Aunt annie's icebox cookies^ Beat lard and sugars together till creamy. Add egg and beat well.
Add flour and salt, mix thoroughly. Chill in icebox several hours
until firm. Slice with a sharp knife and put on baking sheet and
bake in a moderate oven until light brown.
Many of the rec
Almond double chip cookies Preheat oven to 375'F. Line cookie sheets with parchment paper or
leave ungreased. Beat butter and brown sugar in large bowl until
creamy. Beat in egg and almond extract. Combine flour, baking soda
and salt in small bowl. Blend in butter mixture. Sti
Apple and almond macaroon pudding To make cognac vanilla, get a fresh, fresh vanilla bean, cut lengthwise
and then crosswise exposing the tiny tiny seeds. Put into an airtight
container and pour on 2.5 oz. cognac or brandy per bean. Every 2 or 3 days,
shake the bottle. After about
Almond roca #3 This superb candy treat is much less expensive than its commercial
counterpart.
In an electric frying pan at 300F, melt butter, add water, then almonds and
sugar. Turn temperature to 400 F and cook until a light golden brown,
stirring continuou
Civil war ginger spice cookies Preheat oven to 375 degrees.
Cream butter, molasses, and sugar. Add eggs and beat.
Combine soda, salt, and spices in hot water. Stir into batter, add flour.
Drop by tsp full on ungreased sheet. Sprinkle with sugar.
Bake 8 to 10 minutes.
Apple almond pie =------------------------------- GARNISH ---------------------------------
Prepare pie crust for filled one-crust pie using 9-inch pan. Flute edge.
Heat oven to 375F. Reserve 2 T sugar. In medium bowl, combine remaining
sugar and corn starch. Add eggs
Brown sugar icebox cookies In a bowl, beat the butter with an electric mixer until fluffy. Add the brown sugar and granulated sugar, beat until well blended. Beat in the egg and vanilla until thickened. Beat in 2/3 cup of the flour along with the baking soda and salt. Stir in r
Brownie cookies 1. Melt the chocolate over hot water.
2. Sift the flour, baking soda, and baking powder together. Set aside.
3. In the bowl of a mixer, cream the butter. Add the sugar slowly and
continue to beat. Add the vanilla, then the eggs 1 at a time. Add
Easy easter praline cookies Preheat oven to 350 degrees.
Cream butter, sugar and egg. Stir in flour, vanilla and pecans. Mix well by hand.
Shape into balls about the size of walnuts, place on cookie sheets and flatten to about 1/8 inch.
Bake 10 to 12 minutes, or until brown. Remove
Banana fudge cookies Combine cake mix, bananas, egg, and water in a bowl. Beat with
electric mixer at medium speed until smooth. Stir in chocolate
pieces. Drop by rounded teaspoonfuls, about 2 inches apart, on
greased baking sheets. Bake in 350 degree oven 8 minutes or unt
Merry cookies - candy cane cookies Heat oven to 350 degrees.
Tint dough.
Shape dough into 1" balls. Roll balls 4" long.
Place on ungreased cookie sheet; shape into candy canes. Bake until set,
10 to 12 minutes.
Cool 1 to 2 minutes before removing from cookie sheet; cool
Apple butter refrigerator cookies MIX SUGAR, BUTTER, APPLE BUTTER AND EGG. STIR IN
REMAINING INGREDIENTS. COVER AND REFRIGERATE AT LEAST
2 HOURS. DIVIDE DOUGH IN HALF. SHAPE EACH HALF INTO
ROLL, ABOUT 1 1/2 INCHES IN DIAMETER AND OUT 8 INCHES
LONG. WRAP AND REFRIGERATE AT LEAST 4 HOURS
Crunchy almond asparagus Wash and cut Asparagus into ¾ inch pieces – cook in 1 cup lightly salted water until tender-crisp – drain and reserve liquid.
Combine seasoned crumbs and cheese, set aside.
Combine soup and reserved Asparagus juice – mix well.
Layer half of crumb m
Action vietnam cookies In a large mixing bowl with an electric mixer, beat together shortening and
brown sugar. Add egg and continue beating until ingredients are well
blended.
Sift together flour, baking soda, salt, cinnamon and nutmeg. Add flour
mixture to short
Almond butter disks Preheat the oven to 350 degrees.
Cream the softened butter and add the sugar in a stream. Continue beating
until the butter/sugar whitens. Beat in the zest and rum, then the egg
whites, one at a time, beating smooth between each addition. Mix t
Chicken almond casserole Combine all ingredients except crumbs. Mix well. Place in large casserole or 7x11 pan. Refrigerate overnight. Top w/ crumbs. Bake at 350 F for 1 hour
Brooke's sweet chocolate chip cookies Preheat oven to 350 degrees F. Cream together thoroughly butter and sugars, using electric mixer. Add egg, water and vanilla and beat well.
