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Ingredients: 6 Tablespoon(s) Butter or Margarine 1 large Onion, chopped 1 Centiliter(s) Garlic, minced 1 medium Red Pepper, chopped 1 medium Green Pepper, chopped 1/3 Cup(s) All-Purpose Flour 1 Teaspoon(s) Salt 1 Tablespoon(s) Sugar 1/4 Teaspoon(s) Pepper 2 Can(s) Cream-Style Corn 6 Eggs, lightly beaten 2 Cup(s) Milk Directions: Melt butter in a 5-quart pan over medium heat; add onion, garlic, and bell peppers. Cook, stirring often, until onion is soft (about 10 minutes). Stir in flour, salt, sugar, and pepper; cook, stirring, until bubbly. Remove from heat; add corn, eggs, and milk, stirring until mixture is well blended. Pour corn mixture into a buttered shallow 3-quart baking dish (at this point, you may cover and refrigerate until next day). Bake, uncovered, at 350F degrees until center appears set when dish is gently shaken (about 55 minutes; 65 minutes if refrigerated).
Check some related videos Similar recipes: Baked beans 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a 9x9 inch baking dish, combine the pork and beans, brown sugar, onion, ketchup, mustard, Worcestershire sauce and vinegar and season with salt and pepper to taste. Top with the bacon slices. 3. Bake Crispy-topped baked beans with bacon Preheat oven to 425 degrees. In a medium skillet over medium heat, brown bacon but do not fully crisp. Remove the skillet from heat adn toss bread crubs in with the bacon and drippings. Add scallions and season with cracked black pepper. Add barbecued b Baked honey tomatoes Fat grams per serving: Approx. Cook Time: :35 Preheat oven to 350F. Slice off stem ends of tomatoes and carefully scrape out seeds. Place open side up in buttered baking dish. Mix bread crumbs, salt, pepper a Baked chicken & stuffing Mix stuffing with 1/2 cup boiling waterand 1 tablespoon margarine. Spoon stuffing across center of 2 qt. shallow baking dish. Place chicken breast halves on each side of the stuffing. Sprinkle paprika over chicken for color and flavor. Combine soup, milk Pudding ice cream Pour COLD cream into bowl. Add pudding mix. With electric mixer at low speed, beat until well blended, 1-2 minutes.. Let stand five minutes. Fold in whipped topping. Pour into 2 quart covered plastic dish. freeze until firm, about 6 hours. Barbecue time baked beans The secret to tender baked beans is to leave the salt out until they are finished cooking. For some reason, salt toughens them. To pamper your tummy, rinse off the beans when they are finished soaking in several changes of cold water. This recipe 30-min: pepper corn paella - vegetarian dish In large nonstick skillet or paella pan, heat oil over medium heat; cook onion, garlic, rice and turmeric for 4 minutes or until onion is softened. Stir in stock, salt and pepper; bring to boil. Reduce heat, cover and simmer for 10 minutes. Baked shrimp-rice salad Combine first 7 ingredients in a mixing bowl; mix well. Combine next 3 ingredients; stir well. Pour over shrimp mixture; toss gently. Spoon into a lighlty greased 1-quart shallow baking dish. Bake at 350 degrees for 20 minutes. SOURCE: So Corn flake crust 1. Combine crumbs, sugar, and margarine in food processor. Process until well mixed. 2. Add 1 tsp. water. Process. 3. Add remaining water. Process again. 4. Press into lightly greased 9 in. pie plate. 5. Bake in 350 degree oven for 10 minutes. 6. Cool sli Tabasco classic - corn maque choux In a 2-quart saucepan, melt the butter over medium heat. Add the onion and pepper and, stirring frequently, cook for 5 minutes, or until tender. Stir in the corn, tomato, salt and Tabasco sauce. Reduce the heat and simmer for 10 to 15 minutes, or Christmas croissant pudding with sour cream and brown sugar Preheat oven to 300F . Generously butter 8-cup pudding mold, metal bowl, or souffle dish and sprinkle with sugar. Combine milk, butter, and 1/2 cup sugar in heavy medium pot. Scrape in seeds from vanilla bean; add bean. Simmer gently over medium-low he Cathy's baked chicken Preheat oven to 400F. Lightly spray a medium size shallow baking dish with vegetable spray. Rinse chicken and pat dry. In a shallow pan, combine bread crumbs, onion powder, garlic powder, cayenne pepper and ginger. Dip chicken in yogurt, then int Corn chowder il Combine sausage, onion and green pepper in very large stock pan. Cook over medium heat until sausage is brown and vegetables are tender; for more crunchy vegetables, add them late into cooking time. Combine 4 cups milk and 1 cup flour, stirring we Three cheese baked macaroni Cook macaroni according to package direction. In saucepan saute onion in butter until