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Ingredients: 1 1/4 Cup(s) Milk 2 Teaspoon(s) Shortening 3 Cup(s) Bread flour 1 Tablespoon(s) Sugar 3/4 Teaspoon(s) Salt 1 Teaspoon(s) Yeast Directions: Add ingredients to machine according to manufacturer's directions. Per serving: 74 calories, 3 g protein, 14 g carbohydrate, 1 g fat (0.0 g saturated), 1 mg cholesterol, 73 mg sodium, 39 g potassium. BF: This is the best loaf of light, airy bread that I have made in my ABM. I wish I could say what ABM Bread book it came from, but I got the recipe before I was concerned about such things. Never made it until now.
Check some related videos Similar recipes: Allie prudhomme fonterot's bread pudding and hard sauce Place butter and sugar in large bowl. Mix with electric mixer on medium speed until creamed, about 5 minutes, pushing sides down with a rubber spatula. Add milk, eggs, vanilla, cinnamon, nutmeg, salt, cream of tarter and ginger beating on low spee White chunk macadamia cookies Cream together the butter and sugar in a large bowl with mixer on high speed. Add the coconut, egg, milk and vanilla and mix well. In another bowl combine the flour, baking soda, and salt. Add the dry mixture to the wet mixture and mix until dough forms. Honey-oat casserole bread In a large mixing bowl, dissolve yeast in warm water; Combine butter, honey and boiling water; stir until butter is melted. Cool to 110°-115°. Add eggs, oats, salt, butter mixture and 2 cups flour; beat on medium speed 2 minutes. Stir in enough flour to f Injera (ethiopian bread) Put water in a blender. Add flour. Blend slowly at first then more rapidly. Put batter in a bowl and add soda. Cook in a nonstick pan with no oil (like a crepe). The bread will be filled with holes and no longer wet looking. Bits o bacon bread - abm - large loaf Source: Electric Bread This is one of those loaves the whole family eats up, right from the oven. If it lasts long enough, this tasty loaf enlivens any soup or salad. Success Hints ------------- * Green pepper corns should be dried & crushed Cook bac Bits o bacon bread - abm - regular loaf Source: Electric Bread This is one of those loaves the whole family eats up, right from the oven. If it lasts long enough, this tasty loaf enlivens any soup or salad. Success Hints ------------- * Green pepper corns should be dried & crushed Cook bac Beer bacon bread - abm Put all ingredients in the bread maker except bacon. Add bacon at the raisin/nut signal or 5 to 10 minutes before last kneading cycle ends. Select basic/white cycle and use medium or light crust colour. Do not use delay cycles. Yeast amount though prop Parmesan garlic bread PREHEAT oven to 350°F. Cut bread lengthwise in half. Place, cut sides up, in shallow baking pan. MIX margarine and garlic until well blended. Spread evenly onto bread halves; sprinkle with cheeses BAKE 15 minutes or until cheese is melted. Cut each bread White chocolate cheesecake with cranberry swirl FOR CRANBERRY SAUCE: Combine all ingredients in small saucepan. Simmer over medium heat until cranberries lose their shape and mixture thickens slightly, stirring occasionally, about 8 minutes. Transfer mixture to processor and blend until smooth. Strain Basic white sourdough - abm Recipe by: Worldwide Sourdoughs From Your Bread Machine Recommended Cycle: Basic white, French From Worldwide Sourdoughs From Your Bread Machine by Donna Rathmell German and Ed Wood ISBN 1-55867-095-5 Corn bread (barry) Grease a 2 pound loaf tin and heat the oven to gas mark 5,375F,190C. Place the flour, corn meal, sugar and baking powder into a bowl, and beat in the eggs, milk, oil and yoghurt. Mix all the liquids together first if you like, then pour them in "the bread machine cookbook" semolina bread Bake according to manufacturer's instructions. Author's notes: "Semolina flour has a very high gluten content, and therefore makes an exceptional loaf. Expect a yellow-tinted interior and a well-developed wheat flavor." My not Brown bread - country living 1. Heat oven to 400'E Grease a 9- by 5- by 3-inch loaf pan. 2. In large bowl, combine flours, sugar, wheat germ, baking soda, and salt. With pastry blender or 2 knives, cut in butter until mixture resemblescoarse crumbs. Add buttermilk and mix lightl Caraway cheese bread (traditional) Most of the ingredients were divided in half, but I used slightly less than half the amount of water so that I would not exceed the maximum of 3 cups of flour for my bread machine. (This also has the effect of intensifying the cheese flavor.) I a Bleu cheese & port bread - abm - large loaf Source: Electric Bread Whether blue or bleu, there are no tow ways about