In a separate bowl, stir together flour, soda and salt. Blend dry ingredients into creamed mixture. Stir chipped c
7 cup cookies Blend sugar, oleo, egg, oil and vanilla. Mix well. By hand, add dry
ingredients; mix well. Chill dough 1 hour or overnight. Shape dough into
small balls. Place on greased cookie sheet. Flatten with glass dipped in
sugar. Bake at 350 degrees for 12
Caramel nut chocolate cookies Preheat oven to 375 degrees. Place sheets of foil on countertop for cooling
cookies. Combine brown sugar, shortening, water and vanilla in large bowl.
Beat at medium speed of electric mixer until well blended. Beat eggs into
creamed mixture. Combi
Derby day cookies Mix confectioners' sugar, pecans, butter and creme de menthe in medium bowl until well blended. Cover and refrigerate until firm, about 30 minutes.
Line a large baking sheet with foil. Shape pecan mixture into 1 1/4 inch
round balls and place o
Anne's hello dolly cookies degree oven 30 minutes. Cool to room temperature and chill in refrigerator
before cutting to make prettier squares. Makes 30 squares.
Almond biscotti #4 Heat the oven to 350 and toast the almonds on a baking sheet for 10-15 min,
until they emit an aroma, but haven't turned brown.
Put the flour, sugar, salt, powder, and grated zest in a bowl and combine
on med speed.
In a separate bowl, ligh
Double almond butter cookies Beat butter with 1 cup powdered sugar Gradually beat in flour. Bet in 2 tsp
vanilla. Cover and chill dough 30 minutes. Combine almond paste, brown
sugar almonds and remaining 1/4 tsp vanilla. Shape dough around =AB ts
almond paste mixture, completel
Christmas corn flake wreath cookies Step 1:
Microwave marshmellows and butter on high for 2 minutes. Stir.
Microwave on high for 2 minutes more. Stir.
(This can be done in a double boiler, if one doesn't have
a microwave)
Step 2:
Add and mix quickly: the coloring, extracts, the
Almond syrup To serve, put a few tablespoons in a glass and add cold or sparkling
water and ice.
Bring water to a boil; add almonds and return to a boil. Remove from
heat and allow to cool thoroughly. Squeeze the ground almonds in
several layers of rinse
California fig oatmeal cookies Cover figs with hot water, allow to stand 10 minutes. Pour off water
and reserve for liquid. Snip stems off figs, then chop coarsely.
Sift flour, measure. Then add baking powder, salt and cinnamon. Sift
together. Add oats, chopped figs and nut meats.
Thumbprint cookies Heat oven to 375 degrees F. Mix Brown sugar, margarine, shortening, egg yolks, and vanilla. Stir in flour and salt. Shape dough into 1 inch balls. Beat egg white slightly. Dip balls into egg white; roll in nuts. Place about 1 inch apart on ungreased c
Almond cake with roasted pineapple and vanilla cream For cake: Preheat oven to 350F. Butter and flour 9x5x3-inch metal loaf
pan. Finely grind almonds with flour, baking soda, and salt in processor.
Using electric mixer, beat sugar and butter in large bowl until blended.
Beat in eggs, 1 at a time, just to bl
Grandmother's jelly cookies In the spirit of the season, Grandmother's Jelly Cookies guarantee that
Santa Claus will recruit you to pack his bag. Make extra and give them as a
gift to yourself.
In a large bowl, cream together butter and sugar until light and fluffy.
A
Apple nut cookies Cream shortening; gradually add sugar, beating until light and fluffy
and sugar is dissolved. Beat in egg and water. Add next 6
ingredients, beating 2 minutes on medium speed of electric mixer.
Stir in apple, oats, raisins, and walnuts.
Drop dough by he
Dutch spice cookies (windmill cookies) Cream margarine and sugar together, add egg.
Mix dry ingredients; add to butter mixture alternately with milk.
Knead on lightly floured surface until smooth.
Chill at least 4 hours, roll out and cut into shapes.
Bake 10 to 12 minutes at 325 degrees.
Diane's sugar cookies 1 x Lemon, grated rind of
Sift together flour, baking powder and salt. Cream butter, sugar, sour
cream, lemon peel and beat well. Add eggs, one at a time, and then milk.
