Brownies ( apple orange ) Mix everything except the juice and powdered sugar and half of the
vanilla.
Pour into a greased 12*7*2 pan . Bake at 350 degrees for 25 minutes.
Mix remaining ingredients and pour over the hot brownies.
Apple cake Cream shortening, sugaar and eggs. Sift dry ingredients and add to creamed mixture with apples and nuts. Bake at 350 for 40 minutes.
Apple butter cookies Combine dry ingredients. In another bowl, cream butter
&
sugar; stir in egg, dates
&
raisins. Stir in dry ingredients
alternately w/apple butter. Drop by rounded teaspoons onto greased
baking sheet 2" apart. Bake in preheated 375 deg oven for
Bumbleberry apple pie This pie is a tumble of apples, blueberries, raspberries and other fruits.
On floured work surface, roll out a little more than half of the pastry and
fit into 10-inch pie plate. Trim and flute edges. Roll out remaining dough;
using maple leaf cuter
All-day apple butter Place apples in a crock pot. Combine sugar, cinnamon, cloves and salt, pour
over apples and mix well. Cover and cook on high for 1 hour. Reduce heat to
low, cover and cook for 9-11 hours or until thickened and dark brown,
stirring occasionally (st
Apple and plum kugle Mix the ingredients and form a soft dough. (if you use a Food Procesor, mix
the dry ingredients first, and then slowly add the liquids). Finish the
dough kneadding it with your hands for a few minutes. Extend the dough with
the rolling pin in a bi
Apple and cabbage appetizer SERVES 6-8 AS A VEGETABLE DISH
This is more typical of Pennsylvania Dutch cooking than anything else. The apples add a sweetness to the harsh taste of that old lifesaver, cabbage. This dish works well as an accompaniment to most meals.
Heat a large Dutch
Apple scones Preheat oven to 400 deg F.
Mix together dry ingredients. Cut in shortening as you would for a pie
crust. Stir in apples and raisins. Add enough juice to make a stiff dough.
On floured surface, roll dough about 1/2" thick. Cut into triangles and
bake
Saucy apple bread - abm - regular loaf Source: Electric Bread
Did you ever hear the cooking tip about putting a slice of fresh
apple in your cake saver to keep your cake moist? Well, the fresh
Granny Smith apple in this recipe works the same way in this tangy,
long-lasting bread. Even days l
Apple brazil nut squares Mix flour and sugar in bowl. Cut butter into mixture until pieces are the size of peas. Blend the egg, lemon juice and 3 tbls water. Sprinkle over the dry ingredients. Toss with fork until four is moistened. Press into a ball. Add last tbls of water if ne
Apple-pie bread Combine ingredients according to manufacturer's directions. Note: This is a
corrected version of the prior post.
1 Pound:
1 ts active dry yeast 1 ts cinnamon
3 1/2 tb sugar
2 1/4 ts bread flour 1 ts salt 4 ts buttermilk powder or
Caramel-apple cheesecake Heat oven to 450 F. Beat butter and sugar at medium until light and fluffy. Blend in egg. Add flour and mix well. Spread dough onto bottom and sides of a 9-inch springform pan. Bake 10 minutes. Reduce over to 350 F. Beat cream cheese, 1/3 cup sugar, and f
Honey-spice apple Core the apples and pare a 1-inch strip of skin from around the middle of
each to prevent splitting. Place the apples in two 10-oz custard cups.
Pack the raisins into the apples. Mix
the honey and cinnamon, pour over
the raisins and into the apples. To
Caramelized apple and onion tart Preheat the oven to 425øF.
Combine the flour, thyme and salt. Using a pastry blender or 2 knives, cut
the butter and shortening into the flour mixture until it resembles coarse
meal. Add water, 1 Tbsp at a time, until the dough begins to come tog
Green apple soup Reserve 1 apple. Wash remaining apples, cut into quarters and remove core.
Cut into small pieces; combine with cider in a saucepan and simmer 20
minutes. Add cinnamon, cloves, bay leaf, sugar, and salt. Simmer, covered,
stirring occasionally for 4
Apple-pear salad Preheat oven to 350F degrees.
Combine oil, cider, cider vinegar, and honey in a small jar with a
tight-fitting lid; shake well to combine.
Toast pecans on baking sheet in preheated oven for 7 minutes or until
crisp and fragrant; set aside.
Arr
Apple kugel Preheat oven to 350F .
Peel, core and thinly slice apples.
Crumble the matzo in small pieces and mix it with the egg and a little bit
of hot water to soften.
