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Ingredients: 1 stalk celery, chopped 3 Cup(s) shredded cabbage 137/4377 Quart(s) lemon juice 2 apples, thinly sliced 1 carrot, grated 1 med onion, thinly sliced 4 Ounce(s) sour cream 1/16 Quart(s) mayonnaise 3/4 Teaspoon(s) celery salt Directions: Sprinkle sliced apples with lemon juice. Mix with cabbage, celery, carrot, and onion. Combine sour cream, mayonnaise and celery salt. Toss with apple mixture and serve. Lemon juice keeps apples from discoloring.
Check some related videos Similar recipes: Caramel apple cheesecake #2 CRUST: Mix and press into bottom and sides of 10" springform pan. Bake at 350-degrees for 10 minutes. Remove crust from oven and place a pan of water in the bottom of the oven. Asparagus with apple vinaigrette VINAIGRETTE: 1. In a saucepan, over medium heat, simmer the apples and honey in water until tender. 2. Cool in the pan and remove the apples. 3. Place the apples in a food processor or blender and puree. 4. Add vinegar, garlic, mustard, l Crunchy napa cabbage slaw 1. Place almonds in a 9-in cake pan. Bake in a 350 degree oven until golden, shaking pan once, 6-9 minutes. 2. In a large bowl, combine cabbage, snow peas, radishes, green onions, and cilantro. 3. Add dressing and almonds to cabbage mixture; mix gently to Strawberry apple frost Combine all ingredients except reserved berries in blender container; process until frothy. Divide into 2 stemmed glasses; garnish each serving with a strawberry. Per serving: 134 calories, 4 g. protein, 4 g. fat; 19 g. carbohydrate, 53 g. s Cheddar apple cobbler Use cooking apples such as Granny Smith's that have been cored, Combine the sugar, flour, and cinnamon, then toss the mixture with the apple slices. Pour into a 9-inch square baking pan. Combine the dry ingredients, of the topping, with the ched Apple-molasses bread Preheat oven to 350 degrees F. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour, baking powder, salt, cinnamon and nutmeg; set aside. Combine applesauce Apple-apricot smoothie Place all ingredients in a blender and puree until smooth. Serves 2-4 Preparation time: 5 minutes SOURCE: _Apples_ by Robert Berkeley Apple tart with almonds and pistachios Heat the oven to medium hot (220 C). Peel and slice the apples. Grease the bottom of a baking tin with the butter and lay in the pastry. Prick the base several times with a fork. Spread over the apricot jam and layer on the apple slices. Bake for 20 minut Apple raisin pecan stuffing Quickly sauti apple in butter until apple begins to brown, about 2-3 minutes. Remove from heat and stir together with other ingredients. Makes enough stuffing for 6-8 pork chops or 4 double-pocket chops. Two tablespoons equals one serving. Source: Caramelized apple charlotte 1.Peel and core the apples. Cut into quarters and cook over medium heat in butter, sugar, and cream until soft. Drain. Add the vanilla, lemon zest (grated or finely chopped) and the apricot jam. Set aside. 2. Line a large mold or individual molds Apple and onion tomato sauce Place oil, onion, apple and bay leaf in a saucepan. Cover and simmer on low heat until apple and onion are dissolved (it takes 45 to 60 minutes). Add tomatoes and salt, and simmer for another half hour. Add pepper after removing the pan from the h Apple "pizza" Put oven rack in middle position and preheat oven to 400 degrees. Roll out pastry sheet into a 15x12-inch rectangle on a lightly floured surface with a floured rolling pin. Transfer to a baking sheet lined with parchment paper, then prick pastry all ove Slaw #3 In a large bowl, combine the cabbage and green onion. In a small bowl, blend the mayonnaise, sugar, vinegar, celery seed, and salt. Mix well. Drizzle the mayonnaise mixture over the cabbage mixture and toss lightly to mix well. Refrigerate unti Apple pepper slaw In a small bowl stir together the yogurt, salad dressing mix, and honey until blended. Thin with a little water if necessary. Cover; refrigerate until ready to serve. In a large bowl combine cabbage, bell pepper, carrot, celery, and apple. Pour Apple cake cream topping Mix and cook until thick and creamy. Serve warm Sassy slaw Stir together sour cream, vinegar, sugar, salt and tobasco sauce in small bowl. Cover with plastic wrap and refrigerate 1 to 2 days. Place cabbage, onion, pepper and carrot in plastic storage