Gradually, add the sifted dry ingredients, scraping the bowl as necesary
w
Ammonia cookies Directions: * may be purchased in a drug store Cream shortening and
add sugar. Add egg and oil of lemon. Mix. Sift flour before
measuring. Measure flour and sift with salt. Dissolve ammonium
carbonatein a little of the milk. Add flour and liquid alternat
High fiber cookies Place oat bran, rolled oats, Fiber one, bran flakes, raisins and walnuts in
a bowl. Mix lightly and set aside. Place sugars and margarine in mixing
bowl and mix at medium speed until light and fluffy. Add egg whites and
vanilla and mix lightly
"mysterious" wine drop cookies 1. Preheat oven to 350 degrees
2. Cream well the shortening, sugar and egg
3. In medium bowl, combine dry ingredients. In another bowl combine milk
and molasses
4. Add flour and milk mixture. Add raisins
5. Drop by spoonsful onto lightly greas
Almond breakfast round In a small mixing bowl soften yeast in warm water, set aside. In a large
mixing bowl, stir together flour, whole wheat flour, 1/4 cup brown sugar,
salt, and the 1/2 teaspoon nutmeg (or cardomom). Cut in the cold butter
until mixture resembles
1988 3rd place gloria heeter's best gingerbread cookies Preparation time: 25 minutes Chilling time: 8 hours or overnight Baking
time: 7 to 10 minutes
1. Beat margarine, sugar and molasses in a large mixing bowl. Add egg and
mix well.
2. Sift together flour, baking powder, baking soda, cinnamon,
Gingerbread cookies Recipe by: Evelyn Tribole, R.D. * Tip: Make sure you use diet
margarine that has about 50 calories per tablespoon; the ultra-diet
margarines (with 25 calories per tablespoon) result in a soggy
texture.
In a large bowl, thoroughly cream margarine with fruc
Almond nougat DIRECTIONS: Mix first 4 ingredients in heavy saucepan. Cook, stirring,
until sugar is dissolved. Cook, without stirring, until a small amount of
the mixture dropped in cold water forms a hard ball (250-F). Beat egg
whites until stiff, but not dry,
Hazelnut sandwich cookies In a food processor, finely grind the hazelnuts with 1/2 cup flour.
Using an electric mixer on medium speed, beat together the butter, cream
cheese, and sugar until light in color and smooth, 1 minute with a stand
mixer. Add the egg and miz until combine
Chocolate-dip cookies Mix flour with salt and baking powder. Dissolve coffee in the vanilla.
Cream butter. Gradually beat in sugar and continue beating until light and
fluffy. Add egg and coffee mixture and beat well. Gradually add flour
mixture, beating well after each
Almond and rice flour bread w/poppy seed This and the following two recipes are wheat free, utilizing brown rice
flour. They're from an article by Jacqueline Mallorca in the Chron. For
those to whom it is important, she's working on a book about wheat-free
baking. No hint as to
Cheese almond ball Beat cheese, milk, onion and 3/4 cup almonds until well blended. Chill at
least one hour.
Shape into a ball; wrap in waxed paper and chill several hours or
overnight. Chop remaining almonds; add parsley. Roll ball in almond
parsley mixture.
Cherry chocolate cookies In large mixing bowl beat margarine or butter and
brown sugar with an electric mixer on medium speed for
30 seconds. Add egg yolks, beating well. Blend in
melted chocolate, orange peel, cinnamon, vanilla, and
salt. Stir in flour. Place pecans and egg whit
Garbanzo oat flake cookies Mix dry ingredients together. Mix liquids together. Combine mixtures.
Drop by teaspoonful on an oiled cookie sheet. Bake at 350 F. for 8-12
minutes or until edges are lightly browned. Cool on pan before removing.
Source: Arrowhead Mills &qu
Cat poop cookies there are two flavors-chocolate (dark brown), and gingerbread (light
brown)
I seldom measure carefully so amounts may need adjustment, especially
on flavoring. the cookies are dense and not very sweet, this is
necesssary so that they will keep their shap
Cheese bone dog cookies 1. Preheat oven to hot (400 degrees)
2. Make a cardboard pattern of a dog bone, 4 inches long or use a dog-bone cookie cutter.
3. Combine flour, cheese, garlic and vegetable oil in container of food processor. Cover, whirl until mixture is consist
Mrs. field's cookies Cream butter and sugars together well. Add eggs, and vanilla.
Mix together flour, oatmeal, baking powder, baking soda, and salt.
Add to creamed mixture. Add chocolate and nuts.
Bake at 375 degrees for 6 to 8 minutes. They are done even if they do not l
Chocolate-noodle cookies Microwave chocolate chips until melted, mix in noodles and nuts. Place 1
tablespoon of mixture on wax paper and let cool.
White almond gazpacho with melon Place the bread in a shallow bowl and cover with the water. Allow to sit for a few minutes. In a food processor, fitted with a metal blade, combine the almonds, garlic and salt. Process until smooth. Add the melon and continue to process until smooth. Rem
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