tender. Stir in flour, mustard and pepper: cook 1 minute. Blendin milk; cook stirring constantly, until thickened. Add cheddar, cottage and parmesan cheeses; sti Cobble corn chili tacos Arrange taco shells in a shallow baking pan.Place in very slow oven (250 degrees) to crisp while making filling. Heat large skillet;crumble meat in and cook until browned, stirring constantly.Tilt skillet and spoon off excess fat. Stir in chili seasoning Corn lightbread Combine dry ingredients; blend in milk and oil. Spoon into lightly greased 9" X 5" loaf pan. Let stand 10 minutes. Bake at 375 degrees for 35-40 mins; let cool 5 mins before removing from pan. Mrs. William LaViolette Sue's corn fritters Mix all ingredients well and fry in Crisco until golden brown. Brownie pudding Sift together flour, baking powder, salt, sugar and cocoa. Add milk, vanilla and shortening, mix until smooth. Add nut meats. Pour into greased 8-inch square cake pan. Mix brown sugar and cocoa, sprinkle over batter. Pour hot water over entire bat Pecan pudding In a 15-ounce custard cup micro-cook the butter or margarine, uncovered, on 100% power for 30 to 40 seconds or just till melted. Swirl the butter in the custard cup, coating sides and bottom. Pour the excess butter from the custard cup into the beaten eg Baked rock cornish game hen If thawed, may be stuffed with 1/4 c stuffing each. Season hens to taste with salt and pepper. Place breast side up on rack in shallow roasting pan and brush well with butter. Roast uncovered at 400 degrees about 45 minutes or until tender. During last 15 Chipotle corn salsa recipe Remove the husks and silk from the corn and rinse the ears. Simmer the corn in rapidly boiling water for 2 minutes; drain and immediately plunge the ears into a bowl of cold water to stop the cooking. Cut the kernels off the cobs. Cut the tomatoes into th Baked potato bread - abm - regular loaf Source: Electric Bread If you are a meat-and-potatoes kind of person, this is the bread for you. Just add butter and you have a potato loaf with all the trimmings! The velvety texture and rich flavor make this bread a wonderful companion to roasts, a nd Chile corn chowder Combine, chiles, broth, potato, onion, and corn in a large pot and cook over low heat until potatoes are done. Add the cream and cheese and heat through, stirring, until the cheese is melted. Baked sweet 'n sour brussels sprouts * This product is load with sodium. I would try find a good substitute for those diabetics who must restrict the their sodium intake. I don't have to, I have not used sodium for years and years. Any recipe that calls for salt, I'll l Grilled pepper with corn Prepare grill or preheat broiler. Oil grid or broiler-pan rack. Core, seed, and cut peppers in half lengthwise. Brush peppers with oil. Combine corn, cilantro, cheese, lime juice, salt, and ground coriander in a small bowl. To grill: Grill peppe Junco corn bread Mix all the ingredients together and bake in a deep pan at 375 F for 30-35 minutes. Reduce heat if bread looks as if it is forming a hard crust. May be doubled or halved. Place in mesh bags and hang outdoors. Rice pudding Gradually stir milk and egg into pudding mix in saucepan. Add rice and raisins. Stir over medium heat until mixture just comes to a boil. Cool 5 minutes, stirring twice. Pour into dessert dishes or serving bowl. Sprinkle with cinnamon and nutmeg; serv Tomatoes stuffed with corn slaw Slice tops of tomatoes & scoop out their insides. Reserve for another use. Set tomatoes on a platter. In a large bowl, toss together the remaining ingredients. Spoon into the tomatoes, serve or wrap & store in the refrigerator overnig Baked sesame fish Place fish in a single layer in a glass baking dish. In a small bowl, combine orange juice, ketchup, soy sauce, lemon juice, sesame oil, and brown sugar. Pour over fish. Cover and marinate in the refrigerator for 2 hours, turning once. Remove fish Chicken corn soup (jenn's) Place whole chicken in large dutch oven. Add large chopped onion, celery, carrot and corn cobs. Herbs and seasonings can vary: parsley, thyme, peppercorns. Cover with chicken stock and water. Boil covered until chicken falls off of the bone. Drain chi Smoked baked garlic chicken Smoke chickens for 1 hour at 225 degrees. Mix together jar garlic, mustard seeds, tabasco peppers, black pepper, nuoc mam, worcestershire sauce, and paprika. Remove chickens from smoker and place in a covered dutch oven. Spoon mixture into the cav Corn and bean salsa Chop peppers, tomato and onion very fine. Mix together all ingredients. Refrigerate and Eat. Chocolate chip pudding cookies Mix flour with baking