Grandma mackay's cranberry bread Preheat oven to 350 degrees F. Grease the bottom, but not the sides, of two small loaf pans. In a large bowl, sift together ...
Wild rice and barley pilaf In a 12-inch frying pan or 2- to 3-quart pan, combine onion, mushrooms,
garlic, and 1/2 cup water. Cook, uncovered, on ...
Artichoke, sausage & parmesan cheese stuffing 1. Preheat oven to 350 degrees. Divide bread between 2 baking sheets. Bake until cubes are dry, but not hard, stirring occ...
Mushroom and barley soup (shulman) Saute the onion in the fat until translucent. Add mushrooms and garlic, stirring, for 2 minutes. Add the wine and thyme, saut...
Impossible mushroom pie Preheat oven 400F. Heat butter and oil in large frypan. Toss in
mushrooms and cook over medium-high heat for 4 to 5 minu...
Wild rice and barley salad with wild mushrooms and persimmon In a large saute pan or skillet, combine the leeks, garlic, fennel, mushrooms, sherry/wine/stock, thyme, and salt and cook un...
Wild rice dressing Rinse wild rice in a strainer under cold running water for 1 min. In med
saucepan combine wild rice, water, onion, brow...
Chorizo cornbread stuffing Preheat oven to 350 degrees. Heat olive oil in pan. Saute garlic until
soft. Add squash and carrots, sauteing until tender....
Pumpkin cranberry bread Mix eggs, sugar, pumpkin and oil. Combine remaining dry ingredients in large bowl. Add pumpkin mixture to the flour mixture;...
Creamy chicken and mushroom fettuccini Prepare pasta according to package directions. Coat a large skillet with cooking spray. Add chicken and saute over medium-hig...
Cranberry chicken lay chicken breat halfs in a single layer in your baking dish. mix the cranberry sauce, waltnut, curry and tart apply and po...
Polish lenten mushroom "cutlets" kotlety Chop the mushrooms in a large frying pan, saute them with the onions in 3 tbsp of butter.
Soak the cubed hard rolls in milk ...
Rostbraten mit pilzfulle (beef roast with mushroom stuffing) Lightly salt and pepper flank steak. Spread one side with mustard. To prepare stuffing, heat vegetable oil in a frypan, add ...
Acorn squash souffle Preheat oven to 400 F. Wash squash. Cut squash in half and scoop out
seeds. Place squash halves skin side up in 1/2 in...
Wild rice stuffing with hazelnuts and dried cranberries Melt 1/2 cup butter in heavy large pot over medium-high heat. Add onions and garlic and sautA?A© until tender, about 4 minut...
Squash bake Cook squash in just a little bit of water until tender. Drain and mash.
Measure 2 cups and mix with remaining ingredient...
Chicken and wild rice salad Bring water to a boil in a 2-quart heavy saucepan, then add rice and 1
teaspoon salt. Reduce heat to low and cook, covered, u...
Squash casserole ii Dice squash, carrots and onions. Boil until tender and drain. Add
pimento to oleo and cream of chicken soup. Season ...
Turkey-stuffing soup Combine turkey carcass, water, carrots, celery, onion, parsley, bay
leaf, thyme, stuffing, gravy and salt in soup pot. Place...
Panna cotta with cranberry-fig compote Panna Cotta:
Place 1/2 cup milk in small bowl; sprinkle unflavored gelatin over. Let
stand 10 minutes to soften gelatin.
Comb...
Asparagus and acorn squash rings Trim thick asparagus ends; cut squash in half
crosswise. Scoop out and discard squash seeds; slice
squash into 1...
Sausage and wild rice stuffing Precook Wild Rice. Saute onion in butter, add chopped mushrooms and
sausage and fry until done. Combine Wild Rice, sausa...
Cranberry/wild rice stuffing 1 c Water
1/4 c Raisins, dark or golden
5 x Green Onions, chopped
1 tb Vegetable Oil
1/2 c Celery, chopped...
Cornbread and sausage stuffing In this recipe, the stuffing is baked outside of the turkey in a baking dish. If you want to stuff your turkey with it, prepa...
Aduki and squash soup Prepre beans according to package directions.
Remove seeds from squash, remove peel and cut flesh into 1" cubes.
...
Impossible turkey 'n stuffing pie Heat oven to 400F. Grease pie plate, 10 x 1 1/2". Mix turkey, celery,
onion and seasonings in plate. Beat remaining ...
Mushroom starter salads Whisk together mustard, oil, vinegar, parsley, chives & sugar. Add
mushrooms & toss. Cover & refrigerate f...
Mushroom veg barley soup Clean and quarter the fresh mushrooms. Cut celery and carrots into
1/2 inch pieces. Place oil in a large pot. Add choppe...
Wild fire bananas (thunder bay grille) 1. Heat 1 oz butter.
2. Saute banana with brown sugar.
3. Add cinnamon to pan.
4. Add banana liquor.
5. Then add wh...
Tofu "turkey" with stuffing Mash tofu or mix well with hands. Be sure that all of the lumps are out. Line a 12 "
colander with wet cheesecloth ove...
Squash casserole i Cover squash with water, cook until tender. Drain and set aside.
Saute celery, shallots, mushrooms and pimento. Add ...
Apple-pecan salad filling for cranberry molds 1. Combine apples, lemon juice, celery, pecans, mayonnaise, and salt;
stir to blend. Cover and refrigerate until about 1...
Asparagus & acorn squash rings Trim thick asparagus ends; cut squash in half crosswise. Scoop out and
discard squash seeds; slice squash into 1/4-...
Anja's mushroom and turkey loaf here is something else I threw together last night (open the fridge, see
what's left and use it all up...), while it...
Duck and wild mushroom gumbo Heat heavy large pot over medium-high heat until hot, about 3 minutes.
Sprinkle duck with 1 teaspoon salt and 1/2 teaspoon pe...
Herb stuffing for poultry To do ahead of time: In a large bowl, toss bread cubes with parsley,
salt, and seasonings. Melt butter in skillet. Add chop...
Italian baked spaghetti squash Preheat oven to 375. Place squash in a casserole that has been sprayed with
a nonstick cooking spray. Combine tomato sau...
Saute of squash and bell peppers Cut onion into thin wedges no more than 1/4 inch wide. Set aside. Trim ends off yellow squash and zucchini. Stand them on end...
Mushroom-short rib soup MELT BUTTER IN A 2-QUART POT over medium heat on the stove. Add the onions
and cook covered, stirring occasionally, for ...
Winter squash and pear soup Preheat oven to 425 degrees. Cut squash lengthwise in half. Place, cut-side down, on baking sheet. Bake until very tender whe...
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