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Recipe Name: BBQs
Cooked by: Chef / Last Modified: 3/24/2004 / Base: Beef / Course: lunch / Difficulty: Easy / Preparation Time: 10-30 Minutes / Number of Servings: 15


Ingredients:
20 Ounce(s) (to your liking) ketchup
1 Can(s) chicken gumbo soup
1 Can(s) onion soup mix
2 Pound(s) hamburger
Directions: 1. Brown the hamburger with onion soup mix. 2. Add the chicken gumbo soup and the ketchup to your liking Serve on a hamburger bun
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