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Cooked by: Chef / Last Modified: 3/24/2004 / Base: Bread / Number of Servings: 12 |
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Formatted for MM by; Janet Newco Chocolate cherry bread - abm - large loaf Source: Electric Bread
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Make sure you use real chocolate chips Orange bread #5 SOURCE: Great Bread Machine Recipes by Norman A.
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SOURCE: Southern Living Magazine, January 1973. Typos by Nancy Coleman.
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Place ingredients in baking pan except for raisins, cinnamon, water and
dry yeast. Add water on top of dry ingredients. Close lid and place yeast
in dispenser. Bake on regular bake mode.
Mix raisins and cinnamon together unti Basic white bread - abm Place all ingredients into bread pan and press start.
After baking cycle ends, remove bread from pan, place on cake rack,
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From Brea
d Machine Magic by Linda Rehberg and Lois Conway
Airy white bread Add ingredients to machine according to manufacturer's directions.
Per serving: 74 calories, 3 g protein, 14 g carbohydrate, 1 g fat (0.0 g
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BF: This is the best loaf of light, airy b Garlic and herb bread pinwheels Bread: Make dough using 'manual' or 'dough' cycle on machine, according to
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Forming: Using a rolling pin, roll the dough into a rectangle
approximately 9 x 12". Brush the dough with 2 t 'twas the night before bread pudding Tear bagel into bite size pieces. Put bagel into baking dish. Sprinkle
chips and raisins over bagel and stir. Crack eggs into a small bowl. Add
milk and 1 tablespoon of cinnamon sugar. Beat with wire whisk. Pour mixture
over bagel. Cover dish with Gf banana bread This is a special recipe made without gluten. Preheat oven to 350 F. Grease a 9 x 5 inch loaf pan. Sift flour, baking soda, baking powder, salt and unflavored gelatin together. Cream margarine, sugar, egg yolks and vanilla thoroughly. Continue beating unt Santa fe corn souffle Preheat oven to 375F degrees. Using 2 tablespoons of the butter, grease a
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prevent souffle from sticking. Set aside. In a medium skillet, saute onion
in remaining butter until so Bagel bread SOURCE: The Bread Machine Cookbook by Melissa Clark, copyright 1993,
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Apple oatmeal bread with raisins - abm pound machines take 2 teaspoons. Recipe calls for 1 1/2 T butter...I
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1 1/2 lb. loaf - Bread Saucy apple bread - abm - large loaf Source: Electric Bread
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Combine all ingredients in a large bowl. Stir together to distribute
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Add ingredients to baking pan in order given.. Bake on basic/light mode (4
hour). Drop in cranberries which have been coated with the cinnamon and
nutmeg after first knead. Add yeast to dispenser.
Created for Panasonic 65P. Adj Romaine roasted corn In a mixing bowl, combine the butter, rosemary and marjoram; spread over corn. Wrap each ear in two or three romaine leaves. Place in a 13x9x2in. baking dish. Cover and bake at 450 for 30-35 minutes. Sprinkle corn with salt and pepper.
Note: Can be ro Cherry yogurt bread - abm - large loaf Source: Electric Bread
This sweet bread is surprisingly versatile. You can use it in lieu of
raisin bread for French toast, or serve it warm with cream cheese and
honey for a dessert bread. The applesauce and yogurt contribute a
refleshing moistness to Garlic bread pizza preheat oven per garlic bread packaging (400)
fry up sausage and drain on paper toweling
lay out divided halves of bread on baking stone
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sprinkle sausage over sauce
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sprinkle parmesan over all
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Use dried onion flakes, not fresh.
If you can Malted rye bread 1. Scald the milk and let cool to room temperature.
2. Add the milk and all remaining ingredients in the order suggested by
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* Available in health food stores
~--
Corn flake macaroons 1. Pre-heat oven to 350F; in large bowl, beat egg whites until foamy. Stir in cream of tarter and vanilla. Gradually add sugar, beating until stiff and glossy. Stir in pecans, coconut, corn flake cereal and peppermint candy. Drop by rounded measuring Pan rolls (from bread mix) Pan Rolls (this recipe is great for the BM using the dough setting)
In a large bowl, dissolve yeast in lukewarm water. Blend in eggs and oil or
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make a soft, but not too stic Anish-nah-be pakwejigan (real indian bread) Let the soft bread dough cool to room temperature.