Spread oil in bottom of rectangular pyrex baking dish so apples won't
stick.
Mix all ingredi
(reduced-sugar) refrigerated apple spread Yield: 4 half-pints
Procedure: In a saucepan, soften the gelatin in the apple and lemon juices.
To dissolve gelatin, bring to a full rolling boil and boil 2 minutes.
Remove from heat. Stir in liquid low-calorie sweetener and food coloring,
if de
Apple brownies #4 Preheat oven to 350 degrees. Melt margarine in microwave or pan. Combine other ingredients and mix with margarine. Pour into greased 8 x 8 inch dish. Bake for approximately 40 minutes. Cool and cut into squares.
Apple tarts with ice cream part 1 SOURCE: SPAGO, W. SUNSET BLVD; LOS ANGELES. RAYMOND CABERNET SAUVIGNON,
1978. Preheat oven to 325. Roll out 1/2 dough until 1/8-in. thick and
line six individual tart pans. Peel, core, and thinly slice the apples.
Heat 3 tablespoons butter i
Apple brownies #3 Cream butter and sugar. Add eggs and vanilla. Mix well. Add flour, baking powder, and salt. Stir well. Stir in apples and nuts. Bake in well greased 9 X 13 inch pan. Bake for 30 to 35 minutes at 350. When cooled, sprinkle powdered sugar over the top with
Acorn squash stuffed with apple couscous Place couscous in a small mixing bowl. Set aside.
Bring apple juice to a boil in a small saucepan & pour over the couscous.
Cover & set aside until the juice is absorbed. This will take 15 minutes.
Stir in the fruit, apple juice concentr
Apple bulgur breakfast Mix the apple and bulgur in a bowl, then stir in the yogurt or formage frais and half the milk. Cover and set aside for 30 minutes, or until the bulgur is softened and swollen. The grain should stillhave some bite, although it can be left covered in the
Apple butter #2 The thicker skinned, late Summer and Fall apples produce a grainier texture that's best for applesauce. Stir applesauce, sugars, and cider together and cook in a slow oven (325 deg F.) for 3 hours, stirring occasionally. Add spices. Return to oven an
Apple butter scones Preheat oven to 425°F. In a large bowl combine flour, sugar, baking powder and baking soda. Cut in butter or margarine with pastry cutter or fork until mixture resembles coarse crumbs. Add raisins. In a separate bowl combine apple butter and egg. Add flou
Apple cranberry nut bread DIRECTIONS:
Add ingredients to baking pan in order given.. Bake on basic/light mode (4
hour). Drop in cranberries which have been coated with the cinnamon and
nutmeg after first knead. Add yeast to dispenser.
Created for Panasonic 65P. Adj
Wilted spinach salad with warm apple cider and bacon dressing In a large skillet cook the bacon over moderate heat, turning it, until it is crisp, transfer it to paper towels to drain, and discard all but 2 tablespoons of the fat. In the fat remaining in the skillet cook the shallot and the apple over moderate heat,
Apple dip Blend together cheese and mayonnaise. Add apples, nuts, and lemon juice.
Serve with crackers.
Apple and walnut chicken salad Poach the chicken breasts in the poaching liquid for 10 minutes, or just
until the pink color is gone throughout. The breasts will be firm when
pressed with the back of a fork. Let cool to room temperature in the
liquid. Remove and discard the ski
Smoked apple chutney Spray a stainless steel or enamelware Dutch oven with vegetable spray to
make smoke easy to wash off after smoking. Combine all ingredients in pot.
Stir to mix. Place on top rack of smoker. Cover smoker and smoke 4 to 5
hours, stirring chutney occ
Diabetic apple crunch Preheat oven to 350 degrees. Make crumbs from bread and toast in oven. Mix
toasted crumbs with margarine, cinnamon, and 1/4 teaspoon allspice. Mix
apples with lemon juice, maple syrup, and remainder of allspice; spread in
a well-greased shallo
Apple-molasses bread Preheat oven to 350 degrees F. In a large bowl, cream butter and sugar
until light and fluffy. Add eggs, one at a time, beating well after each
addition.
Combine flour, baking powder, salt, cinnamon and nutmeg; set aside. Combine
applesauce
Apple butter #6 Boil cider or juice uncovered over high heat until reduced to about 2 1/2 cups. Pare, core and thinly slice apples, measure them well packed, then add to liquid. Simmer uncovered over low heat, stirring often, until mixture begins to boil.
Add remaining
Apple pepper slaw In a small bowl stir together the yogurt, salad dressing mix, and honey
until blended. Thin with a little water if necessary. Cover; refrigerate
until ready to serve.
