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Ingredients: 2/3 Cup(s) Shortening 2 2/3 Cup(s) Granulated sugar 4 large Eggs 2 Cup(s) Applesauce 2/3 Cup(s) Water 3 1/3 Cup(s) All-purpose flour, sifted 1/2 Teaspoon(s) Baking powder 2 Teaspoon(s) Baking soda 1 1/2 Teaspoon(s) Salt 1 Teaspoon(s) Ground cinnamon 2 Teaspoon(s) Ground cloves 2/3 Cup(s) Nuts; chopped,optional Directions: Sterilize 8 (12 oz Ball Quilted Crystal - #14400-81400) canning jars, lids and rings by boiling for 10 minutes. Remove the jars and allow to air-dry and cool. Leave the lids and rings in the hot water until ready to use. Once the jars are cool enough to handle, grease them (use a pastry brush) with shortening (DO NOT use Pam or Baker's Secret); set aside. Cream together the shortening and sugar. Beat in the eggs, one at a time, until the mixture is light and fluffy. Add the applesauce and water; set aside. In another bowl, sift together the flour, baking powder, baking soda, salt, cinnamon and cloves. Blend dry ingredients into the applesauce mixture. Fold in the nuts. Pour batter into the jars, filling them about 1/2 full. Place jars onto a cookie sheet or they'll fall over. Bake in a preheated 325-degree oven for 35-40 minutes or until a pick inserted deep into the center of each cake comes out clean. Remove jars from the oven, one-at-a-time (use HEAVY-DUTY MITTS, the jars ARE HOT!); place a lid, then a ring on top and screw down tightly.
Check some related videos Similar recipes: Aargauer rueblitorte / argovia carrot cake english First Step : - prepare springform pan - wash & shredd carrots - heat white confectioner's coating and lime juice - heat apricot marmelade Second Step : - Beat butter and sugar well - Beat in the yellos from the eggs, one at a time, blendi 14 karat cake w/cream cheese frosting Grease and flour a 9X13X2" pan. Preheat oven to 350 F. Sift flour, sugar, soda, salt, and cinnamon together. In a mixing bowl, combine dry ingredients with oil, milk, and eggs. Blend on low speed for about 1 minute. Add carrots and nuts and Light herbed rice cake "For a picnic, serve these squares of cheese, and other herb-flavored rice warm or at room temperature. They are also delicious eaten hot with tomato sauce and thin slices of cold rare roast lamb or beef." Preheat oven to 350F. In a me Karen's coke cake Combine sugar and flour in a bowl. In a pan heat margarine, cocoa and cola to boiling. 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Po 4 egg butter cake note: I will be giving my pareve version of the cake: Sift together flour,baking powder and salt. Cream shortening until smooth. Gradually add sugar, creaming until light and fluffy. Add eggs one at a time, beating after each addition. Add dry i 7 up cake-charlotte collins Mix all ingredients together well and put into angel food cake pan, or a well greased and floured Bundt pan. Bake 1 1/4 to 1 1/2 hours at 325. Cheese cake 2 mix the first four item and pour into the pie crust. bake at 350 for 30 minutes. cool and top with your favorite fruit. Cake/ice cream desserts from a freezer tray The freezer tray of your automatic refrigerator makes wonderful cake-and-ice-cream specialties in jig time. FROZEN LADYFINGERS: Pack tray two thirds full with vanilla ice cream. Split ladyfingers, sprinkle generously with rum- arrange crosswise, Annie mae jones' coconut cake 1. Preheat oven to 350'F. 2. Grease and flour 2 9" layer cake pans. 3. 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Let cool and refrid Whole orange syrup cake Preheat the oven to 180c. and butter a 24cm. non-stick, springform cake tin. Wash the oranges and place the oranges in a saucepan of water. Bring to the boil and simmer gently for 1 hour. When cool, puree in a food processor until smooth. Cream the butter Orange cake 1. Grease a 10 inch Bundt pan. Preheat oven to 325 degrees F (165 degrees C). 