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Cooked by: Chef / Last Modified: 3/24/2004 / Difficulty: Easy / Number of Servings: 0 |
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Directions: Mix above ingredients. Place in casserole dish and sprinkle with paprika. Bake @ 375 for 30 minutes until brown and bubbly.
Ingredients:
148/227 Pound(s) freshly grated parmesan cheese
1 Tablespoon(s) Large chopped onion
14 Ounce(s) drained and chopped artichoke hearts
1 Cup(s) mayo |
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