In a large bowl combine cabbage, bell pepper, carrot, celery, and apple.
Pour
Double-dipped chocolate-caramel apple 1. Grease a 5-inch square of waxed paper. Place on a small plate.
2. Insert chopstick into stem end of apple, being careful not to go all the
way through.
3. Microwave 15 of the caramels and 1 tablespoon water in a medium-size
microwave-safe bowl
Almond apple cake Preheat oven to 160 C. Grease an 8 inch loose bottomed tin and line with grease-proof paper.
Place all the ingredients except the apples, flaked almonds and demerara in a large bowl and mix to combine.
Pour half the mixture into the prepared tin and leve
Apple-allspice muffins Cream 1/4 cup margarine in a medium bowl; gradually add 1/2 cup brown
sugar substitute, beating at medium speed of an electric mixer until
mixture is light and fluffy. Add egg, and mix well.
Combine 1 1/2 cups flour, baking powder, 1/2 teaspoon
All day apple butter (crock pot) 1. Place apples in crock pot.
2. Combine remaining ingredients and pour over apples.
3. cook on high 1 hour. Stir.
4. Cook
9-11 hours on low
5. Cook 1 hour with top off
6. Stir and pour into freezer 4 pint-containers.
Apple butter #4 1. Core and slice apples, leaving the peelings on.
2. Place in kettle, covering with water.
3. Cook until apples are soft.
4. Put apples in blender, high speed, or press through sieve to make a fine pulp.
5. Measure 16 cups.
6. Combine pulp with rema
Apple slaw Sprinkle sliced apples with lemon juice. Mix with cabbage, celery, carrot, and onion. Combine sour cream, mayonnaise and celery salt. Toss with apple
mixture and serve.
Lemon juice keeps apples from discoloring.
Apple and cream kuchen CAKE: Mix yeast, salt, 4 T sugar, and 3/4 cup flour. Add butter to milk.
Heat until very warm (120-130 degrees F.). Gradually add milk to flour
mixture. Beat for 2 minutes. Add egg and 1/2 cup flour. Beat with an
electric mixer on high speed for 2
Popovers, apple Heat the oven to 425 degrees F.
Whisk the eggs and milk together in a medium bowl. Add the flour, salt, and sugar and whisk to blend. Melt 2 tablespoons of butter and whisk it into the batter.
In each cup of regular sized muffin tins, divide cold butter,
Apple oatmeal bread with raisins - abm pound machines take 2 teaspoons. Recipe calls for 1 1/2 T butter...I
use applesauce. Not too moist. Hold back some water to begin with.
Flavor outstanding. Very moist, but not soggy. Use Instant active
yeast 1 3/4 t for large loaf.
1 1/2 lb. loaf - Bread
Apple butter muffins #2 Preheat oven to 375 degrees F. Lightly oil 18 muffin cups or coat with nonstick cooking spray. In a large bowl, stir together flours, sugar, cinnamon, baking powder, baking soda and salt. Stir in carrots, apples and raisins. In a medium-sized bowl, wh
Bagel 1. Split bagel in half and toast.
2. Spread cream cheese in middle.
3. Enjoy!
Cranberry ring mold with apple-pecan salad filling 1. In a large mixing bowl sprinkle gelatin over 1/2 cup cold water to
soften. Add boiling water and stir until dissolved. Stir in lemon
juice.
2. Combine cranberry sauce and 1/2 cold water in a saucepan. Stir,
then beat with whisk until smoo
Apple & honey (gluten & dairy free) Preheat oven to 320F, prepare pans. Combine the oil, honey & water & stir
in the sultanas & apple. Mix the previously mixed dry ingredients into the
wet mix. Spoon into pans & begin cooking without delay, bake for 25-30
mins. Make
Apple brown betty Pre-heat the oven to 350F.
Grease a 2-quart baking dish.
In a large bowl, mix the sugar, cinnamon, nutmeg and cloves.
Crumble in the bread.
Melt the butter, add the lemon juice and stir into the crumbled-bread mixture.
Peel, core and thinly slice the appl
Apple soy marinade Combine, add meat and chill 12 to 24 hours before cooking. Makes enough for
4-5 pound roast or brisket.
Source: Downloaded from AOL, source unknown.
Apfelpfannkuchen (german apple pancakes) Preheat oven to 475. Peel, core and very thinly slice the apples: you
should have approximately 1-1/2 cups. Melt 3 T sp. of the butter over
medium low heat in a small fry pan, and saute the apples until they are
just tender. Keep apples warm whi
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