|
|
Directions: Wash the eggplant and peel in stripes - leaving every 2 cm unpeeled. Cut in large cubes, sprinkle with salt and leave for 1 hour.
Heat oil in a wok, add minced ginger and garlic, fry till golden for a minute or less. Add the eggplants and fry for 5-10 min.
When the eggplants are ready add the soy sauce and chili sauce to taste. Sprinkle with sesame seeds.
| Ingredients:
1 Pound(s) eggplant
2 Pound(s) garlic
3 Teaspoon(s) fresh pureed ginger
937/10000 Quart(s) vegetable oil
1/2 Ounce(s) soy sauce
1 red chili sauce
Comments: A recipe which is as easy as it is tasty. A great sidedish to any rice or meat meal |
Asian peanut dipping sauce In a blender puree all ingredients until smooth.
Contributor: cooksrecipes.com
...
Imam bayaldi (eggplant stuffed with aromatics) Note: 8 canned plum tomatoes, sliced, may be substituted for the 5
fresh.
Wash the eggplants, cut off the stem end if u...
Calzone with four cheeses, eggplant and basil EGGPLANT MIXTURE: Combine oil and garlic in small bowl. Let stand 30
minutes. Place eggplant in colander. Sprinkle with sal...
Chicken salad asian-style In large bowl, mix together chicken, water chestnuts, green onions,
sesame seeds, almonds and poppy seeds. Pour Dressing...
Whole-wheat penne with eggplant and ricotta Prep time: 15 minutes
Cook time: 25 minutes
2 tablespoons extra-virgin olive oil, plus more for pan
Cut the 1 1?2 pounds eggp...
Eggplant with pomegranate sauce Preheat oven to 425øF. Lightly coat baking sheet with olive oil.
Remove stem from each eggplant. Slice eggplants on bias...
Eggplant potted with butter Wash eggplant and remove stem & cap. Cut into 1 1/2 inch cubes and
soak in lightly salted water for 15 minutes. Rinse...
Asian chicken salad wraps 1. Whisk lemon juice, fish sauce, sugar substitute, garlic and crushed red pepper in a small bowl until sugar is dissolved. S...
Asian pork marinade In small bowl, combine marinade ingredients; pour over pork. Seal bag; refrigerate for at least 1 hour to marinate, or up to ...
Eggplant-macaroni bake 1. In a large pot of boiling water, cook macaroni 8-10 minutes, just until
tender. Drain, and reserve 1/4 cup of the coo...
Asian chicken stir-fry 1. Prepare rice according to recipe, omit salt.
2. Rinse and pat dry vegetables; chop onion and bok choy (use both white part...
Roasted eggplant with lemon and olive oil Prep time: 8 minutes
Cook time: 30 minutes
2 1?2 tablespoons extra-virgin olive oil, plus extra for the pan
Heat oven to 400Â...
Asian chicken rolls Sauce:
Combine teriyaki sauce, sugar and sesame oil. Gently pound chicken until very thin; cut in half lengthwise. Toss with...
Easy eggplant casserole Peel eggplant, and cut into 1" cubes; cook in a small amount of boiling
wate 10 minutes or until tender. Drain. L...
Humus and fried eggplant 1. Soak the Chickpeas overnight
2. Peel the Eggplant and slice it. Sprinkle Salt over it and put aside for several hours.
3. ...
Spicy eggplant salad (bonjan) from afghanistan Slice the eggplants crosswise into 1,5 inch thick pieces. Sprinkle
them with 2 tsp. coarse salt and let stand for 15 min...
Eggplant provencale Cook rice, sauteing it in olive oil & crumbling in the saffron before
adding the water & salt.
Brush a large ...
Barbecued eggplant Preheat the oven to 350 degrees. Peel and cut the eggplant into 1/3-inch
thick slices. Salt the slices. Place on a rack o...
Asian marinade Mix all ingredients in a medium bowl. Use to marinade shellfish, chicken or
pork.
Recipe By : Martha Stewart Livi...
Thai-style, spicy eggplant-mushroom sauce Mince garlic and shallot; quarter mushrooms, dice eggplant into 1-inch cubes and slice red bell pepper into long strips. In a...
Eggplant moussaka Cut eggplant into 1/4-inch slices, leaving skin on. Sprinkle slices with salt and let sit for 1 hour. Pat slices dry with ...
Stir-fried eggplant In a wok heat the oil, then toss in the Szechuan peppers. After about 30 seconds (long enough for the scent to be released) t...
Asian grilled pork tenderloin with pineapple Cooking Directions
Place pork tenderloins in resealable plastic bag; set aside. In small bowl, combine marinade ingredients; ...
Broiled eggplant parmigiana Coat A Large Nonstick Skillet With Cooking Spray, Add Oil & Place Over Medium-High Heat Until Hot. Add Onions & Garl...
Baklazhannaya ikra (eggplant caviar odessa st Preheat the oven to 375 Degrees F. Pierce the
eggplant in several places with a knife and bake, on a
baking sheet, until sof...
Eggplant parmesan Slice eggplant about 1 inch thick. Rinse with cold water. Salt and press
between sheets of paper towel layered on sheet pan...
Caribbean eggplant curry soup In a heavy bottomed pot, saute onions, garlic and ham hock until the onions
are translucent. Add all other ingredients a...
Broiled eggplant with walnut sauce WALNUT SAUCE WITH FENNEL: Put the walnuts, garlic and bread crumbs in a
food processor and process briefly until everythi...
Southeast asian fish rolls Preheat the oven to 375F degrees.
Rinse the fish fillets, pat dry, and set them aside. In a medium bowl, mix
together t...
Cabrales cheese souffles with endive and asian pear salad Preheat oven to 350F . Butter 6 each 3/4 cup souffle dishes or custard
cups. Dust with flour; shake out excess. Place dish...
Szechwan-style eggplant In a wok or large skillet heat the vegetable oil over high heat until it is
hot but not smoking and in it stir fry the eggpla...
Asian cherry glazed chicken 1. Steep tea bags in 1 cup boiling water for 5 minutes, discard
bags. Add other 1 cup water, soy sauce and garlic to tea.
2. ...
Asian stir-fry steak 1. Prepare rice according to recipe, omit salt.
2. Rinse and pat dry vegetables; chop onion and bok choy (use both white part...
Cumin rice with eggplant and peppers RINSE THE RICE, cover it with water and set it aside to soak while you
prepare the rest of the vegetables. Preheat the o...
Asian glazed pork chop sear the chops on both side until golden brown and set aside while you make the glaze sa
uce.
glaze:
mix rice vinegar, brown ...
Asian black bean marinade Combine all ingredients in a bowl. Makes about 1/2 cup
...
No-fry eggplant parmesan Use an Italian style prepared sauce or homemade. Preheat oven to
425F. Slice the washed eggplant into 1/2" rounds (...
Eggplant and pepper casserole with rice Rinse rice, cover with warm water and set aside while preparing
vegetables. Preheat oven to 375 degrees.
Heat oil i...
Eggplant relish Bake eggplant until soft. Grind together the baked eggplant, egg, green
pepper and onion. Add oil, vinegar and seasoni...
Asian spinach salad Toss all ingredents together. Serve immediately.
Contributor: ksl.com recipes
...
|
Loading...
|
Recipes
::