it - a bleu cheese lover will love this bread. This moderately-textured loaf makes great croutons and wonderful toast points for parties. Or serve it warm with your favorite steak Owendaw corn bread Hominy gives this bread it's distinctive flavor. Like all spoon breads, it should be eaten very hot with plenty of butter. Do try this one it will change your mind about grits. This recipe orignally appeared in The Carolina Housewife. The las 24-hour french bread In large bowl of electric mixer, dissolve yeast in 2-1/2 c water. Add 2-1/2 to 3 c flour; stir 1 minute. Batter will have consistency of soft pudding. Cover bowl tightly with plastic wrap. Let rise in a warm place, free from drafts, overnig White bean and vegetable soup In a heavy kettle cook the salt pork over moderately low heat, stirring, until it is crisp, transfer the cracklings with a slotted spoon to paper towels, and reserve them. In the fat remaining in the kettle cook the onion, the garlic, the bay leaf, and th Outrageously oatmeal bread - abm - large loaf Source: Electric Bread One taste of this full-bodied white bread and you'll never call oatmeal "mush" again! The light oat taste makes it a natural for hearty morning toast. The nicely-textured bread makes fine sandwiches, too. Success H Mom's rye bread Mix flour with caraway seed and salt. add yeast to hot water, let rise. add to flour. beat/knead until not sticky. add flour if necessary, and it springs back when it's pressed with a thumb. make a loaf, let rise till at least double. Mist regularly (injera) ethiopian flat bread 20 x 12-inch Injera In a large bowl, mix: Let set in large bowl, covered, an hour or longer, until batter rises and becomes stretchy. It can sit as long as 3-6 hours. When ready, stir batter if liquid has settled on bottom. Whip in blender, 2 Fruit sweet and sugar free - irish soda bread muffins raisins, when the water returns to a boil, turn the heat off. Let the raisins plump for at least 10 minutes. Drain the raisins, saving the raisin water for another use. Set the raisins aside. Preheat the oven to 350 degrees, lightly spray a Swedish rye bread Scald the milk and combine it with the water and brown sugar in a very large bowl. (You need something that holds at least 4 or 5 quarts.) When the mixture is lukewarm, dissolve the yeast in it, then stir in about 2 cups rye flour and about 1 c Hot tomato pan bread 2 c self-rising flour 3/4 c skim milk 1/4 c olive oil 4 oz egg substitute, liquid 10 oz tomatoes with green chilis In a large bowl, combine all ingredients; mix until well-blended. Pour batter into a preheated 9-i 49er christmas bread add salt, sugar, milk, eggs, melted butter, currants and spices to the culture and mix well. Add the flour a cup a a time until too stiff to mix by hand. Then turn onto a floured board and knead in remaining flour Divide in half form two loaves pl Potato bread with sour cream & chives Add all tbe ingredients into tbe pan in the order listed. Select white bread and push "Start". This bread tastes just as delicious as it sounds. Savor it with a steak dinner, fill with homemade beef pate for finger sandwiches; or to Zuccini bread 1. Preheat oven to 350*F. 2. Generously grease and flour 9 x 5 inch loaf pan. 3. Stir together eggs, oil, salt, baking powder, vanilla, sugar, flour, baking soda and cinnamon (batter is very thick). 4. Add Zucchini 5. Fold in walnuts. 6. Spoon into pre Banana wheat bread Add ingredients into baking pan. Bake on BakeRapid/Whole Wheat or Basic/Whole Wheat. Recipe for Panasonic 65, adjust as necessary for other breadmachines. From files of Alice in Houston White bean puree Place beans in large pot. Cover with water and soak overnight. Drain beans and transfer to large saucepan. Add 5 cups chicken broth, onion, carrot, celery, smashed garlic, rosemary sprigs, and bay leaf. Bring to boil. Reduce heat to medium-low, partial Slow-smoked beef tenderloin with white truffl STEP ONE: Prepare Tenderloin-- Season tenderloin with salt and pepper. In large skillet over medium-high heat, add olive oil and sear tenderloin on all sides. Place tes. STEP TWO: Prepare "Alpine Mushroom Salad"-- See the recipe for "Alpine Chili-cheese bread * You can use one can of sweet green chiles or jalapenos that have been chopped. