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Ingredients:
1 Pound(s) White chocolate
2 Pound(s) Almond bark
1/2 Cup(s) Raisins
2 Cup(s) Dry roasted peanuts
1/2 Cup(s) Almonds, chopped
3 Cup(s) Rice Krispies cereal
1 Cup(s) Chunky peanut butter
2 Cup(s) Mini marshmallows
Directions: Melt almond bark in 200-degree oven. Stir in peanut butter until smooth. Add remainder of ingredients and mix well. Drop by spoonfuls on wax paper.
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