bag. Seal. Refrigerate 1 to 2 days. Apple and potato cake (bakestone recipes) The potatoes must be hot and floury, but either eating apples or cooking apples can be used. (Best results with a cooking apple, though.) -- Boil the peeled potatoes in well-salted water. Drain and cover with a cloth to "dry in their steam&qu Apple almond wheat bread stuffing Put all ingredients above in pan and saute. Stir in 1 teaspoon cinnamon, 1/2 teaspoon poultry seasoning, 1/4 teaspoon salt, and toss with 6 cups of bread cubes. Then add 1 cup raisins, 1 beaten egg, and 1/2 cup cider or apple juice. Put in greased Apple porcupine Core and pare tart apples. For 6 apples, cook together for 5 minutes 1 cup sugar, and 1 1/2 cups water. Add apples, simmer until tender but not mushy. Baste often with syrup in pan. Drain, cool, fill with jelly, marmalade, or preserved fruit. Stick wi Apfeltorte (apple cake) Filling: Peel and core apples. Combine raisins, rum, 1 tablespoon of the sugar and the grated chocolate in small saucepan. Bring to boil. Set aside while preparing batter. Batter: Preheat oven to 350 degrees. Lightly grease bottom of 10 1/2" Apple and spinach salad In a large bowl: Toss apples, onions and celery. Sprinkle with juice of one lemon to keep apples from darkening. In a blender or small bowl: Blend mayonnaise, tahini, honey and remaining lemon juice (misture will be thick). Toss with apple mixtu Roasted pork with apple stuffing To make the stuffing, place the butter and oil in a frying pan over medium heat. Add the onion and cook for 3 minutes or until golden. Add the apples and sage to the pan and cook, stirring occasionally, until the apples are golden and soft. Remove the p Almond apple cake Preheat oven to 160 C. Grease an 8 inch loose bottomed tin and line with grease-proof paper. Place all the ingredients except the apples, flaked almonds and demerara in a large bowl and mix to combine. Pour half the mixture into the prepared tin and leve Apple brownies #3 Cream butter and sugar. Add eggs and vanilla. Mix well. Add flour, baking powder, and salt. Stir well. Stir in apples and nuts. Bake in well greased 9 X 13 inch pan. Bake for 30 to 35 minutes at 350. When cooled, sprinkle powdered sugar over the top with Apfelstrudel (apple pie) Sift flour into bowl & make well in center. Stir in remaining dough ingredients & mix well. Cover with inverted bowl & allow to rest 30 minutes. Cover table with clean cloth, allowing it to hang down & sprinkle top with 1/2 cup flo Appel-flask (smoked bacon with onions and apple rings) Melt 2 tablespoons of butter in a heavy skillet. When foam subsides add the bacon. Fry 5 to 10 minutes or until the bacon is lightly browned. Remove from skillet and set on paper towels to drain. Fry the onion slices for 6 to 8 minutes in the fat Chocolate apple bread Topping: In cup, combine sugar, cinnamon and walnuts; set aside. Bread: 1. Preheat oven to 350'F. Grease two 9x5x3" loaf pans. In small bowl, combine flour, salt, baking powder, baking soda, cinnamon and nutmeg; set aside. 2. In large bowl, beat Apple streusel cake Preheat the oven to 350F degrees. Grease and flour a 13x9-inch pan. In a large bowl, combine all the ingredients except nuts, apples, the 2 tablespoons flour, the 2 tablespoons butter, the 5 tablespoons sugar, and the 1 teaspoon cinnamon. Mix, at Apple salsa Core and dice apples in 1/4 inch pieces. Toss immediately with lime juice. Stir in remaining ingredients. Chill 2 hours before serving. Good with pork, chicken, turkey and fish. Makes 3 cups. Apple cranberry nut bread DIRECTIONS: Add ingredients to baking pan in order given.. Bake on basic/light mode (4 hour). Drop in cranberries which have been coated with the cinnamon and nutmeg after first knead. Add yeast to dispenser. Created for Panasonic 65P. Adj Mrs. vans apple cake Stir together the dry ingredients; using a pastry blender, blend in butter. Add milk and egg yolk. Press dough with the fingers into a 13x9 inch cake pan. Peel and slice apples. Cover dough with apples. Sprinkle with a handful of currants. In a small bowl Apple squares Preheat oven to 350 deg F. Cream butter and sugar and beat in egg. Combine flour, baking powder and salt and gradually add to butter and sugar mixture. Gently stir in apples and nuts, and spread in buttered 8"x8" pan. Bake 35 minutes. Easy apple cake Preheat oven to 350 deg F. Mix