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Bit-o-barley stuffing Mix all ingredients and bake in an oiled casserole dish at 350 F. for one
hour.
Source: Arrowhead Mills "Bits-O-Barley" tri-fold
Reprinted by permission of Arrowhead Mills, Inc.
Electronic format courtesy of: Karen Mintzias
Acadian bread pudding Heat oven to 350. Put bread in a 9 x 13 baking dish, which has been
greased. Beat eggs and sugar on high speed for 3 to 4 minutes. Add nutmeg
and cinnamon, lower mixer speed and add milk then oleo. Pour milk-egg
mixture over bread and allow bread
Apple stuffed chicken breasts Place chicken breast halves between 2 pieces of waxed paper. Pound
chicken to 1/8-inch thickness. Mix sugar and cinnamon. Coat apple
slices with sugar mixture. Divide apples among chicken breast
halves. Fold chicken around apples; secure with toothpicks
Apple fruit bake Mix apples, fruit and water
&
put in bottom of greased casserole.
Mix together oatmeal, sugars, flour
&
nuts. Sprinkle mixture over the top of fruit.
Drizzle margarine over the top.
Bake at 350 for 55 min. or until golden brown on top
&
bubbl
Apple pancakes #2 Preheat oven at 350. Prepare pan(s) with cooking spray and flour. In a
mixing bowl, combine flour, salt, baking soda, baking powder, cinnamon,
ginger, and cloves. In another mixing bowl, combine egg whites, brown
sugar, applesauce, milk, and ap
Apple breakfast loaf Heat water, bran and butter until very warm, 125 to 130 degrees, let stand
5 minutes. Meanwhile, in a large bowl, combine 1 cup of the flour, the
sugar, undissolved yeast, salt and nutmeg. Stir bran mixture into dry
ingredients. Stir in apple and
Apple strips * 4-5 medium Macintosh apples, peeled and thinly sliced
Work butter into flour with a fork and add sugar, sour cream, and lemon
rind, kneading to form a dough. Form into a roll, wrap in waxed paper,
and let rest for 1/2 hour.
Cut roll in half. Roll out 1
Peanut butter apple dip In a mixing bowl, combine the first four ingredients; mix well. Serve with apples. Store in the refrigerator.
Apple and cream sweet rolls Combine the Milk, Butter and Salt in a heavy saucepan and Scald. Remove
from heat and cool to lukewarm, making sure the butter melts. (Should not
exceed 115@F. Dissolve the Pinch of Sugar in 1/4 C. warm Water. Sprinkle in
Yeast. Proof 5 minutes
Grape-nuts raisin pudding Combine all ingredients except cinnamon in the top of a double boiler over
boiling water. Cook, stirring, until mixture thickens, about 5 minutes.
Sprinkle with cinnamon, serve warm
Per serving: 3g protein, 0g fat, 38mg carb., 150mg sodium, 0mg
Saucy apple bread - abm - regular loaf Source: Electric Bread
Did you ever hear the cooking tip about putting a slice of fresh
apple in your cake saver to keep your cake moist? Well, the fresh
Granny Smith apple in this recipe works the same way in this tangy,
long-lasting bread. Even days l
Caramelized apple charlotte 1.Peel and core the apples. Cut into quarters and cook over medium heat in
butter, sugar, and cream until soft. Drain. Add the vanilla, lemon zest
(grated or finely chopped) and the apricot jam. Set aside.
2. Line a large mold or individual molds
Summer pudding Stir the fruit and superfine sugar together in large saucepan, cover and bring to a boil.
Simmer for 10 minutes, stirring once. Cut the crusts off the bread slices. Line a 4 1/2 cup
pudding bowl with the bread, ensuring there are no gaps between the
Apple-pie bread Combine ingredients according to manufacturer's directions. Note: This is a
corrected version of the prior post.
1 Pound:
1 ts active dry yeast 1 ts cinnamon
3 1/2 tb sugar
2 1/4 ts bread flour 1 ts salt 4 ts buttermilk powder or
Apple braid Preheat oven to 375. Unroll crescent roll dough and place in bottom of
9"x13" Baker. Lightly sprinkle with flour. Roll dough with Dough and
Pizza Roller until perforations are sealed and dough is flat. Peel, core
and slice apples wit
Apple cheddar wontons Core the apples and cut into small pieces.
Mix the brown sugar and cinnamon together and set aside. Preheat the peanut or vegetable oil in a deep fryer or other pan used for deep frying. Wrap a piece of apple and a cube of cheddar cheese in a wonton s
Caramel apple pie, quick In medium bowl, combine caramel pieces and flour. Add apples, caramel
topping and lemon juice; mix well. Pour into crust; top with pecans. Bake
in preheated 375~ oven for 40-45 minutes until crust has browned; cool
before serving.
