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White-chocolate bread pudding with irish whiskey FOR SAUCE:
Combine cream, whiskey and sugar in heavy small saucepan. Scrape in seeds from vanilla bea, add bean. Bring to simmer over high heat, stirring constantly. Reduce heat to medium-low. Mix 2 tablespoons water and cornstarch in bowl until smooth. A
Traditional bread dressing 1 c Celery, chopped
1/3 c Onion, chopped
1 tb Parsley leaves,freshly chopped
1 x Garlic Clove, minced
1/2 c Hot Water
1/4 ts Black Pepper, ground
1/4 ts Ground Sage
1/4 ts Dried Marjoram
1/4 ts Dried Thyme
1/8 ts Dried Basil
12 grain bread 12 grain flour may be purchased mail order from a below listed source.
Also, 7/9 grain cereal may be ground into flour - Flour Equivalent 3 cups
All bran bread Beat egg and add salt, sugar and molasses. Add sour milk and all bran and
let set till most of moisture is taken up, add flour and soda. Put in
greased loaf pan and bake in 350 F oven for 1 hour. P.S. Sour milk by
adding 1 T. vinegar to the milk o
Parmesan bread Combine all ingredients in bread machine according to manufacturer's
instructions. Process in regular bake cycle. remove from baking pan, and
cool on a wire rack. Yield: 1-1/2 lb loaf. (tested in Hitachi, Panasonic,
and Zojirushi mach
7 or 9 grain bread (abm) an easy low-rising bread - 7/9 grain cereal may be found at your HFS. ~
Flour Equivalent 3 cups
Sweet oatmeal bread - abm * For Welbilt/Dak machines add 2 tablespoons more water.
** For all machines except 1 1/2-pound Panasonic/National machines
(use 3 teaspoons yeast) and 1 1/2-pound Welbilt/Dak machines (use 2
teaspoons yeast)
What a nicely shaped loaf this is! To enjoy t
Classic whole wheat bread Put ingredients in your breadmachine as suggested by manufacturer. Unless otherwise noted, all recipes were done on the basic white cycle.
Tangy cranberry bread - abm - regular loaf Source: Electric Bread
Wanna bet there's nothing new to do with that leftover turkey? This
moist, light bread promises to redefine your idea of a turkey
sandwich. But don't stop there... try a slice of sharp cheddar with a
little English musta
50% whole wheat bread DIRECTIONS:
Place ingredients in pan according to instructions with your machine.
In Panasonic, place yeast in dispenser.
Bake on Timed or RapidBake modes
From Files of Alice in Houston
Classic white bread - abm - regular loaf Source: Electric Bread
This is a classic - plain white bread, but a world away from
store-bought!
Success Hints
-------------
This recipe can be made with the regular, rapid or delayed time bake
cycles.
Ya light whole wheat bread Add all ingredients to bread pan in order to prevent yeast from starting while warming up. Set for 2lb whole wheat setting. It will take about 3 hours.
Ryan's bread Mix yeast, oil, sugar, salt, and water together, stirring enough to get rid of lumps. Set aside for 10 minutes or so.
When the yeast mixture is bubbly, begin adding unbleached white King Arthur flour 1/2 cup at a time, and mix. The more flour you've
Italian bread - abm This is by far our favorite dinner bread. It is closer to genuine
"french" bread than any other recipe we have tried so maybe it is
really Italian bread that we like so much !!
From Donna German CB #1.
Submitted By GAYE LEVY MSG#: 1825
Molasses-oatmeal bread In a large mixer bowl, combine 2 cups of the flour and
the yeast. In a sauce pan, heat the 1 3/4 cups water,
the 1 cup rolled oats, light molasses, shortening, and
salt just until warm (115 to 120~) and shortening is
almost melted; stir con
Garlic cheese bread 1. Slice french bread lengthwise and place cut side on sheet pan. 2.
Saute garlic in butter. Combine with cheese sauce. 3. Spread 2 ounces
garlic-cheese sauce mixture over cut surface of bread. 4. Cover with
foil. B
ake in preheated 350F oven 15 minutes.
Abm-eggnog bread I adapted a recipe from my food processor bread book for my b/m for
the eggnog bread which you read about. Here is what I did; you may
need to make adaptations for whatever type of b/m you have. Play with
it, if it looks too sticky, add flour (1 t
Margie's abm multigrain white bread Dump all ingredients in pan, adjust water late in the first knead (I added
1 T), bake on basic white.
This made a lovely loaf.
