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Cooked by: Chef / Last Modified: 7/3/2008 / Number of Servings: 1 |
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Directions: Beat egg whites until still. Add nuts and sugar, pour into shallow pan
greased with butter. Bake in oven until light brown. Mark into squares when
removed from oven. This will never fail unless allowed to burn.
Ingredients:
2 Egg whites
1 Cup(s) Peanuts; ground
1 Cup(s) Brown sugar |
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