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Candied fruit Use canned, preserved, or freshly cooked fruit. Drain thoroughly. Combine
sugar and water. Boil to soft ball stage (234 - 238 F). Add fruit and
simmer until clear. Allow to stand in sirup overnight. Drain thoroughly.
Roll in granulated sugar. P
Five-fruit salad Toss pears and banana in the orange juice. Combine all ingredients except
the yogurt in a medium size bowl; toss to mix. Serve with the vanilla
yogurt.
Recipe by: Collection by Sandal English
Basai badawi (onions with lentils, nuts and fruit) " This is a vegetarian version of a Bedouin dish. If you serve it with
rice, try adding saffron or tumeric to the rice before cooking. It adds a
distinctive flavor as well as color, creating 'red' rice."
Peel the onions an
Winter fruit couscous Heat oven to 350 degrees. Heat oil in Dutch oven over medium heat.
Cook onion in oil about 2 minutes, stirring frequently, until tender.
Stir in bulgur. Cook about 5 minutes, stirring occasionally, or until
bulgur is golden brown. Stir in remai
Aunt alice's curried four fruit bake Heat oven to 325 degrees.
Melt margarine. Add sugar and curry. Drain and dry fruit in 1 1/2 quart
casserole. Add margarine mixture. Bake 1 hour. Serve warm from baking
dish.
Good with ham, lamb, chicken or turkey. Flavor will be even better if
dish s
Sister's diet fruit salad Whip Dream Whip and fold in both packages of Jello. Mix well. Fold fruits,
etc. into Jello mixture. Chill. Keeps well for a week.
Fruit topping Combine all ingredients except strawberries. Chill.
Pile fruit topping on top of a pound cake or other cake slice.
Top each serving with a strawberry.
Make enough toppings for 4 servings.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2
Fruit custard pie 1. Combine the sugar, flour & salt; add the beaten egg.
2. Bring the milk almost to the boiling point and add gradually to the egg
mixture.
3. Pour into the unbaked pie shell and dot the berries over the top. Bake
at 350 F for about 45 min - until
Winter fruit compote with ginger In a bowl let the cranberries soak in the orange juice for 30 minutes, drain them in a sieve set over a bowl, and reserve the juice. Reserve 1 large piece of the preserved ginger and in a blender or food processor puree the remaining ginger with the syrup
Turkey breast with tropical fruit salsa ** In medium bowl, gently combine all salsa ingredients. Cover; refrigerate at
least 1 hour to blend flavors. Heat grill. When ready to cook, oil grill
rack. Place turkey on gas grill over low heat or on charcoal grill, 4-6
"
from
medium coals. Cook 8-1
Salsa de maracuya (passion fruit sauce) Makes about 1 ? cups
This versatile sauce is easy to prepare and should be made just before serving.
? cup thawed frozen passion fruit pulp
2 tabespoons fresh orange juice
1 cup whipping cream
1/3 cup sugar
Put all the ingredients in a blender and process
Whole-wheat fruit scones Preheat oven to 450°F
Combine the sifted flours ( including the bran bits that are left in the sieve after sifting), baking powder, cinnamon and sugar. Then rub in the fat and mix in the dried fruit. Beat the egg with 2T milk and add to the dry mi
Chocolate amaretto mousse In a medium-size mixing bowl, combine almond-based liqueur, egg yolks,
sugar, and almond paste. Mix by hand with the back of a spoon until well
blended. Set aside. In a double boiler over medium heat, combine
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Fruit and cheese mini snacks Beat together cheddar cheese, cream cheese, and red-pepper seasoning in a
small bowl until blended, about 1 minute.
Stir in dried apple, apricot, and pineapple with wooden spoon. Using 1
level measuring tablespoon, form mixture into balls, rolling
Fresh fruit ice cream Contributed to the echo by: Debra Heng Originally from: Borden FRESH FRUIT
ICE CREAM In ice cream freezer container, combine all ingredients and mix
well. Freeze according to manufacturer's instructions.
Refrigerator Freezer Method: Omit h
24 hour fruit salad Drain pineapple and dissolve orange juice in pineapple juice. Mix in juice
instant pudding, sliced bananas, pears, apricots and peaches (in bite
sizes.) Add drained oranges and pineapple. Mix and let stand for 24 hours
in refrigerator.
