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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Poultry / Number of Servings: 6 |
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Directions: Preheat oven to 375F degrees. Line a baking dish with foil. Remove any
excess fat from chicken, then brush it with melted butter. Place chicken,
meaty-side down, in foil-lined pan. Bake in preheated oven 15 minutes.
Meanwhile, prepare a honey glaze by combining honey, lemon juice, butter,
and nutmeg in a small saucepan. Cook, stirring occasionally, to blend and
thicken.
Turn chicken and brush with glaze. Cut papaya in 3/4-inch wedges. Cut some
wedges in chunks, if desired. Add to chicken. Bake 10 to 15 minutes more,
until chicken is done.
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