Aiken county corn bread dressing Pepper to taste
Make a batter of the cornmeal, flour, salt, baking powder, shortening (the
oil from the baking fowl is generally used) and milk. Bake in a hot oven
(400) until done, about half an hour. Then crumble the bread, add one
medium size
Half moon bay pumpkin bread Preheat the oven to 350 degrees F. Butter your containers well. Sift the dry ingredients together into a large bowl. Make a well in the center of the dry ingredients, and add the eggs, oil, pumpkin and water. Beat thoroughly. It's easier to get all
( from bread mix ) cinnamon rolls In a large bowl, dissolve yeast in lukewarm water. Blend in eggs and
butter. Add 5 cups of bread mix. Stir well. Add additional bread mix to
make a soft, but not too sticky dough. Knead about 5 minutes until dough is
smooth. Lightly butter bowl.
Blueberry oatmeal bread Bring all ingredients to room temperature and pour except blueberries into
bakery, in order. Pour undrained blueberries into 2-cup measure. Add water
or drain juice to indicated volume. Set "baking control" to medium. Select
"wh
Cheesy corn bread Combine the dry ingredients, then stir in the cheddar cheese. Combine the
egg with the milk and oil. Stir into the cheddar mixture, mixing until
just moistened. Pour the mixture into a greased 9-inch square baking pan.
Bake at 425 degrees F. for 20 min
Brown bread In a large mixing bowl blend together buttermilk and molasses. Stir in raisins. Thoroughly stir together whole wheat flour, rye flour, cornmeal, baking soda, and salt, stir into buttermilk mixture till blended. Divide batter among three greased 20-ounce c
Whole wheat crusty french bread Put ingredients in bread machine pan in order given. Put pan in bread machine and set on french bread setting.
Apple raisin bread 12-serving recipe = 1 1/2 lb. loaf; adjust for your machine if necessary.
Use sweet bread cycle; adjust cinnamon to taste if necessary.
From: The Bread Machine Newsletter, Nov/Dec 1994
Pumpernickel bread - abm - large loaf Source: Electric Bread
This heavy, dark bread is a traditional pumpernickel - the kind that
will have you reaching for smoked salmon and cream cheese. The loaf
is shorter and denser than most becaue of the heavy flours, which
call for an extra knead. W
No-bread sandwiches * Eggs should be peeled and chopped.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
+
Prepare the egg salad filling. Refrigerate for at least 1 hour to blend
the flavors. Spread 4 of the cheese slices with the filling. Place
Crackling corn bread Cal. 42, Carb. 6g, Protein 2g, Chol. 15mg, Fat 1g/28% Makes 12
servings.
1. Preheat the oven to 450 degrees (F).
2. In a medium-size bowl, combine the cornmeal, salt, and soda. In a
small bowl, beat together the buttermilk and egg. Combine the
Bread, griddle flat Combine all ingredients and form into a dough.
Cut into 4 or 5 equal pieces.
Roll out to a thin 8 inch circle.
Prick the surface of the dough with a fork and cook on an oiled hot griddle.
Turn with a spatula.
Watch these flat bread disks closely because t
Abadoo's banana bread Combine flour, baking powder, baking soda and salt and set aside. In large mixing bowl add shortening, sugar and bananas; mix well. Add flour mixture 1/2 cup at a time until well blended. beat eggs in a separate bowl; then fold into the mixture. Bake
Italian bread bowls 1. Mix 1 1/4 cups warm (110 degrees) water and yeast in a large bowl. Let stand until creamy (about 10 minutes).
2. Add salt, oil, and 2 cups of flour to the mixture; beat well. Stir in remaining flour, 1/2 cup at a time, beating well after each addition
Maple honey wheat bread DIRECTIONS: Place all ingredients in baking pan. Use either RapidBake or
regular whole wheat mode. This recipe is for Panasonic 65P, be sure to
adjust for other machines as necessary.
Original recipe from files of Alice in Houston
Chicken, fried w/ bbq sauce and flat bread prepare batter recipe, stick in the refrigerator the night before
prepare brine
add chicken set aside
prepare bbq sauce start simmering
preheat deep fryer
preheat griddle
cut up chicken into small strips about 1" wide
brush off any excess salt
dip in
Yorkshire spice bread 1/2 ts cinnamon 1/2 ts nutmeg 1 tb dried orange peel 1/4 c powdered sugar 2
1/2 cups & 2 tb bread flour 1 egg 2 tb olive oil 2 tb butter 1/2 tb maple
syrup 3/4 c warm milk 1/2 c raisins
Use mix cycle and add raisins at the beep. For those
Basic sourdough bread Makes a 1 1/2 pound loaf. Use Basic/white bread cycle, medium/normal color setting. Timed-bake can be used.
