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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Seafood / Difficulty: Difficult / Preparation Time: 30-60 Minutes / Number of Servings: 4 |
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Directions: Prepare pasta according to package directions; two minutes before pasta is done, add asparagus pieces. When pasta and asparagus are done, drain.
Place oil, garlic and mushrooms in Wok. Saute for 3 to 4 minutes. Add soy sauce, sesame oil, brown sugar, chutney, toasted sesame seeds, scallions and vinegar. Simmer for 3 to 5 minutes. Add shrimp to the sauce and cook for another 5 to 8 minutes.
Add pasta and asparagus to the Wok, toss and serve.
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