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Mix the cheese, peppers, and mayonnaise, blending well. Spread on the cut surface of the French b Pennsylvania altar bread Combine water and yeast in mixing bowl. Add honey, olive oil and salt. Add flour. If flour does not completely dampen, add small amounts of water until all of the flour is damp. Be sparing with the water. Turn out onto a very lightly floured Sourdough white bread - abm - large loaf Source: Electric Bread If you're in the pioneering spirit, here's a sourdough for you. Yes, sourdough IS possible in a bread machine - for bakers with the time, patience and adventursome spirit to see this most-independent bread to completion. Cinco de mayo bread - abm - large loaf Source: Electric Bread Served with chili, this lightly textured loaf will convince you never t o back to plain corn bread again! Success Hints ------------- Drain canned chilies and jalapeno peppers well. Be careful! Jalapeno and chili juice can sting. White peppercorn oil Place oil and peppercorns in a wok over medium heat. Bring to a boil. Reduce heat to low and cook for 2 minutes. Turn off heat. Allow to cool. Do not strain. Pour the oil and the peppercorns into a glass jar, close. Because of its delicate nature this inf 100% whole wheat bread 3 Use whole wheat setting. Bleu cheese & port bread - abm - regular loaf Source: Electric Bread Whether blue or bleu, there are no tow ways about it - a bleu cheese lover will love this bread. This moderately-textured loaf makes great croutons and wonderful toast points for parties. Or serve it warm with your favorite steak Skillet corn bread stuffing Prepare cornbread and set aside to cool while chopped vegetables. Finely crumble cornbread with fingertips and add the spices. In a large skillet saute the onion and celery in the butter until the onions are translucent. Add the cornbread mixture Barbecued butterflied leg of lamb with mint and pocket bread 1. Lay meat boned side up. Slash about halfway through thickest portions, as needed, and pull meat, patting cut edges down, to make the piece relatively even. 2. Place lamb in a 9x13" pan. In a 1 1/2 quart pan over medium-high heat, stir vi White castle vidalia dip Mix all above ingredients (except buns and crackers). Bake in casserole dish at 350 deg F. for 30-35 minutes. Let stand for 10 minutes. Put open buns under broiler until toasted. Serve dip on buns or crackers. Karen Walkup, Norcross, Georgia Aiken county corn bread dressing Pepper to taste Make a batter of the cornmeal, flour, salt, baking powder, shortening (the oil from the baking fowl is generally used) and milk. Bake in a hot oven (400) until done, about half an hour. Then crumble the bread, add one medium size Saffron bread - abm - large loaf Source: Electric Bread Saffron is the world's most expensive spice - 225,000 crocus stigmas are needed to make a single pound! The texture and flavor of this light and fluffy loaf will convince you it's worth it. This is bread for a special o Sour-cream bread 1 1/2 pound loaf: 1 ts active dry yeast 2 tb sugar 3 c bread flour 1 tb poppy seeds 1 1/2 ts salt 1 c sour cream 1 1/2 oz warm water Combine ingredients according to the manufacturer's directions. For Panasonic/National machines, Beer bread Grease 9" x5"x3" loaf pan. Combine flour, beer, and honey in large bowl, stir together until well mixed. Spread batter in prepared pan. Bake at 350 F for 45 minutes or until browned and a wooden pick comes out clean. Turn out on rack. Coo Apple bread pudding #4 Mix lemon juice with grated apple. Blend the soymilk, egg replacer, maple syrup and cinnamon (and vanilla, if you use it) together. Put one third of the bread in the bottom of a greased 8" by 8" baking dish and cover with 1 cup of the ap Granola bread Place ingredients as suggested by your bread machine instructions in pot, let stand 5 minutes. Add crushed granola cereal at the first series of beeps, or if machine doesn't have beeps, add the granola at the last moment before turning on Roasted pepper bread/oregano bread - adapted SOURCE: The Bread Machine Cookbook by Donna Rathmell German, copyright 1991, ISBN #1-55867-025-4. Large loaf formatted by Elaine Radis and small and medium loaves formatted by Ursula R. Taylor... The addition of the roasted peppers a Banana-rasin whole wheat bread (quick bread) Quick Bread - May substitute 1 1/4 C artificial brown sugar sweetner for 1 1/4 C cane brown sugar May substitue optional 1/2 C egg product for 2 eggs Optional nuts: pecans or walnuts 1. Move oven rack to lowest position. Preheat oven to 350F. 2. Grease bo White bean and green chile soup - Combine beans, chilies, 1/2 cumin and garlic powder in crock pot. cook high 8 hours. - second 1/2 cumin and oil. garnish with sour cream Pineapple bread pudding Preheat oven to 325F degrees. In a large bowl pour milk over the sweet bread cubes and let stand for 1 hour. Butter a 13x9x2-inch pan; set aside. Beat together eggs, sugar and vanilla and pour over the bread mixture. Stir in raisins and pineapple.