together 1/4 cup sugar and 1/2 t cinnamon. Place a layer of apples in greased baking dish, sprinkle with half the sugar-cinnamon mixture, cover with remaining apples and cover with remaining sugar-cinnamon. Cream 1/2 cup sug Apple and raspberry jelly Pour juices into a 6-8 quart kettle. Measure sugar into a separate bowl. Add the Sure-Jell and butter to juices. Bring mixture to a full rolling boil over high heat, stirring constantly. Quickly stir sugar into juices and bring the mixture back to a full Quebec apple dumplings (canadian) Preheat oven to 400øF. Make enough pie enough to roll into 12 6"x6" squares (about a double batch.) Sprinkle each square with 1 tsp grated cheddar. Peel and core apples and place one on each square. Fill the center of each apple with 2 t Cranberry apple relish Apple meatloaf 1 or 2 slices of Bread Preheat oven to 350. Combine all ingredients except bread. Soak bread in cold water, squeeze out moisture, shred, and add. Place in loaf pan and bake 25-30 minutes. Or...form into patties, roll in bread crumbs and pan fry, or broil. Apple blossom cocktail Combine ingredients in a tumbler. Caramel apple breakfast pudding A luscious caramel-pecan layer starts on the bottom and ends on top. Peel, core, and slice apples (should have 2 cups). In a small saucepan combine apple slices and 1/4 cup water. Bring to boil; reduce heat. Cook, covered, over medium-low heat for Apple brandy cake Combine flour, sugar, baking soda, nuts and raisins. Combine apples, applejack, eggs, oil, and vanilla. Combine two mixtures (will be stiff). Spread in a greased and floured tube pan. Bake 40-45 minutes (no temperature given, sic). Let stand 10 m Apple butter #2 The thicker skinned, late Summer and Fall apples produce a grainier texture that's best for applesauce. Stir applesauce, sugars, and cider together and cook in a slow oven (325 deg F.) for 3 hours, stirring occasionally. Add spices. Return to oven an Almond apple wheat bread stuffing Saute apples, almonds, onion, and celery in butter for 5 minutes, stirring frequently. Remove from heat. Stir in cinnamon, poultry seasoning and salt. Toss together bread cubes and raisins, add apple mixture. Stir egg in 1/3 (or 1/2) c apple cid Apple and apricot chutney Place everything in a saucepan. Simmer 1 hour, stirring a few times while cooking. Add a little water if it becomes too dry. May be kept in the refrigerator for up to 6 months. Serving Ideas : Serve it as a condiment with curries Apple and cheddar strata INTRO: If you're a Cheddar cheese lover, this low-fat version of a souffle is just right for you. Bake until puffed and golden. Serves 4. Preparation time: 12 minutes. Cooking time: 40 to 50 minutes, plus 5 minutes standing time. PER Servin Apple breakfast loaf Heat water, bran and butter until very warm, 125 to 130 degrees, let stand 5 minutes. Meanwhile, in a large bowl, combine 1 cup of the flour, the sugar, undissolved yeast, salt and nutmeg. Stir bran mixture into dry ingredients. Stir in apple and Acorn squash and apple soup Place squash cut side down on rack set over gently simmering water in saucepan. Cover and steam until tender, about 10 minutes. Cool squash slightly. Scoop pulp from shells. Combine 1/4 cup chicken stock, apples and onion in heavy medium saucepan. Apple bran muffins Combine bran, flour, baking powder, nutmeg and cloves, set aside. Cream together milk, eggs, maple syrup, and butter, fold in flour mixture. Stir in apples and raisins. Pour into oiled muffin tins, and bake at 350 degrees until tops split, 15 to 2 All-american apple turnovers Use favorite pastry. These turnovers are best with at least two varieties of firm cooking apples, such as Granny Smith, Jonathan, Winesap & Golden Delicious, for differences in texture and acidity. Sweet spices optional. 1. Melt butter in a l Apple butter #5 Combine apples and cider in a large kettle, bring to boil, and simmer, covered, until apples are soft. Pass through a food mill or puree in a blender or food processor. Combine strained applesauce with remaining ingredients in kettle. Bring to a boil, st Holiday apple crisp Preheat oven to 350. Lightly coat a 9x13 inch baking dish with cooking spray. Place cherries and water in a bowl and soak cherries until ready to use. Meanwhile, combine oats, margarine, 1/4 cup of the flour, 1/4 cup of the sugar substitute, and 1 tables