Mix in the blueberries & put the dough into a bowl.
Chill until it thickens. When the dough is firm, cut
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Serve hot with maple Babka (polish easter bread) Mix 3/4 cup flour and yeast. combine milk and margarine in a sauce pan till WARM only. Pour into bowl. Add remaining DRY ingredients and Beat for 2 minutes in electric mixer. Add eggs 1 @ a time and up to a 1/2 cup flour to make a thick batter and then be Easy french bread - abm - regular loaf Source: Electric Bread
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To develop the crisp crust that French bread is famous for, turn the
machine off and reset it after the first knead cycle is completed.
This gives the bead extra kneadint time and results in a crisp crus Corn timbales If desired, set aside some corn and green onion for a garnish. In a med mixing bowl stir together eggs, milk, salt and pepper. Stir in remaining corn and green onions. Spray 2 individ 12 oz casseroles with Pam. Divide egg mixture between casseroles. Bake, Strawberry cream cheese bread SOURCE: The Bread Machine Cookbook by Melissa Clark, copyright 1993,
ISBN #0-425-13733-3. Formatted into MM by Ursula R. Taylor.
The strawberries in this bread are subtle, but combine wonderfully with
the cream cheese for a soft, light Ray bauer's swedish rye bread (limpa) THIS STEP IS VERY IMPORTANT!
Combine the first 7 ingredients (using FRESH seeds only!) in 1 1/3 cup of
boiling water and soak for 1 hour minimum. (This pre-soaks the cracked
wheat and pre-releases the other flavors.)
Dump this concoction in Poppy seed-lemon bread DIRECTIONS:
Place all ingredients in pan except water and yeast.
Add water on top of other ingredients. Close lid.
Place yeast in dispenser. Bake on Regular or RapidBake (3 hour mode)
Recipe created for Panasonic 65. Adjust for other Crusty corn flat bread Here's a couple of off beat bread recipes I thought might interest
you. This and the following recipe are wheat free breads.
Combine 1/2 cup of the rice flour, the yeast, sugar and 1/2 cup of
the warm water in a 2-cup glass measure; stir t Corn and couscous salad In a medium bowl, whisk together curry powder, mustard, and vinegar.
Season with salt and pepper. While whisking, slowly drizzle in 3 T oil;
whisk until emulsified. set aside.
Place couscous in a large bowl. Bring 1 cup water to a boil; pour over
cousc Papaya bread Cream sugar with butter until light. Add eggs and beat until fluffy. Add papaya, nuts and raisins and mix. Sift flour with baking powder, soda, s
alt, cinnamon, allspice and ginger. Add to butter mixture.
Pour batter into greased waxed-paper-lined 9- x 5 Corn and squash soup Puree butternut squash in a blender.
In a large saucepan, cook bacon over medium heat until crisp.
Remove to paper towels; drain, reserving 2 tablespoons drippings.
In the drippings saute onion and celery until tender.
Stir in flour until blended.
Gradual Golden cheddar corn bread Combine the dry ingredients and then stir in the cheddar cheese. Combine the milk, butter and egg then add them to the dry ingredients, mixing until just moistened.
Pour into a greased 8-inch square baking pan and bake at 425 degrees F for 35 minutes. Se Mini corn muffins with smoked turkey Preheat oven to 400 degrees. Butter mini-muffin tins.
Combine cornmeal, flour, sugar, baking powder and salt
in large bowl. Mix milk, butter and eggs together in
medium bowl. Stir milk mixture into cornmeal mixture
until just moistened. Spoon batter into Cherry oat bread 12 serving recipe makes 1 1/2 lb. loaf.
Use white or sweet bread cycle; add dried cherries at raisin signal.
From: The Bread Machine Newsletter, Nov/Dec 1994
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