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Lemon frosting SOURCE: Sugar Free...That's Me! by Judith S. Majors, copyright 1978,
ISBN #0-345-28708-8. Formatted into MM by Ursula R. Taylor.
Melt butter. Add juice, dry milk powder and sweetner. Mix thoroughly and
spread.
Serves 4. 1 servi Prune frosting Combine all ingredients and cook until thick.
Cool and spread between layers and on top of cake.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster & SNT on 4/10/98
Chocolate butter frosting #2 Cream butter and confectioner's sugar.
Add egg yolk and chocolate. Blend well.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d on 4/8/98
White satin frosting Place egg whites, sugar, corn syrup and salt in top of double boiler and beat 30 seconds on high speed until blended. Place blended mixture over rapidly boiling water and cook, beating constantly on high speed for 6 to 7 minutes or until stiff and fluffy. Broiled steak with red butter sauce (steak grille au beurre rouge) 1. Preheat the broiler to high.
2. Rub the steak on both sides with the oil.
3. Sprinkle the steak with salt and pepper, using generous amounts of pepper.
4. Place the steak on the broiler rack and let it cook 4-5 min. from the source of heat. Broil 3-5 m Apple butter stack cake Cream butter and sugar at least 10 minutes by hand, or 5 minutes in electric mixer. The mixture should be thick and white. Add eggs one at a time, beating well after each addition. Stir in vanilla. If the baker's ammonia is in granular form, crush to Seared tuna steaks w. caper butter Rub the tuna with olive oil, salt and plenty of freshly ground pepper. Set aside to marinate for at least 20 minutes.
In a small bowl, combine butter, capers, and diced peppers. Turn mixture onto a square of parchment or waxed paper and roll into a log Broiled herb butter chicken Preheat oven to broil. Combine ingredients and drop a spoonful on each breast. Broil while turning frequently. Coat with remaining mixture continuously. Broil for 15 minutes.
Chicken with lime butter Heat oil. Season breasts with salt and pepper. Cook 3 minutes on each side. Cover and reduce 10 more minutes. Keep chicken in warm oven. Heat lime juice over low. Stir in butter. Add seasonings - spoon over chicken.
Old fashioned butter rum 1. Combine sugar, brown sugar and butter in a 2-quart saucepan. Cook over low heat, stirring occasionally, until butter is melted (6-8 min).
2. Combine cooked mixture with ice-cream in a large mixing bowl, and beat at medium speed, scraping bowl often unt Fudge ( apple peanut butter ) Mix semisweet chocolate pieces, half jar marshmallow fluff, peanut butter and vanilla. Set aside.
In buttered heavy 2-quart saucepan, mix sugar and apple juice. Cook and stir until sugar dissolves and
mixture boils. Cook to soft-ball stage or until candy Apple butter-oatmeal bars Cream butter and sugar, blend in apple butter and egg. Stir flour with soda, baking powder and salt, stir into creamed mixture. Stir in oats and coconut. Spread in greased 13 X 9 X 2-inch baking pan. Bake at 350 degrees F. about 20 minuts. If desired Chocolate peanut butter pie Whip cream cheese until fluffy. Slowly add sugar, peanut butter and butter. In another bowl, whip cream and vanilla until firm. Blend 1/3 of whipped cream into peanut butter mixturee. Fold peanut mixture into reaming whipped cream until thoroughly incorpo Alice's special shrimp Melt the butter in a saute pan over fairly high heat. Toss in the remaining
ingredients, except the orzo, all at once. Let it all sizzle up, turning
the shrimp once, and immediately serve over the orzo the moment the shrimp
are cooked. It takes ju Soft chocolate frosting Gradually add sugar to the slightly beaten egg. Beat until smooth and
light.
Add salt and melted chocolate, blending well. Add vanilla. Cool before
spreading.
This makes sufficient to cover tops and sides of an 8x8 inch loaf cake.
Helpful kitchen Halibut with blackberry butter To make blackberry butter: In a medium saucepan, place the shallot,
garlic, vinegar, and berries. Over high heat, reduce the liquid to about 1
tablespoon, being careful not to let it scorch. Add the white wine and
reduce again to about 1 tablespoo Lemon butter hollandaise Put lemon juice, peppercorns and mace into a small saucepan. Bring to
a boil and boil until liquid is reduced by half. In a bowl, combine
egg yolks with 1 tablespoon of butter and beat well.
