A-Z | Search Ingredients Recipes Restaurants Utilities Cooking Directory Recipesbox
Difficulty
Easy
Intermediate
Difficult
Expert
Course:
appetizer
beverage
breakfast
condiment
dessert
entree
lunch
sauce
side dish
snack
soup
Base
Beef
Bread
Dairy
Diabetic
Easter
Egg
Fruit
Gluten free
Grain
Lamb
Low fat
Other
Pasta
Pork/Ham
Poultry
Rabbit
Salmon
Seafood
Turkey
Vegetables
Venison
Ethnicity
Afghan cuisine
Arab cuisine
Armenian cuisine
Australian cuisine
Austrian cuisine
Bulgarian cuisine
Burmese cuisine
Cajun/Creole cuisine
Canadian cuisine
Chinese cuisine
Croatian cuisine
Cuban cuisine
Danish cuisine
Dutch cuisine
Ethiopian cuisine
Filipino cuisine
French cuisine
German cuisine
Great Britain
Greek cuisine
Hungarian cuisine
Icelandic cuisine
Indian cuisine
Indonesian cuisine
Italian cuisine
Jamaican cuisine
Japanese cuisine
Jewish cuisine
Korean cuisine
Mexican cuisine
Moldovan cuisine
New Zealand cuisine
Polish cuisine
Portuguese cuisine
Roman cuisine
Romanian cuisine
Russian cuisine
Serbian cuisine
Spanish cuisine
Swedish cuisine
Thai cuisine
Turkish cuisine
US cuisine
Vietnamese cuisine
Holiday Recipes
Christmas
Easter
Halloween
Passover
Thanksgiving
Valentine's Day
Health Recipes
Diabetic
Fat Free
Gluten Free
Low Cal
Low Fat
Time
Less than 1 Minute
1-10 Minutes
10-30 Minutes
30-60 Minutes
60+ Minutes |
|
|
Cooked by: Chef / Last Modified: 3/24/2004 / Base: Other / Difficulty: Easy / Preparation Time: 30-60 Minutes / Number of Servings: 5 |
|
|
|
Directions: Preheat the oven to 400 F. Place the apple juice, couscous, raisins and spice in a pan and bring to a boil, stirring. Cover and simmer for 10-12 minutes, until all the liquid is absorbed. Spoon half the couscous mixture into a 5-cup ovenproof dish and top with half the apple slices. Top with the remaining couscous. Arrange the remaining apple slices to overlap on the top and sprinkle with sugar substitute. Bake for 25-30 minutes, or until the apples are golden brown. Serve hot with yogurt.
| Ingredients:
1 large, peeled, cored and sliced apple
1/2 raisin
67/100 Cup(s) couscous
7/100 Pound(s) sugar substitute
8 plain low-fat yogurt |
|
|
|
Check some related to Apple Couscous Pudding videos
Similar recipes:
|
Apple cake cream topping Mix and cook until thick and creamy. Serve warm
...
Apple brandy butter Place all ingredients in heavy saucepan. Bring to a boil over medium heat,
stirring frequently. Cook for about 15 minutes...
Apple crumble Mix oats, 1 cup sugar, and flour in bowl. Add butter; rub in with
fingertips until topping comes together in moist clumps. (C...
Apple and butternut squash soup In a large heavy pot, melt butter over medium heat. Add onions and saute
until translucent, about 5 minutes. Add curry po...
Apfelstrudel (apple strudel) Mix apples with raisins, lemon rind, sugar, cinnamon, and almonds. Set
aside. Place 1 fillo leaf on a kitchen towel and bru...
Apple and green pear chutney In a large, nonreactive pot, bring vinegar and brown sugar to a boil over
high heat. Add all other ingredients and turn h...
Vestal's banana pudding In a large sauce pan mix sugar and flour. Add milk and vanilla and stir
until well blended and no lumps are present. Now co...
Apple butter #7 Peel, core & slice apples.
Combine apples, juice, water & raisins. Bring to a boil. Cover & simmer until apples ...
Apple syrup Makes 2 cups. Serves 8-10 as a topping for pancakes. Also great as a
topping for cottage cheese or frozen yogurt.
C...
Apple brown betty with brandy butter Heat oven to 375F degrees. Grease a 2 1/2 quart casserole dish. In a skillet, using moderate heat, melt butter. Add bread cub...
Apple brown betty with hard sauce Preheat oven to 350 degrees. Cube raisin bread, and mix with apples. Spread evenly in a 9 x 9-inch baking dish. In a bowl mix...