2. In a large bowl, stir together cake mix and pudding mix. Make a well in the center and pour in 3/4 cup orange juice, oil, eggs and lemon extract. Beat on low speed until blen Apple cake in a jar Mix the ingredients together in the order given. sterilize 7 to 9 wide mouth pint jars and lids. Grease them with shortning. Fill the jars half full and bake on the middle wire wire rack in the oven. Bake for 45 minutes at 325 degrees. as soon as Fudge pudding cake Sift flour with baking powder, salt and sugar into bowl. Add nuts, then stir in milk, vanilla, shortening and chocolate. Spread batter in greased 8-inch square pan. Mix cocoa with brown sugar, stir in hot water and pour over batter. Bake at 375 Sister sadie's honey cake Preheat oven to 325ø Grease and line with wax paper two 8 1/2x4 1/2 inch loaf pans. Cream sugar and honey together. Beat in eggs, oil and coffee or Coke. Sift dry ingredients together and beat in. Divide between pans, sprinkle with sliced almonds Canned apple cake jar cake Grease 8 WIDE-MOUTH pint canning jars with melted shortening. Use a brush and avoid getting grease on the jar rims. Cream shortening and sugar. Beat in eggs and applesauce. Sift together the dry ingredients and blend them into the applesauce mixt Nut-topped snack cake Grease and lightly flour an 8-inch round baking pan. Combine flour, baking powder, and salt. In a bowl beat eggs with electric mixer on high speed for 4 minutes or until thick. Gradually add 1/2 cup sugar; beat at medium speed 4 to 5 minutes or un Orange date nut cake Cream the butter and sugar. Add eggs. Add 2 cups of the sifted flour and soda alternately with the buttermilk. Cut dates into small pieces and flour with the other cup of sifted flour. Stir in by hand the dates, nuts, and grated rind. Grease and flou Orange-rhubarb breakfast cake Preheat the oven to 350 degrees. Lightly butter a 13x9x2-inch baking pan. In a small bowl, using your fingers, rub the granulated sugar and butter together until blended. Mix in the walnuts and 1/2 teaspoon each of the orange zest and cinnamon. Set the Easy apple cake Preheat oven to 350 deg F. Mix together 1/4 cup sugar and 1/2 t cinnamon. Place a layer of apples in greased baking dish, sprinkle with half the sugar-cinnamon mixture, cover with remaining apples and cover with remaining sugar-cinnamon. Cream 1/2 cup sug Lemon sour cream pound cake Preheat oven to 325F. Grease 16-cup tube pan. Dust pan with cake flour; tap out excess flour. Sift flour, baking soda and salt into medium bowl. Using electric mixer, beat butter in large bowl at medium speed until fluffy. Gradually add sugar and beat 5 m Apple bundt cake 1. Sift dry ingredients. 2. Beat eggs well, add sugar and oil and beat. 3. Add flour mixture, vanilla, apples & nuts. 4. Mix well. Spray bundt pan with Pam. 5. Bake 1 hour at 350 degrees or until done. Or cook 50 min. Convection Bake 6. Cool in p Almond butter christmas cake Sift flour once, measure, add baking powder and salt, and sift together three times. Cream butter thoroughly. add sugar gradually, and cream together until light and fluffy. Add eggs, one at a time, beating thoroughly after each. Add nuts and r Fruit and nut coffee cake ring Chop dried fruit. Dissolve yeast in warm water; let stand 10 minutes. In large bowl of elecric mixer, combine flour, salt, and cardamom. Whilie mixing on low speed with dough hook, gradually blend in yeast mixture, butter, apple juice concentr Bottled fruit cake Mash fruit and juice together, or blend it in a blender if you prefer. Add the egg and baking soda. Mix and set aside. Mix the egg or egg whites with the cup of fruit. Add to the fruit mixture. Add flour, cup of juice, and spices. Stir in raisins or dates Poor man's cake * The original recipe calls for Lard. I don't know if shortening will ~-------------------------------------------------------------------------- Boil together all ingredients. Add water just enough water to cover raisins. Boil until raisins ar 4 day coconut cake The night before baking the cake, combine sugar, sour cream and coconut in a covered dish and set in refrigerator. The next day, prepare the cake and bake in 2 layers. Cool. Split each layer in half where you have four layers. Fill each layer with Homemade chocolate angel food cake 1. Sift flour, 1/4 cup sugar, and cocoa together twice into medium bowl. Set aside. 