Apple and blackberry sorbet Combine apples, berries, and water in heavy saucepan. Bring to boil over
medium-high heat. Cover, reduce heat to medium, and simmer until fruit is
tender, stirring occasionally, about 20 minutes. Transfer to sieve set
over large bowl. Press to
Acorn squash rings with cranberries and apple Fat grams per serving: Approx. Cook Time:
:12
Cut un peeled squash into 1/4 rings with sharp knife. Remove and discard
seeds. Place in shallow dish & set aside. In 4 cup measure cook butter at
High 30-45 seconds or till mel
Corn and squash soup Puree butternut squash in a blender.
In a large saucepan, cook bacon over medium heat until crisp.
Remove to paper towels; drain, reserving 2 tablespoons drippings.
In the drippings saute onion and celery until tender.
Stir in flour until blended.
Gradual
Apple bread ii Preheat oven to 350 deg F.
Sift together flour, baking soda, cinnamon and salt and set aside.
Combine sugar, eggs, oil, sour cream and vanilla, beating well. Blend into
flour mixture. Fold in apples and nuts and pour into 2 greased and floured
loaf pans.
Stuffed acorn squash Spray a 10x6x2 baking dish with Pam. Halve squash; discard seeds. Place
squash, cut side down, in baking dish. Bake, uncovered, in 350 deg F oven
50 minutes.
Meanwhile, for stuffing, in a skillet cook turkey, celery, and onion till
meat is no longer pink
Butternut squash with applesauce Mix together applesauce, brown sugar, salt, heavy cream, squash,
nutmeg, 4 tablespoons of the melted butter,and eggs. Place in
buttered 1 1/2 quart shallow casserole dish. Mix together bread
crumbs, remaining 2 tablespoons of butter, and the almo
Sausage apple omelet roll Combine 1/2 cup salad dressing,flour,salt;gradually add milk and beaten egg yolks.Cook,stirring constantly,over low heat until thickened. Remove from heat;cool 15 minutes.Fold in stiffly beaten egg whites.Pour into 15 x 10 x 1" jelly roll pan lined w
Brown sugar apple pie 1. Make pastry as package directs. Roll pastry for bottom crust as directed in Rhubarb Custard Pie.
2. Preheat oven to 425 F. In large bowl, mix sugars, flour, cinnamon, nutmeg, and salt. Add apples, toss lightly to combine. Turn apple mixture into pastry
Double apple bread Preheat oven to 350F. In the preheating oven, toast the
walnuts in a single layer in a roasting pan or jelly roll pan. Coarsely
chop and set aside to cool. Butter a 9x5x3-inch loaf pan and set aside.
In a large bowl using an electric mixer at high
Aepfelkratzet (apple scramble) Combine the flour, eggs, milk, and a bit of sugar and salt, and stir into a
smooth dough. In a skillet, melt the butter and lightly saute the apples.
Pour the dough over the apples. Constantly stirring the whole with an egg
turner, cook until the
Diabetic apple pie In large bowl combine apple slices and all ingredients except butter. Mix
together. Pour into unbaked bottom crust. Dot with butter. Top with vented
or lattice crust. Bake 425 degrees F for 15 minutes. Reduce heat to 350
degrees F and continue b
Winter squash-spinach stew with millet and banana chutney Heat olive oil in a large, heavy pot. Add onion, squash, ginger and garlic.
Cook until onion is tender. Add basil, fennel, turmeric, cloves, cardamom,
pepper flakes and lime kaffir leaf. Cook until the seasonings release their
fragrances. Add w
Denouement apple/pear crisp Preheat oven to 375f.
Peel, core and slice the fruit. Toss it in a bowl with the lemon juice to
prevent browning.
Place the slices in a lightly buttered baking dish. Drizzle with the maple
syrup.
Put the flour, salt, sugar, and butter into the b
Double apple salad In a bowl, toss apples with lemon juice. Add remaining ingredients and mix
well. Cover and chill for at least 1 hour.
African squash and yams (futari) Cook and stir onion in oil in 10-inch skillet over medium heat until
tender. Stir in remaining ingredients. Heat to boiling. Reduce heat. Cover
and simmer 10 minutes. Simmer, uncovered, stirring occasionally, until
vegetables are tender, about 5 m
Apple butter and cream cheese spread Place the cream cheese, apple butter, vanilla and cinnamon in the container of a food processor fitted with a metal blade. Process for 20 seconds, or till just smooth, stopping to scrape down the sides of the container, if necessary. Scrape the spread int
Acorn squash bread Preheat oven to 400 degrees. Cut the squash in half. Scoop out and discard
the seeds. Place, cut side down, in a baking pan. Add 1/2" of hot water.