Brownies ( chocolate amaretto ) 1 c Shortening
2/3 c Baking cocoa
2 c Sugar
4 Eggs
2 Tb Amaretto/almond flavor
1 1/2 c Flour
1/2 ts Salt
1/4 c Butter
2 ts Half-and-half
3 ts Baking cocoa
1 ds Salt
2 1/2 c Confectioner's sug
Cereal & milk with fruit, toast and cheese Nutrition info: 384 calories, 20 g protein, 74 g carbohydrate, 3 g fat, 8 g fiber, 30 g sugar, 10 mg cholesterol, 778 mg sodium
9-minute fresh fruit pie In covered blender, blend 1 cup of fruit at high spped 30 seconds. In 2
quart saucepan, mix cornstarch and water until smooth. Add mashed fruit,
corn syrup, and lemon juice. Stirring constantly, bring to boil over medium
heat and boil one minute.
Cheese fruit log Preheat the oven to moderately hot 400F degrees. Bake the pistachio nuts
on a lined baking tray for 5 minutes, or until golden brown. Cool, then
finely chop.
Beat the cream cheese in a bowl until smooth. Fold in the dried
apricots, spring onions
Fruit cocktail cake icing Cook sugar, oleo, and milk until thick. Remove from heat and add pecans
and coconut. Pour over hot cake.
White wine fruit salad In a shallow serving bowl, dissolve sugar in a mixture of wine, lemon rind, and lemon juice, stirring constantly. Gently add fruit. Chill two hours, tossing occasionally. Drain and serve on a bed of lettuce.
Yield: 8 to 10
Prep Time: 20 to 30 minutes
Chi
Lettuce and fruit salad with poppy seed dressing Combine mandarin oranges, grapefruit sections, and lettuce in a large salad
bowl; toss lightly. Serve with Poppy Seed Dressing.
Poppy Seed Dressing: Combine first 7 ingredients in container of electric
blender; blend well. Slowly add 3/4 cup v
Any fruit coffee cake Preheat oven to 350 degrees.
In a saucepan, combine choice of fruit and the water. Simmer, covered,
about 5 minutes or until fruit is tender. Stir in lemon juice. Mix the 1
1/4 cups sugar and cornstarch, stir into fruit mixture. Cook and stir un
Fruit nut bran bread DIRECTIONS:
Place all ingredients except water and yeast in bread pan. Pour water in
on top of other ingredients.
Place yeast in dispenser. Set for Bake (Light) mode.
This recipe created for Panasonic 65. Adjust other brands as needed.
Virtually fat free fruit cake Soak the fruit in tea preferably overnight
Mix the rest of the ingredients with the tea and the fruit.
Cook for 2 hours at 160 Degrees Centigrade
Turkey salad with fruit Mix the turkey, grapes, orange segments, water chestnuts, celery and onions
in a large bowl, blending well. Mix the yogurt and soy sauce, blending
well. Pour over the turkey mixture and toss. Cover and refrigerate for
about 2 hours or until well chille
Lentejas en adobo (lentils with chilies, pork and fruit) Serves 4 to 6
LENTILS:
Run the lentils through your hands to make sure there are no stones or
other foreign bodies in them. Rinse them in two changes of water and put
into a pan. Add onion, salt to taste, and enough water to come about 2
Sour cream fruit dip Cut up any large pieces of fruit in the preserves. In a small mixing bowl
stir together the apricot preserves, sour cream, and cinnamon. Cover and
chill for 1 to 24 hours. Serve with fruit slices.
Happy fruit kabobs Preparation:
1) Soak wooden skewers in water for 1 hour.
2) For sauce, combine apple jelly, lemon juice, and cinnamon in a saucepan. Cook over low heat, stirring occasionally, until smooth and bubbly. Remove from heat; set aside.
3) Cut pineapple into 1 1
Fruit sweet and sugar free - pineapple pecan muffins Preheat oven to 375 degrees. Lightly spray regular size or mini muffin tins
with lecithin spray. Toast the pecans in the oven for 7-10 minutes,
stirring occasionally. Allow the nuts to cool, then coarsely chop the nuts
with a knife or with a pu
Jell-o fruit and cookie dram MIX dry gelatin mix and yogurt in medium bowl until well blended.
STIR in whipped topping.
SPOON layers of yogurt mixture, berries and cookie pieces alternately into each of 6 dessert dishes. Store leftover dessert in refrigerator.
Dried fruit bread Again, add fruit as for raisin bread. Maybe I liked this bread because I
first plumped my fruit in RUM! Well, Why not? It worked for me! If you use
the rum (or any liqour) it has a nice Holiday flare. Hey, why don't we work
on a Margarita
Tropical fruit salad 1. Blend all fruits except bananas.
2. Mix 3 tbsp. honey with juice of two oranges and pour over fruit; Chill.
3. Just before serving add sliced bananas, walnuts, coconut and if desired
1/2 c. liquer flavouring (brandy, Kirsch etc.)
