Recipe: Arkansas Bbq Sauce (Small)

Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 1

Ingredients:
1/2 Cup(s) Large garlic cloves; minced
3 Ounce(s) boil and then simmer for about 1/2 hour. Do not cook or store in
3 Ounce(s) Yellow mustard
1/4 Cup(s) Catsup
1/8 Cup(s) Cloves of Garlic, unpeeled
1/8 Cup(s) Red pepper flakes
1/4 Quart(s) White wine

Directions:

aluminum, store in glass.

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