Strain hot lemon liquid into butter mixture, beating Peanut butter beignets with caramelized bananas and bitter c For peanut butter ganache:
Bring cream, sugar, and corn syrup to simmer in heavy medium saucepan. Add
chocolate and stir until melted and smooth. Transfer mixture to medium
bowl. Add peanut butter and whisk until mixture is smooth. Cover and chill
until g Asparagus with ginger-orange butter 1 Grate 2 tsp orange zest (colored part of peel); place in small bowl.
Squeeze juice. To orange zest, add butter, l Tbs.orange juice, cilantro,
ginger and l/4 tsp each salt and pepper. With portable mixer, beat to
blend. Place on plastic wrap; Impossible peanut butter cookies Mix ingredients and roll into balls about the size of a walnut. Place
on greased cookie sheet and mash down with a fork. Bake at 350 till
lightly browned. Remove from cookie sheet immediately and allow to
cool on a rack. Makes 16-24 cookies, depending on Asparagus with lemon and butter Peel lower half to two thirds of each asparagus stalk with a vegetable peeler. Cook asparagus in a wide 6- to 8-quart pot of boiling salted water, uncovered, until just tender, 5 to 7 minutes. Drain well in a colander, then return to pot and toss with but Oatmeal cake and frosting Frosting:
Mix 3/4 c brown sugar, butter, cream and coconut. Spread over cake after
baking and broil until bubbling.
Cake:
Mix and set aside oatmeal and boiling water. Mix remaining ingredients and
add to oatmeal. Bake in 9" X 13" pan at 350 degr Peanut butter kisses (have kisses unwrapped before removing cookies from oven) Cream sugar,
butter, egg and vanilla. Add peanut butter and milk, mix well. Add in dry
ingredients. Spoon out by spoonfuls onto ungreased cookie sheet. Bake at
375 for 10-12 minutes. Remove from ov Caramel fluff frosting Combine all ingredients in a chilled bowl. Beat into stiff peaks. Food
Exchange per serving: 1/7 BREAD EXCHANGE; CAL: 9 Source: The Diabetic
Chocolate Cookbook by Mary Jane Finsand Brought to you and yours via Nancy
O'Brion and her Meal-M Apple butter with blueberries Combine the apple slices, blueberries, cider, lemon juice and cinnamon in a 1 quart casserole dish and cover, microwaving on full power until the fruit is very tender, about 10 minutes. Then uncover the let the mixture cool for about 5 minutes.
Combine t Alice chicken 1. Place chicken in a glass dish or bowl; poke with a fork several times, then pour Worcestershire sauce in and turn to coat. Cover dish or bowl and refrigerate for about 1 hour.
2. Place bacon in a large, deep skillet. Cook over medium high heat until e Butterscotch frosting Make a caramel syrup of the granulated sugar by heating it slowly over a
flame until it melts and becomes straw colored. Remove from fire. Add
boiling water carefully as it splatters. Stir until sugar is dissolved.
Cream butter until soft. Add 1/2 cup Browned butter frosting #2 Heat butter over low heat until golden brown; remove from heat.
Beat in powdered sugar and vanilla.
Stir in water, 1 tbsp. at a time until smooth and of desired consistency.
Recipe by: Possum Kingdom Lake Cookbook
Peanut butter chocolate squares Mix 1 cup butter, peanut butter, powdered sugar and graham cracker crumbs. Spread into a 13 x 9 pan. Melt choclate chips with 1 tablespoon butter. Pour and spread over peanut butter mixture. Chill 2 or longer. Makes 24 medium squares or 48 small squa Chocolate buttercream frosting SOURCE: The Joslin Diabetes Gourmet Cookbook by Bonnie Sanders Polin,
Ph. D., and Frances Towner Giedt, copyright 1993, ISBN #0-553-08760-6.
Formatted into MM by Ursula R. Taylor.
In a small saucepan, combine fructose, milk, cornstarch, an Brownies ( chocolate chip peanut butter ) Preheat oven to 350 degrees. Mix flour, baking powder and salt; set
aside. In a small mixing bowl, cream the peanut butter, butter and
both sugars until light and fluffy. Beat in the eggs just until
blended. Stir in the flour mixture just u Broiled chicken with mango butter Combine butter with mango chutney, lime juice and cayenne pepper, blending
well. Shape into a roll, wrap in foil or wax paper and chill for about 2
hours in freezer. Preheat broiler. Brush chicken pieces lightly with oil;
season with salt and pepp Peanut butter apple dip In a mixing bowl, combine the first four ingredients; mix well. Serve with apples. Store in the refrigerator.
