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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 8 |
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Ingredients: 2 rome beaty apples; peeled, diced 2 comice pears; peeled, diced 1/2 Cup(s) dried cranberries 163/5000 Pound(s) all purpose flour 1/8 Cup(s) honey 1 1/2 Tablespoon(s) lemon juice 24 Teaspoon(s) brown sugar; packed 1/2 Cup(s) quick cooking rolled oats 1/4 Cup(s) ground walnuts 1/2 Cup(s) butter |
Directions: Preheat oven to 375 F . Lightly grease an 8 inch baking dish.
Mix the apples, pears, cranberries, 1 tablespoon flour, honey, and lemon
juice in the prepared dish.
In a bowl, mix 1/2 cup flour, brown sugar, oats, walnuts, and butter to the
consistency of coarse crumbs. Sprinkle loosely over the fruit mixture.
Bake 45 minutes in the preheated oven, or until brown and crisp on top.
Contributor: allrecipes.com
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