Bake, covered, until the squash is fork-tender (30-40 minutes). Scoop out
the cooked squash an
Roast turkey with chestnut filling Dress and clean turkey and fill with Chestnut Stuffing. Cream together
the butter and flour and rub the legs, wings, and breast with the
mixture. Place in oven (400-F) for 15 minutes. Season with salt.
Reduce the heat to 350-F and finish roasting for 3
Apple shake Combine all ingredients in a blender and blend until smooth. Pour
into glasses and enjoy!
Apple brandy cake Combine flour, sugar, baking soda, nuts and raisins. Combine apples,
applejack, eggs, oil, and vanilla. Combine two mixtures (will be stiff).
Spread in a greased and floured tube pan. Bake 40-45 minutes (no
temperature given, sic). Let stand 10 m
Quick apple crisp Place apples in greased, 8 inch square or round pan. Combine pastry mix
(dry) with sugar and spices. Sprinkle over apples.
Bake at 375 degrees for 25 minutes. Serve with ice cream or whipped
topping.
Source:
"Virginia Apple Growers Association
Apple syrup Makes 2 cups. Serves 8-10 as a topping for pancakes. Also great as a
topping for cottage cheese or frozen yogurt.
Combine apple juice, brown sugar, cornstarch, salt and nutmeg in
saucepan. Bring to a boil, reduce heat, and cook, stirring
o
Spaghetti squash soup * Bring 4 cups of vegetable broth to boil.
* Add chopped squash.
* Cook for 10 minutes or until tender, drain.
* In a separate large sauce pan, melt margarine over medium heat.
* Cook onion
&
red pepper, stirring, 3-5 minutes or until softened.
* Stir
Acorn squash souffle Preheat oven to 400 F. Wash squash. Cut squash in half and scoop out
seeds. Place squash halves skin side up in 1/2 inch (1.25 cm) water in a
baking dish and bake for 30 minutes.
Remove from oven. Using tongs turn squash halves over. Put 1 tb
Squash, shallot and rosemary saute Prepare the squash, and if you want to do so in advance, toss with a little cold water, place in a plastic bag, tightly seal, and refrigerate for up to 24 hours. Pat the squash dry before cooking. Heat a large heavy saucepan over medium-high heat. Add the
Apple and carrot muffins Mix wet ingredients, and add dry. Stir until everything is moistened
(these make a very wet batter). Spray a muffin pan with Pam, and fill the
muffin cups 3/4 full. Bake at 400 for 15-17 minutes, until a tootpick comes
out dry.
Caramel spice apple butter Wash apples and cut into pieces; combine with water in a large covered sauce pot. Cook until soft, about 30 minutes. Press through a food mill; measure 12 cups apple pulp; and return to sauce pot. Heat 2 cups sugar in a saucepan, stirring until sugar mel
Apple and rye bread pudding Cube bread and toss in a large bowl with raisins and caraway seeds. Stale
bread may be used instead of fresh. Toss apples in a bolw with bread cubes.
Combine apple and sunflower butter (or tahini), 1 cup water, miso, amazake
or soy milk, then pour
Apple pie #2 Peel and core apples and slice thinly. Stir together Sugar Twin, flour,
nutmeg, cinnamon, and salt to blend and then mix lightly with apples.
Fill bottom crust evenly with apple mixture. Dot with margarine. Cut
slits in upper crust and
Cheddar apple cobbler Use cooking apples such as Granny Smith's that have been cored,
Combine the sugar, flour, and cinnamon, then toss the mixture with the apple slices. Pour into a 9-inch square baking pan. Combine the dry ingredients, of the topping, with the ched
Caramel apple witches Melt caramels with water in 1 1/2 quart saucepan over low heat, stirring
until sauce is smooth. Wash and dry apples; insert stick into stem end of
each apple. Dip into hot caramel sauce; turn until coated. Scrape off sauce
from bottom of apples. P
Apple-walnut muffins Preheat oven to 350. Peel, seed, and finely chop apples. Grease 12
muffin cups or line with paper liners; set aside. Combine dry
ingredients in medium bowl. Combine and add eggs, apple juice
concentrate, melted butter, and vanilla; mix just u
Wilted spinach salad with warm apple cider and bacon dressing In a large skillet cook the bacon over moderate heat, turning it, until it is crisp, transfer it to paper towels to drain, and discard all but 2 tablespoons of the fat. In the fat remaining in the skillet cook the shallot and the apple over moderate heat,
Apple and dried cherry cobbler with buttermilk biscuits Heat oven to 375 degrees..
In a bowl, combine apples, sugar, flour, spices to taste, cherries, lemon
juice and peel, and butter. Toss to mix, transfer to a buttered deep round
baking dish.
