Ice cream clowns Put 1 scoop of vanilla ice cream in a cone. Put 1 scoop of vanilla ice cream on a plate. Put cone on top of ice cream on plat...
Mocha cream wafers In a small bowl, beat cream cheese until fluffy. Beat in chocolate syrup
and liqueur until smooth. Add powdered sugar; be...
White chocolate poinsettia cake NOTE: Use paste food color, since contact with liquid makes chocolate stiff and unmalleable. Coarsely chop white chocolate. M...
Chocolate-apricot tea ring Preheat oven to 350°F. Using Food Chopper, chop apricots and almonds. In 1-Qt Batter Bowl, combine apricots, 1/4 cup of the ...
Sour-cream bread 1 1/2 pound loaf:
1 ts active dry yeast 2 tb sugar 3 c bread flour 1 tb poppy seeds
1 1/2 ts salt 1 c sour cream
...
Chocolate cake mix cookies Mix dry cake mix with melted butter, eggs, and vanilla. You may need to add a little flour depending on your altitude (a tab...
Red pepper-sour cream sauce * Peppers should be roasted and peeled.
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Chocolate chip cheeseball In a mixing bowl, beat the cream cheese, butter and vanilla until fluffy. Gradually add sugars; beat just until combined. S...
Plain chocolate frosting Combine all ingredients in top of double boiler. Cook, stirring
constantly, over boiling water until thick. Cool. Beat...
Chocolate drop cookies Drop on cookie sheet and put 1 pecan half on each, should be gummy and
resemble brownies. Bake at 350 degrees for 8 minutes....
Festove irish cream cheesecake Combine graham cracker crumbs, sugar, and margarine; press onto bottom of
9-inch springform pan.
Soften gelatin in water, sti...
Double chocolate treasures Preheat oven to 350F. In a small bowl, combine flour, cocoa, soda, and salt
and set aside. In a large mixing bowl, cream ...
Chow mein noodles (chocolate) Melt all chips over low heat. Mix noodles, nuts and coconut in a large
bowl. Add melted chips and mix well. Spoon into wa...
Chocolate butter cream icing Cream butter and shortening
Add vanilla and sugar
Add milk after creamed
Chocolate:
? cups cocoa
1-2 T additional milk
...
Homemade chocolate angel food cake 1. Sift flour, 1/4 cup sugar, and cocoa together twice into medium bowl. Set aside.
2. Beat egg whites with cream of tartar, ...
Ben & jerry's heath bar crunch ice cream Using a sharp knife, cut the candy bars into 1/2 to 1 inch chunks. You
should have about 1 cup. Place the chucks in a bo...
Smoked-salmon and cream cheese frittata 8 large eggs
1/2 cup whole milk
1/4 cup chopped fresh chives
1/4 cup chopped fresh basil
1/2 teaspoon black pepper
1/8 t...
Double chocolate chip torte Make the chocolate chip spongecake:
1.Position a rack in the center of the oven and preheat to 325 degrees F.
Butter two ...
Sour cream coffee cake Mix all ingredients, except sour cream: add sour cream.
Topping:
1 tsp. cinnamon; 2Tbs. flour; 2 Tbs. soft butter; 5 Tbs. sug...
Chocolate-raspberry mousse cake Grease and flour two 9 inch round baking pans; set aside. Prepare, bake and
cool the cake mix according to package directio...
Ultimate chocolate chip cookies Heat oven to 375A°F. Combine butter flavor Crisco, brown sugar, milk and vanilla in large bowl. Beat at medium speed until...
Chocolate glaze #3 Heat chocolate and margarine in saucepan until melted.
Stir in remaining ingredients until smooth and of desired consisten...
White chocolate fudge 1) Beat the cream cheese, sugar, and vanilla in a large mixing bowl at med. speed with
an elec. mixer `til well blended, then...
Chocolate butter filling Cream butter and sifted confectioner's sugar.
Blend in chocolate.
Possum Kingdom Lake Cookbook
MC Formatted using M...
Chocolate sauce (for ice cream) Bring water and corn syrup to simmer in heavy medium saucepan. Reduce heat
to low. Add both chocolates and stir until smooth....
Chocolate chunk-banana bread PREHEAT oven to 350°F. Mix flour, sugar, baking powder and salt in large bowl; set aside. Stir eggs, bananas, oil and milk i...
Chocolate-macaroon bars Preheat oven to 350F (180C). Lightly grease a 9x13-inch cake pan. Empty cake mix into a bowl. With a pastry blender, cut in b...
Almost-no-fat grand marnier ice cream Sprinkle gelatin over Grand Marnier. let stand until softened. Combine 2
cups milk, non-fat dry milk, sogar and orange z...
Fresh peach ice cream In a kettle of boiling water blanch the peaches for
1 minute and transfer them to a bowl of ice and water
to...
Chocolate decadence with raspberry sauce Butter an 8-inch spring form pan. Place an 8-inch round wax paper on the bottom. Butter the wax paper and flour the pan. M...
Canadian maple cream pie 1. In a large bowl whisk cream, maple syrup, egg, lemon juice and salt together.
2. In a small bowl stir sugar with flour unt...
Bavarian spice chocolate cake Cake:
Heat oven to 350 degrees (F). Grease and flour a 12-cup fluted tube
pan.
In large bowl, blend cake mix, cinna...
Caramel cage covers for ice cream Cover the outside (rounded part) of a 6 oz ladle with aluminum foil. Making
sure to keep the surface smooth and tight. Li...
Fresh apricot ice cream Combine evaporated milk and gelatin in large saucepan. Heat, stirring
often, until gelatin dissolves. Add sugar and heat...
Irish cream mix it all together in an old juice container. then drink, cause it tastes good
...
Doris mcfatridge's chocolate-cherry cake Heat oven to 350F. Coat a 13x9-inch baking dish with nonstick cooking
spray. Stir cake mix and evaporated milk in a bowl ju...
Caramel rum delirium ice cream cake EQUIPMENT: 2 1/2-qt saucepan, whisk, stainless steel bowl, 9 x 3-inch springform pan, electric mixer with paddle, rubber spat...
White chocolate cheesecake #3 Combine biscuit crumbs and butter, press into base of a 23 cm springform pan, refrigerate until firm. Beat cream cheese and N...
Chocolate-silk mousse cake One to Three Days In Advance: Preheat oven to 425 degrees F. Butter bottom
and sides of an 8-inch springform pan. Line bott...
Cream of broccoli soup Trim broccoli and cut into one-half inch thick slices. Steam in salted water until tender.
In large sauce pan, melt butter an...
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