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Ingredients:
2 Cup(s) Chopped Granny Smith apples
1 1/2 Cup(s) Sliced almonds
3/4 Cup(s) Chopped onion
3/4 Cup(s) Chopped celery
4 Tablespoon(s) Margarine
Directions: Put all ingredients above in pan and saute. Stir in 1 teaspoon cinnamon, 1/2 teaspoon poultry seasoning, 1/4 teaspoon salt, and toss with 6 cups of bread cubes. Then add 1 cup raisins, 1 beaten egg, and 1/2 cup cider or apple juice. Put in greased 9x5 inch loaf pan. Bake at 350 degrees for 30 minutes.
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