Apple "pizza" Put oven rack in middle position and preheat oven to 400 degrees. Roll out pastry sheet into a 15x12-inch rectangle on a lightly floured surface with a floured rolling pin. Transfer to a baking sheet lined with parchment paper, then prick pastry all ove
Red wine apple pie Place apples. 3/4 cup sugar, the wine and lemon juice in 3-quart
saucepan. Cover and cook over medium heat, stirring occasionally,
until apples are just tender, 7 to 8 minutes.
Mix 1/4 cup flour, 2 tablespoons sugar and 1/8 teaspoon salt; stir
i
Connie's blue ribbon apple pie Mix it all together, pour into a pie crust.
Dot pie filling with butter.
Put the top crust on, crimp foil around edges to prevent burning.
375 for 30 minutes or until lightly browned.
Banana pudding MIX 1/2 cup sugar, flour and salt in top of double boiler. Blend in 3 egg yolks and milk. Cook, uncovered, over boiling water, stirring constantly for 10 to 12 minutes or until thickened. Remove from heat; stir in vanilla.
RESERVE 10 wafers for garnish
Brown pudding 2 tb Jam
2 ts Butter
2 ts Ground ginger
1 ts Baking soda
1/2 c Milk
Rub butter, sugar and flour together, then add jam. Add baking soda dissolved in the milk and mix well. Place in greased pudding basin cover with grease proof paper, tie
Apple bread Preheat oven to 350 deg F. Sift together flour, baking soda, cinnamon and salt and set aside. Combine sugar, eggs, oil, sour cream and vanilla, beating well. Blend into flour mixture. Fold in apples and nuts and pour into 2 greased and floured loaf pans
Dorset apple cake Grease and line a 7 inch round cake tin (ideally with a loose bottom).
Toss apples (peeled and chopped into small pieces) in lemon juice.
Sift flour and baking powder, rub in butter. Stir in 110g of the sugar, the apple and the egg and mix well, adding e
Caramel apple pie #1 Place sliced apples in pie shell; sprinkle with lemon juice. In a small
bowl, mix together the graham cracker crumbs, flour, cinnamon, sugar &
salt. Spread evenly over apples. In small saucepan, melt the caramels,
margarine & water over l
Apple pepper slaw In a small bowl stir together the yogurt, salad dressing mix, and honey
until blended. Thin with a little water if necessary. Cover; refrigerate
until ready to serve.
In a large bowl combine cabbage, bell pepper, carrot, celery, and apple.
Pour
Brown rice pudding #3 Combine eggs, cooked rice, peanut butter, honey, and cinnamon, stir in milk, raisins, dates. Turn into a 10x6x2 baking dish, place first dish into a larger baking dish and add 1 inch water to the larger pan. Bake 25 minutes at 350 stir mixture, bake anoth
German apple pancake 1. Adjust oven rack to upper-middle position; heat oven to 500 degrees.
2. Whisk to combine flour, granulated sugar, and salt in medium bowl. In second medium bowl, whisk eggs, half-and-half, and vanilla until combined. Add liquid ingredients to dry and w
Apple breakfast bread Sift flour, measure, and sift with baking powder, salt, and sugar. Cut in
shortening and add raisins. Add sufficient milk to which egg has been added
to make a stiff dough. Mix thoroughly. Pour into well-oiled shallow pan.
Brush dough with melted
Barley pilaf with peas In medium saucepan, cook onion and garlic in oil until onion is tender.
Add chicken broth, water, barley and soy sauce; bring to a boil. Reduce
heat to low; cover. Simmer 35 minutes; add peas. Continue simmering 10
to 15 minutes or until liq
Spicy apple bread Serve with Honey-Peanut Butter Spread
Mix 1 3oz pkg of cream cheese, softened and 2 tb milk until blended. Stir
in 1/4 c crunchy peanut butter and 1 tb honey. Cover and refrigerate any
remaining spread.
Yield 2/3 c spread
From Gold Medal
Potato pudding 1. Cream the butter well.
2. Add eggyolk,sugar,salt and cornstarch and mix well.
3. Add the potatoes, sherry and the raisins.
4. Beat eggwhites untill stiff; fold into all.
5. Butter a pudding form and sprinkle the breadcrumbs all over.
6. Fill in
Apple and raisin sauce for ham Combine all the ingredients in a saucepan and simmer until bubbly.
Makes 2 1/4 cups of sauce.