Serve drained
with yog
Turkey with fruit stuffing Cut 3 parallel, lengthwise, 1-inch deep slits in each turkey breast
half. Place turkey breast halves flat in a buttered roasting pan.
Cut dates in thirds. Cut apricot halves in fourths. Combine dates,
apricots and remaining ingredients in saucepan. He
Fruit sweet and sugar free - zucchini bread Preheat the oven to 350 degrees. Lightly spray a 9" square pan with
lecithin spray. Toast the walnuts in the oven for 7-10 minutes, stirring
occasionally. Allow the nuts to cool. Then coarsely chop them with a knife
or with the pulsing act
Easy fruit crisp Mix baking mix, sugar, nuts, butter and cinnamon with fork in microwave
pie plate until crumbly.
Microwave on high (100%) 1-1/2 minutes, stir with fork.
Microwave, stirring every minute, until dry and crumbly, 2 to 3 minutes
longer.
Mix remaining
Layered fruit salad In a large glass bowl, layer fruit in order given.
In a separate bowl, mix cream cheese, lemon juice and lemon rind.
In another bowl, whip cream just until peaks form; add powdered sugar and
whip to stiffpeaks.
Fold cream cheese mixture and whipped c
Hot fruit compote Layer first 5 ingredients in a 13x9x2 inch baking dish.
Melt butter in top of double boiler, add flour, sugar and sherry, mix
well. Cook 15 minutes or until mixture is lightly thickened. Pour over
fruit. Arrange cherries on top. Bake at 350 degrees fo
Fruit sweet and sugar free - peach oat bran muffins Preheat oven to 375 degrees. Lightly spray a regular size muffin tin with
lecithin spray. Toast the pecans in the oven for 7-10 minutes, stirring
occasionally. Allow the nuts to cool. Then coarsely chop them with a knife
or with a pulsing actio
Breakfast fruit chimichangas * See Sowest 2 for recipe. ** Flour Tortillas should be 8-inches in
diameter and be warm. Prepare apricot basting sauce; set aside. Heat
oven to 500 degrees F. Mix cream cheese, ricotta cheese, sugar, and
orange peel thoroughly. Spoon about
Tropical fruit daquiris Put rum, lime juice and sugar into blender or food processor. If using passion fruit, cut in half, scoop out pulp and add to blender. If using guavas, peel, chop and add to blender. If using mangoes, papayas or pepinos, cut in half and scoop flesh (not se
Capetown fruit and veg curry 1. Saute the onions in the oil for 10 min. Stir in the garlic, ginger
root, & curry spices, and continue to saute, stirring patiently for about 3
min.
2. Add the zucchini & water, & stir conscientiously to keep the spices
from stic
Mixed fruit brulees Divide the prepared strawberries, raspberries, blackcurrants,
redcurrants, and cherries evenly among 4 small heatproof ramekin dishes.
Mix together the cream, fromage blanc and vanilla extract
until well combined.
Generously spoon the mixture ov
All-bran fruit loaf Soak first four ingredients together for at least 1 hour. Mix the flour in
well, and put into a greased lined loaf tin and bake for approximately 1
hour at 375F.
Notes: The cake is delicious, and served in slices with a little margarine
on. If
Tangy fruit punch In a punch bowl or large container, combine pineapple juice, orange juice concentrate, lemonade concentrate, 1/2 cup water and sugar.
Place (bananas), strawberries and remaining water in a blender; cover and process until smooth.
Stir into the juice mixtu
Is it a fruit or is it a vegetable common sense version. In the name of sportsmanship, let's consider one more way to look at fruits
and vegetables. "According to L.H. Bailey, a vegetable is in horticultural
usage, an edible herbaceous plant or part thereof that is commonly used for
culina
Grandma doris' fruit slush Dissolve sugar in hot water and cool. Add all other ingredients and freeze. (Other fruit can be added to the bananas and pineapples such as pears, peaches, kiwi, etc.) Spoon frozen mixture into glass.
For a fun treat, add Sprite, 7-Up, or Ginger Ale to mi
Geraldine's fruit cake Cream butter and sugar, add 1 egg at a time then add milk. Now add
crackers, mix well. Add nuts and raisins. Put in a tube cake pan. Bake
2 1/2 hours at 250 to 300 degrees or until done. (I bake it at 275 degrees
for 1 1/2 hours and 1 hour at 300 degre
Fruit soup * Peeled
&
sliced fruit can be papayas, peaches, or pineapple; cut-up
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In a small nonmetal bowl stir together apricot nectar and cornstarch.
Stir in brandy, honey and allspice
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