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Ingredients:
5 1/2 Pound(s) Chopped Pealed apples
4 Cup(s) sugar
3 Teaspoon(s) cinnamon
1/4 Teaspoon(s) salt
Directions: 1. Place apples in crock pot. 2. Combine remaining ingredients and pour over apples. 3. cook on high 1 hour. Stir. 4. Cook 9-11 hours on low 5. Cook 1 hour with top off 6. Stir and pour into freezer 4 pint-containers.
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