Bread basket with easter eggs Combine 2 cups flour, 1/3 cup sugar, undissolved yeast, lemon peel and salt. Heat milk, water and butter until very warm (120: to 130:F). Stir into dry ingredients. Stir in 2 eggs, dates, 1/4 cup almonds and enough
remaining flour to make soft dough. Kne
Saffron bread Steep the saffron in the hot water for 10 to 15 minutes. Meanwhile, combine milk and butter in a saucepan, heat until the butter is melted. Cool, then add lemon peel. Sprinkle the yeast into the milk mixture when lukewarm, let stand for 5 minutes to di
Honey whole wheat bread Combine bulgur wheat and boiling water in a large bowl
and let stand 30 minutes.
Dissolve yeast in 1 1/2 cups warm water. Add milk
powder, 1/3 cup honey, oil and salt; let stand 5
minutes. Add to bulgur mixture; stir well. Add 2 cups
w
Albuquerque corn-bread stuffing Prepare corn bread: Preheat oven to 350 degrees. Grease 13x9 metal baking
pan or deep 12 inch skillet with oven safe handle.
In large bowl, with spoon, mix cornmeal, baking powder, baking soda, and
solt. Stir in buttermilk and remaining ingredient
Holiday fruit bread 12-serving recipe makes 1 1/2 lb. loaf; adjust for your machine if
necessary.
Use sweet bread cycle.
This would make a wonderful gift, perhaps with a glaze on top and some
almonds for decoration; wrap in colored plastic wrap.
From: The B
Pumpernickel bread DIRECTIONS:
Place all dry ingredients in baking pan. Add molasses and water on top of
dry ingredients. Close lid and place yeast in dispenser. Bake on Regular
mode.
Recipe created for Panasonic 65. Adjust as necessary for other brands.
Injera (ethiopian bread) Put water in a blender. Add flour. Blend slowly at first then more
rapidly. Put batter in a bowl and add soda.
Cook in a nonstick pan with no oil (like a crepe). The bread will be
filled with holes and no longer wet looking.
Garden herb bread - abm - regular loaf Source: Electric Bread
[This bread deserves some SERIOUS raves Electric Bread's description
says most of it, but I like it so much I've used the bread for turkey
stuffing - absolutely outstanding!]
The fragrance of turkey stuffing will fill yo
Cinnamon swirl raisin bread Mix 3 cups of flour, 1/2 cup sugar, the salt and yeast in large bowl. Add water, 1/4 cup oil and the eggs. Beat on low speed 1 minute, scraping bowl frequently. Beat on medium speed 1 minute, scraping bowl frequently. Stir in raisins and enough remaining
Mom's rye bread Mix flour with caraway seed and salt. add yeast to hot water, let rise. add to flour. beat/knead until not sticky. add flour if necessary, and it springs back when it's pressed with a thumb. make a loaf, let rise till at least double. Mist regularly
Tangy cranberry bread - abm - large loaf Source: Electric Bread
Wanna bet the
re's nothing new to do with that leftover turkey? This
moist, light bread promises to redefine your idea of a turkey
sandwich. But don't stop there... try a slice of sharp cheddar with a
little English must
Irish soda bread - abm One thing I learned from reading the Electric Bread book is that you
can stop your machine after the first rise and start over again and
get a nicer loaf. (More rising time that way!) Here's the recipe for
Irish Soda Bread from my Panasonic Breadbake
Sweet corn bread 1. Preheat oven to 350 Deg F. Grease an 8-inch square baking pan.
2. Combine flour, sugar, cornmeal, baking powder and salt in a medium bowl. Combine milk, eggs, vegetable oil and butter in a small bowl; mix well. Add to flour mixture; stir just until
Cinco de mayo bread - abm - large loaf Source: Electric Bread
Served with chili, this lightly textured loaf will convince you never
t
o back to plain corn bread again!
Success Hints
-------------
Drain canned chilies and jalapeno peppers well. Be careful! Jalapeno
and chili juice can sting.
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