Brooke's apple pie Preheat oven to 400 degrees F. Cut Crisco into flour until well-mixed. Stir milk and salt into flour and Crisco mixture. Stir until well-blended. Divide into two equal balls, roll into two round of crust and reserve.
Combine sugar, flour, spices and dash
Perfect apple pie Heat oven to 425.
In large bowl, combine all filling ingredients; toss lightly. Spoon apple mixture into pie crust-lined pan. Top with second crust and flute; cut slits in several places. Bake at 425 for 40 to 45 minutes or until apples are tender and
Apple apeel's Preheat oven to 425 F. Spray a 9x13 cookie sheet with a rim with
butter-flavored cooking spray. Pat rolls in pan being sure to seal
perforations. Bake 6-8 mins. or til light golden brown. Cool on wire rack.
In medium pan combine:pudding mix, dry j
Acorn squash and apple bake Cut squash in half lengthwise, remove seeds. Cut into 1/2" slices and peel
squash.
Arrange in a sprayed 12 x 8" baking dish and top with apples.
Combine remaining ingredients in a sm bowl, spoon over apple slices.
Cover tightly with f
Black-eyed peas and barley pilaf Combine all ingredients in large skillet or saucepan. Bring to a boil.
Reduce heat; cover and simmer 15-20 minutes or until barley is tender.
Shiitake, beef and barley soup Place mushrooms in bowl; pour hot water over to cover. Let stand until
mushrooms are soft, about 30 minutes. Drain. Cut off stems; discard.
Slice mushroom caps; transfer to 6-quart slow cooker.
Sprinkle beef with salt and pepper. Heat 1 tsp oil in med
Brownie pudding cake Stir together flour, 1/4 cup sugar, 2 tablespoons cocoa powder, and baking
powder. Add milk, apple butter, and vanilla. Stir till smooth. Transfer
batter to 1-quart casserole.
Combine the 1/3 cup sugar, 2 tablespoons cocoa. Gradually stir in boili
Fluffy pudding frosting SOURCE: Jell-O Kids' Cooking Fun cookbook, copyright 1991 Kraft General
Foods, Inc. ISBN #0-88176-654-2, Library of Congress Catalog Car #91-61024.
Cool Whip and Jell-o are trademarks of Kraft General Foods, Inc., Glenview,
IL 60025. F
Winter vegetable broth with barley bannock 1 Prepare the broth by heating the vegetable oil in a large pan. Add the
chopped onion and allow to soften. Chop the celery and carrots into
approximately 2.5cm/1" chunks.
2 Stir the celery, carrots, leeks, parsnips, potato, prepared pearl
Apple and cheddar strata INTRO: If you're a Cheddar cheese lover, this low-fat version of a souffle
is just right for you. Bake until puffed and golden. Serves 4. Preparation
time: 12 minutes. Cooking time: 40 to 50 minutes, plus 5 minutes standing
time.
PER Servin
Apple beef brisket Place brisket, the yellow onion, chopped garlic and garlic cloves in a
large Dutch oven. Add water to cover and bring to a boil. Reduce heat,
cover and simmer 2 1/2 hours or until the brisket is tender. Drain brisket.
(If you wish, you could keep
Apple and spinach salad In a large bowl: Toss apples, onions and celery. Sprinkle with juice of
one lemon to keep apples from darkening.
In a blender or small bowl: Blend mayonnaise, tahini, honey and remaining
lemon juice (misture will be thick). Toss with apple mixtu
Apple butter cookies Combine dry ingredients. In another bowl, cream butter
&
sugar; stir in egg, dates
&
raisins. Stir in dry ingredients
alternately w/apple butter. Drop by rounded teaspoons onto greased
baking sheet 2" apart. Bake in preheated 375 deg oven for
Caramel apple dip Place all ingredients except peanuts and apples in a bowl. Mix until
smooth. Stir in chopped peanuts. Chill. Just before serving, slice
apples, arrange around dip and serve.
*variation: Substitute 1 can (8oz) crushed pinapple, drained for the a
Apple fudge squares Preheat oven to 350oF. Grease an 8" square pan on bottom. Sift flour,
baking powder, soda and salt together; set aside. In double boiler, melt
butter and chocolate together over medium heat. Remove from heat and add
sugar and applesauce. B
Apple brownies Cream margarine, sugar and eggs. Add flour, soda, baking powder and cinnamon, mix well. Stir in apples and nuts. Bake at 375 degrees for 40 minutes.
Another rhubarb pudding 1.Cut rhubarb into small pieces and place in greased 8" square pan
2.Blend half the sugar with butter
3.Add cereal
4.Sift flour with baking powder and 1/4 tsp. salt
5.Add flour mixture to butter mixture alternately with milk & mix well
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