Almond butter christmas cake Sift flour once, measure, add baking powder and salt, and sift together
three times. Cream butter thoroughly. add sugar gradually, and cream
together until light and fluffy. Add eggs, one at a time, beating
thoroughly after each. Add nuts and r Gingerbread house frosting Beat egg whites until foamy, sift together powdered sugar and cream of tartar. Add gradually to egg whites while eating approximately 7 to 10 minutes, o
r until icing holds a strong peak. Keep icing covered with a damp cloth at all times to keep it from d Apple butter in a crock pot Boil applesauce on high heat, then add sugar and vinegar. I hold the
cinnamon until last 1/2 hour because I think it evaporates some. Cook on
high heat (about 4 hours) until the apple butter is as thick as you want it
when you cool and serve.
Butter pecan ice cream In large bowl, combine sweetened condensed milk, pecans, butter and maple;
mix well. Stir in remaining ingredients. Pour into ice cream freezer
container. Freeze according to manufacturer's directions. Makes 2 quarts.
REFRIGERATOR-FREEZER Chocolate peanut butter oatmeal cookies Chocolate Peanut Butter Oatmeal Cookies
Blend sugar, margarine, cocoa and milk in a Large pan.
Heat on stove over medium heat until well blended.
Bring to a boil for exactly 11/2 min. Add peanut
butter, oats, vanilla, and cinnamon. Mix well and
spoon ont The ultimate butter tart Prepare pastry. Roll out thinly on floured surface. Cut into rounds with
4" round cutter. Fit into medium-sized muffin cups. Combine all
ingredients except raisins; mix well. Put raisins into pastry shells,
dividing evenly. Fill 2/3 full w Apple butter pumkin pie Thoroughly combine pumpkin, apple butter, brown sugar, salt and cinnamon. Blend in eggs, evaporated milk and milk. Turn into unbaked pastry shell. Bake in 400' oven for 45-50 minutes or until knife inserted just off-center comes out clean. Cool and Oatmeal peanut butter cookies In bowl, beat together peanut butter, butter and
sugars until light and fluffy; beat in eggs, one at a
time, and vanilla. Combine oats, flour, baking soda
and salt; using wooden spoon, gradually stir into
bowl. Stir in raisins. Roll heaping teaspoonfuls ( Apple butter wheat bread - abm Place all ingredients in bread pan, select light crust setting, and
press start.
After the baking cycle ends, remove bread from pan, place on cake
rack, and allow to cool 1 hour before slicing.
Book's Note: Here's a good, milk, apple and wheat Chocolate peanut butter pudding Combine all ingredients in a large bowl.
Whisk for 5 minutes or until pudding becomes thick.
Pour into 4 dessert bowls.
Frosting for melt-aways Soften cream cheese. Add sugar and vanilla and beat until smooth.
Add milk in small quantities until desired consistency is obtained.
Carrots in orange-basil butter * Carrot should be cut into Juilenne strips.
** Orange peel should be finely shredded.
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Place the carrot strips in a 10-ounce casserole. Sprinkle with water.
Micro-cook, cover Apple butter steak Place the steak on a plate. Mix the remaining ingredients together and rub 2 tablespoons onto the steak, both sides. Allow to marinate for 1/2 hour and then broil on an oven rack to your liking. I enjoy mine a bit rare. Turn once. Slice the steak across t Creamy chocolate frosting In small heavy saucepan cook and stir cornstarch, water, milk, butter and
salt over low heat until thickened and smooth; remove from heat.
Stir in chocolate until melted, returning to low heat if necessary.
Stir in vanilla.
Chill until thickened a Parmesan chicken with balsamic butter sauce 1. Preheat the oven to 400°. In a large bo
wl, toss the chicken breasts with the olive oil, Parmesan cheese, oregano and garlic. Arrange the chicken on a large rimmed baking sheet and season with salt and pepper. Bake for about 45 minutes, or until lightl Chocolate butter frosting #3 Melt butter and cocoa in saucepan over very low heat.
Remove from heat and stir in remaining ingredients.
Add 1/2 Cup chopped nuts if desired.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster 2.0d on 4/8/98
Cake frosting Cream shortening, butter and vanilla extract until fluffy. Use stand mixer with wisk attachment if available. Beat a long time.
Add powdered sugar a little at a time. Beat well and scrape sides and bottom of bowl while beating. Add milk 1 tablespoonfu |