Into a bowl, sift together flour, sugar, baking powd
Caramel-apple cheesecake Heat oven to 450 F. Beat butter and sugar at medium until light and fluffy. Blend in egg. Add flour and mix well. Spread dough onto bottom and sides of a 9-inch springform pan. Bake 10 minutes. Reduce over to 350 F. Beat cream cheese, 1/3 cup sugar, and f
Lemon filling #2 - diabetic SOURCE: Sugar Free...That's me! by Judith S. Majors, copyright 1978.
ISBN #0-345-28708-8. Formatted into MM by Ursula R. Taylor.
This fills an individual tart shell. Recipe can be doubled, tripled,
etc. to accommodate whatever type p
Pumpkin swirl cheesecake filling Filling directions:
Beat cream cheese, ? cup sugar, and vanilla with mixer until well blended. Add eggs, 1 at a time, mixing on low speed after each addition just until blended. Reserve 1-1/2 cups of the plain batter. Stir remaining ? cups sugar, pumpkin,
German apple pancake 1. Adjust oven rack to upper-middle position; heat oven to 500 degrees.
2. Whisk to combine flour, granulated sugar, and salt in medium bowl. In second medium bowl, whisk eggs, half-and-half, and vanilla until combined. Add liquid ingredients to dry and w
Quebec apple dumplings Preheat oven to 400F. Make enough pie enough to roll into 12 6"x6" squares (about a double batch.) Sprinkle each square with 1 tsp grated cheddar. Peel and core apples and place one on each square. Fill the centre of each apple with 2 tsp (or 1
Chocolate filling Put the 1/3 cup butter into a clean pot with just a splash of milk. Melt the butter and sift in the icing sugar and cocoa. Stir until you
'
ve got a nice chocolate paste.
Apple walnut bread pudding Heat oven to 350 degrees F. Lightly brush bread slices with margarine; cut into 1/2-inch cubes. Place on cookie sheet. Bake 10 minutes or until lightly toasted. Place in shallow 1 1/2-quart baking dish. Add apples and walnuts; toss lightly. Pour milk
Apple kugel Preheat oven to 350F .
Peel, core and thinly slice apples.
Crumble the matzo in small pieces and mix it with the egg and a little bit
of hot water to soften.
Spread oil in bottom of rectangular pyrex baking dish so apples won't
stick.
Mix all ingredi
Squash based pizza sauce ~peel and cut squash into small cubes. place in a pot with garlic cloves, cover with water or veg broth. Bring to a boil and simmer until squash is extremely tender. drain liquid (reserve about 1/4 to 1/2 cup.) Process squash in food processor/hand blende
Baked apple zapata Use your favorite recipe for flour tortillas, or make dough from the
recipe on the Tortilla mix package. Divide the dough into 4, 2-inch
balls. Roll each into a 6-inch tortilla. Dust with flour, cover with
plastic wrap and set aside. In a sauce
Apple pound cake 1) Stir the sugar, oil, eggs, and vanilla together in a large bowl.
2) Combine flour, baking soda, and salt and add this to the mixture one cup at a time until evenly blended.
3) Stir in the apples, walnuts and coconut.
4) Spoon mixture into a tube pan th
Apple and barley pudding (irish) Put the barley in the water and bring to the boil. Add the sliced apples and continue cooking gently until the barley and apples are soft. Press through a sieve, or put through the blender, and put back in the saucepan.
Add the sugar and lemon juice an
Apple filled acorn squash Preheat oven to 350 deg F.
Cut squash in half lengthwise and scrape out seeds.
Place cut side down in baking dish and bake for 25 minutes.
Mix the other ingredients. Turn squash cut side up, fill with apple mix
and continue baking for 20 minutes, or until
Apple and potato cake (bakestone recipes) The potatoes must be hot and floury, but either eating apples or cooking
apples can be used. (Best results with a cooking apple, though.) -- Boil
the peeled potatoes in well-salted water. Drain and cover with a cloth to
"dry in their steam&qu
Apfelquarkkuchen (apple and cream kuchen) CAKE:
Mix yeast, salt, 4 T sugar, and 3/4 cup flour. Add butter to milk. Heat
until very warm (120-130 degrees F.). Gradually add milk to flour
mixture. Beat for 2 minutes. Add egg and 1/2 cup flour. Beat with an
electric mixer on high speed for 2 m
Caramel apple pie #1 Place sliced apples in pie shell; sprinkle with lemon juice. In a small
bowl, mix together the graham cracker crumbs, flour, cinnamon, sugar &
salt. Spread evenly over apples. In small saucepan, melt the caramels,
margarine & water over l
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