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Ingredients Recipes Restaurants Utilities Cooking Directory Recipesbox Recipes from all over the world
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Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 1 |
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Ingredients: 2 3/4 Cup(s) Flour, sifted all-purpose 2 Teaspoon(s) Baking powder 1/4 Teaspoon(s) Soda 1/2 Teaspoon(s) Salt 1/4 Cup(s) Sugar 1/2 Cup(s) Nut meats, chopped 1/2 Cup(s) Seedless raisins 3/4 Cup(s) Molasses 1 Egg, beaten 1/4 Cup(s) Shortening, melted or oil 2 Teaspoon(s) Grated orange rind |
Directions: Mix together and sift flour, baking powder, soda, salt and sugar into
a mixing bowl, add nut meats and raisins and mix together. Combine the
milk, molasses, egg, shortening and orange rind, add to dry mixture and
stir only enough to dampen flour. Bake in a greased bread pan, 10x5x3
inch, in a moderate oven, 350 degrees F., for 1 1/4 hours.
This recipe makes a large loaf of fruit bread.
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