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Ingredients Recipes Restaurants Utilities Cooking Directory Recipesbox Recipes from all over the world
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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 6 |
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Ingredients: 6 Cooking Apples 1/2 Cup(s) Dark Brown Sugar 6 Tablespoon(s) Butter, diced 3 Tablespoon(s) Water |
Directions: Wipe the apples and remove the cores using an apple corer. Make a shallow
cut through the skin around the middle of each apple.
Put the apples into an ovenproof dish and fill the centers with the sugar
and the butter. pour the water around the apples.
Bake at 375 degrees for 40-45 minutes, until apples are soft. Serve hot,
spooning all the juices from the dish over the apples.
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