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60+ Minutes |
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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 14 |
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Directions: 1. Preheat oven to 400'F.
2. Sift flour, baking powder, and salt into mixing bowl. Cut in shortening.
Add potatoes and mix thoroughly, then add enough milk to make a soft dough.
Turn out onto a lightly floured board and roll out to about 1/2" in
thickness. Cut into squares.
3. Place squares not touching on ungreased baking sheet bake in preheated
oven for 12-15 mimutes.
4. Serve warm, split, and spread with room-temperature butter.
| Ingredients:
1 Cup(s) Flour, all-purpose
3 Teaspoon(s) Baking powder
1 Teaspoon(s) Salt
2 Tablespoon(s) Shortening
1 Cup(s) Sweet potatoes, mashed
1/2 Cup(s) Milk |
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