2. Beat egg whites with cream of tartar, vanilla, and salt until foamy. 3. Gradually beat in 1 cup of sugar until stiff peaks form. 4. Sift 1/4 flour mixture over egg whit Latte cake roll 1. Prepare angel food cake according to package directions, adding cocoa and substituting 1 1/3 cups coffee for water. 2. Line 2, 10x15in. jelly roll pans with waxed paper. 3. Pour cake mixture evenly into pans. 4. Bake in 400 degree oven for 8-10 minutes 7-up bundt cake Cream sugar and margarine and beat until light and fluffy. Add eggs one at a time, and beat well. Add flour. Beat in Realemon and 7 Up. Pour batter into well greased and floured Bundt pan. Bake at 325F for 1 1/4 hours. White christmas cake This is a delicious alternative for those who don't like the traditional fruit cake. It is best made not more than a week before Christmas. Preheat the oven to 160C/325F/gas3. Line the tin with greaseproof paper. Cream the butter until very soft, sie Zucchini chocolate cake Cream butter, oil, sugar. Add flour, cocoa, baking powder, baking soda, cinnamon, cloves, zucchini. Pour into 9x13 inch pan. Sprinkle with chocolate chips. Optional: add chopped nuts. Bake @ 350 degrees 40-45 mins. German chocolate cake Melt chocolate to boiling water. Cool. Cream butter, sugar replacement and fructose until fluffy. Add egg yolks, one at a time, beating well after each addition. Blend in vanilla and chocolate water. Sift flour with baking soda and salt, add alternately Pig pickin' cake Combine all ingredients for cake. Pour into 3 ( 9-inch) cake pans or 11x14 inch pan. Bake at 350 for 15 to 20 min or until done. Cool. Mix all ingredients together for icing and put on cake. I did this cake like I did the pina colada cake and poked hole Flourless chocolate-orange almond cake Preheat oven to 350F. Brush bottom of 10-inch-diameter springform pan generously with margarine. Blend almonds and 1/4 cup sugar in processor until almonds are finely ground. Add chocolate; blend until chocolate is finely ground, scraping sides and bottom Apple black walnut cake Mix sugar and oil. Add eggs, beat until fluffy. Sift dry ingredients together and add to sugra, oil, and egg mixture. Blend in vanilla. fold in black walnuts and chopped apples. Pour into a well greased and floured loaf pan. Bake at 350~F for 4 Asparagus cake Cream butter and sugar. blend in asparagus, chocolate, vanilla. Combine flour with baking soda. Add alterantely with buttermilk to creamed mixture. Turn into 2, 8 inch cake pans and bake 350 for 35 minutes or tested done. Cool in pans for 10 m Hershey's chocolate cake *note; ultra gel and baking booster are only required when using rice flour if using wheat flour disregaurd these 2 ingrdients. 1. Heat oven to 350 degrees. Grease & Flour two 9 in round pan or one 9x13 in pan 2. Mix dry ingredients in large bowl. Caramel pudding cake Cream butter and sugar. Combine flour, baking powder and salt; add to creamed mixture. Mix with milk. Stir in raisins. Spread into an 8-inch greased pan. Combine brown sugar and water; pour over batter in pan. Bake at 350 degrees for 40 minutes. Cola cake frosting To make frosting, combine butter, cocoa and Coca-Cola in a saucepan. Bring to a boil and pour over confectioners sugar, blending well. Add vanilla extract and pecans. Spread over hot cake. When cool, cut into squares and serve. Chocolate cookie cake Combine all ingredients for Mixture I and beat well. Then combine and beat Mixture II and add to Mixture I. Blend. Pour onto a greased and floured 11 x 17 inch cookie sheet or jelly roll pan, and bake at 375F degrees for 18 minutes. During last fi