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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 4 |
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Directions: Place cereal in large bowl, set aside. In a 1-quart microwave-safe bowl,
combine chocolate pieces, peanut butter and margarine. Microwave on high 1
to 1 1/2 minutes or until smooth, stirring after 1 minute. Stir in vanilla.
Pour over cereal, stirring until all pieces are evenly coated. Place cereal
mixture and sugar in a large resealable plastic bag. Shake until all pieces
are well coated. Spread on waxed paper to cool. Store in a resealable
plastic bag or other airtight
| Ingredients: 9 Cup(s) Chex cereal 1 Cup(s) Semi-sweet chocolate pieces 1/2 Cup(s) Peanut butter 1/4 Cup(s) (1/2 stick) margarine 1/4 Teaspoon(s) Vanilla 1 1/2 Cup(s) Powdered sugar |
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