Annabel's rice pudding Bring the milk to the boil, then pour over the rice and sugar. Then EITHER
bake in a very low oven for about 2 hours, or,...
Noodle pudding Mix well and bake one hour at 350 F.
...
Apple streusel muffins Sift flour, the 1/2 cup sugar, baking powder, and salt into a large bowl.
Cut in butter with a pastry blender until mixtu...
Apple and nut pockets To make the dough: In a medium bowl, using a hand-held electric mixer set
at high speed, beat the butter until creamy, ab...
Apple walnut bread pudding Heat oven to 350 degrees F. Lightly brush bread slices with margarine; cut into 1/2-inch cubes. Place on cookie sheet. Bake ...
Skillet chicken with couscous In a large skillet, heat oil over high heat, until hot. Add chicken and
cook, turning, until browned on both sides, 10 t...
(reduced-sugar) refrigerated apple spread Yield: 4 half-pints
Procedure: In a saucepan, soften the gelatin in the apple and lemon juices.
To dissolve gelatin, br...
Brown sugar pudding sauce Beat all together until creamy.
...
Apple brown betty with rum whipped cream To make the apple brown betty: Preheat the oven to 350 degrees. Butter a 9-inch-square baking dish. Sift the flour, salt, cin...
Appel-flask (smoked bacon with onions and apple rings) Melt 2 tablespoons of butter in a heavy skillet. When foam subsides add the
bacon. Fry 5 to 10 minutes or until the bacon...
Holiday apple crisp Preheat oven to 350. Lightly coat a 9x13 inch baking dish with cooking spray.
Place cherries and water in a bowl and soak ch...
All season apple pie 4 x Macintosh apples
3/4 c Granulated sugar
1 1/2 tb Lemon juice
1 ts Grated lemon zest
1/4 ts Freshly g...
Downside-up apple pie * May want to try brown sugar substitute instead.
Prepare pastry and chill. Preheat oven to 450 degrees. Downside-up App...
Apple streusel cake Preheat the oven to 350F degrees. Grease and flour a 13x9-inch pan.
In a large bowl, combine all the ingredients except n...
Apple blueberry pie In a large bowl,stir together sugar,cornstarch and salt.Add apples,blueberries and lemon juice;toss to coat the fruit.Turn in...
Green apple soup Reserve 1 apple. Wash remaining apples, cut into quarters and remove core.
Cut into small pieces; combine with cider in a...
Marti's apple crisp Preheat oven to 325 degrees. Grease a shallow baking dish and place apple
slices on bottom. Combine water, lemon juice,...
Apple and carrot cake Line the base and grease of a loaf pan with 4 cup capcity. Preheat
the oven to 350 degrees. Place the flour in a bowl and...
Yorkshire pudding Beat eggs and salt slightly with fork. Add flour gradually, beat, add milk
a little at a time until smooth. Add more milk to ...
Apple breakfast bar in bowl, mix whole wheat and all-purpose flours, sugar, apricots, prunes,
raisins, bran, baking powder, connamon, salt, n...
Apple squares Preheat oven to 350 deg F.
Cream butter and sugar and beat in egg.
Combine flour, baking powder and salt and gradually add to...
Apple brandy brew Combine ingredients in slow-cooking pot. Cover and heat on low for 3 to 4 hours. Serve hot.
...
Indian rice pudding (kheer benazir) Bring water to a boil in a medium saucepan. Add the rice, cover, reduce heat to low and simmer until the liquid is absorbed,...
Apple dumplings Cut apples and roll each piece with a crescent roll and arrange in a 9 x 13 pan. Melt butter, add sugar and cinnamon. Pour ov...
Apple and fennel pandowdy Peel and core apples and cut into 1/2-inch slices. Dice fennel. Toast and
peel hazelnuts. Cut butter into 1/2-inch pieces...
Apple kugel Preheat oven to 350F .
Peel, core and thinly slice apples.
Crumble the matzo in small pieces and mix it with the egg and a li...
Apple bulgur breakfast Mix the apple and bulgur in a bowl, then stir in the yogurt or formage frais and half the milk. Cover and set aside for 30 m...
Apple bagel broil Lightly toast bagel and spread with butter or margarine while still hot.
Top each bagel with apple slices and sprinkle wi...
Denouement apple/pear crisp Preheat oven to 375f.
Peel, core and slice the fruit. Toss it in a bowl with the lemon juice to
prevent browning.
Place...
|
Loading...
|
|
::