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Cooked by: Chef / Last Modified: 3/24/2004 / Course: cake / Number of Servings: 16 |
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Directions: 1. Sift dry ingredients.
2. Beat eggs well, add sugar and oil and beat.
3. Add flour mixture, vanilla, apples & nuts.
4. Mix well. Spray bundt pan with Pam.
5. Bake 1 hour at 350 degrees or until done. Or cook 50 min. Convection Bake
6. Cool in pan 10 minutes. I use 4 apples.
GLAZE: 1 stick of oleo. 2 tsp. of milk 3. 1/2 cup light brown sugar
Combine above and boil 2 minutes, stirring continuously.
Ingredients:
3 Cup(s) Flour
4 Eggs
2 Cup(s) Sugar
1/2 Cup(s) Salad oil
3 Cup(s) Apples, chopped
2 Teaspoon(s) Vanilla
1 Teaspoon(s) Salt
1 Teaspoon(s) Soda
1 Teaspoon(s) Cinnamon
1 Cup(s) Walnuts, chopped |
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