soda. Combine butter, the sugars, pudding mix and vanilla in a large mixer bowl; beat until smooth and creamy. Beat iin eggs. Gradually add flour mixture; then stir in chips and nuts. (Batter will be stiff.) Drop by rounded meas Caramel crisp pudding In a small saucepan, dissolve the sugar in 4 Tbs of the water. Boil rapidly until mixture turns a caramel brown. Cool slightly. Gradually add remaining water; boil again until caramel syrup forms. Place the bread cubes in a small, buttered baking dish or Crispy baked chicken Remove skin from chicken. Wash and dry well. Melt butter, add garlic, pepper, salt, savory, and lemon juice. Mix potato chip and corn flake crumbs. Dip in butter, then crumbs and coat well. Make a single layer in a baking pan. Remove garlic, pour Chiii corn pie 1. In large bowl, stir together 1 cup of the broth and egg until blended. Add stuffing; toss to mix well. 2. Grease 9-inch pie plate. Reserve 1/2 cup stuffing mixture; press remaining stuffing mixture on bottom and side of plate to form crust. 3. To Italian baked chicken Combine bread crumbs and cheese in 1 bow. Combine eggas and olive oil in another bowl. Dip chicken pcs. in egg mixture, lift quickly to coat with crumb and cheese mixture. Arrange chicken in lightly greased pan and dot each pc. with butter. Bake at 37 Hawaiian baked chicken Recipe by: Jo Merrill Preparation Time: 1:30 * Use whole chickens that you cut into pieces or use breast only. If using breast only you may need to shorten cooking time by a few minutes. 1. In large heavy skillet, heat a small amount of oil and brown chic Caramel baked peaches Prep: 5 min, Cook: 15 min. Preheat oven to 450шF. Arrange peaches in a glass baking dish. Sprinkle with sugar. Dot peaches with butter. Bake 15-25 minutes, basting peaches occasionally, until tender. Serve peaches topped with caramel. Creamed limas and corn parmesan Heat butter in saucepan and saute onion for about 5 minutes or until tender. Stir in flour and salt until blended. Gradually stir in milk and bean liquid and cook and stir until thickened and smooth. Put beans and corn in buttered 10x6x2 inch ba Pan-baked lemon sole with spinach, olives, and tomatoes Make sauce: Cook garlic in 2 tablespoons oil in a 2-quart flameproof gratin dish over moderate heat (on stovetop), stirring until softened (but with no change in color), 1 to 2 minutes. Add wine and boil until reduced by half, about 3 minutes. Add tomatoe Baked rigatoni 1. Cook the rigatoni al dente and drain it. 2. Brown the sausage in a frying pan, cut into bite-size pieces and brown a little longer. 3. Put sausage on paper towels to remove excess fat. 5. Combine sauce, rigatoni, and sausage in casserole dish and bake Noodle pudding Mix well and bake one hour at 350 F. Apple bread pudding #2 Heat oven to 325`. Spread butter on bread slices. Cut each slice into 1" cubes. >> Place half of the bread cubes in a greased shallow 2-qt. baking dish. Top with half of the chopped apples. Repeat layers, using remaining bread cubes and Ranch baked quesadillas Combine chicken, cheese, dressing and chiles in a medium bowl. Place about 1/2 cup chicken mixture on each tortilla; fold in half to seal. Place quesadillas on a baking sheet. Bake at 350F for 15 minutes or until cheese is melted. Garnish with salsa and g Island sweet potato pudding Preheat oven to 350. In a large bowl, beat all ingredients except egg white until smooth. Add a small amount of water if necessary, to get a smooth consistency. Beat egg white until stiff. Fold gently into sweet potato mixture. Spoon into a cas Baked eggs florentine In a med mixing bowl stir together soup, carrot, water chestnuts, yogurt, Parmesan cheese, and 1/8 t pepper. Stir in spinach. Divide spinach mixture among 4 individ casseroles. Use a spoon to make an indentation in the center of the spinach mixture. (or, Corn bread taco bake Brown meat; drain. Stir in next 5 ingredients; pour into a 8x12 inch baking dish. Prepare corn muffin mix according to package directions, except add 1/2 can French Fried onions. Spoon around outer edge of casserole. Bake, uncovered, at 400 degr Baked curried lentils In a 5 to 6 quart pan, combine oil, onions, and garlic; stir over high heat until onions are tinged with brown, about 8 minutes. Stir in curry powder. Add broth and bring to a boil. Sort and discard debris from lentils. Rinse lentils, drain, and a Creamy brown rice pudding Bring 1 cup of the milk to a boil in medium saucepan. Stir in rice. Return to a full boil. Cover; reduce heat. Simmer 5 minutes. Stir in the remaining 2 cups milk, the pudding mix, raisins and cinnamon. Bring to a boil over medium heat, stir