Thanksgiving chowder Heat the oil in a large heavy kettle. Add the winter squash (such as butternut or Hubbard) and celery root; saute over mediu...
Corn chowder il Combine sausage, onion and green pepper in very large stock pan. Cook
over medium heat until sausage is brown and vegetab...
Canadian corn chowder 2 tb shredded carrots
1 1/2 ts All-purpose flour
1/2 c Skim milk
3 oz Pared potatoes, diced
1/2 ts Salt
...
A-maize-ing chowder 1. In medium saucepan, combine leek, carrot and potato with chicken broth.
2. Cover and simmer 10 minutes or until vegeta...
Alaska salmon chowder Drain and flake salmon, reserving liquid. Saute onions, celery and garlic
in margarine. Add potatoes, carrots, reserved ...
Canadian indian (sioux) fish chowder Add potatoes, onions, salat and pepper to water. Cook about 10 min, until veg are soft, but not completely cooked. Add fish...
Corn and bell pepper chowder Blend 2 cups corn and 1 cup broth in blender until almost smooth. Melt butter in large saucepan over medium-high heat. Add ...
Seafood chowder "A traditional Atlantic chowder is made with fish or shellfish, canned
milk, potatoes, onions and is served with a ...
Potato sausage chowder Brown sausage in a 2 quart saucepan over medium heat, stirring to
separate into bite-size pieces. Spoon off fat. Add wa...
Chicken corn chowder Place the chicken wings, water and salt in a soup kettle. Bring to rolling
boil, and remove any froth which may gatther ...
Chile corn chowder Combine, chiles, broth, potato, onion, and corn in a large pot and cook over low
heat until potatoes are done. Add the cr...
Spicy winter vegetable chowder NOTE: If your taste buds prefer, you may use canned navy or kidney
beans; rinse them well and add them during the last 5 min...
Wisconsin cheese chowder In a Dutch oven, combine the peppers, onions, celery, apple juice, and
garlic. Cook, stirring, over medium-high heat for...
New jersey clam chowder Fry bacon in soup pot until crisp, remove. Saute onion till clear, add
clams, liquor, and heat to cook clams. Add potat...
Wild mushroom chowder Saute the mushrooms and onions in the butter until the onions are translucent. Stir in the flour. Put this mixture into a med...
Clam and corn chowder Make stock: cut kernels from cobs; set kernels aside. Slice 1 onion,
unpeeled, into 8 wedges, carrot, celery, peppercorns, b...
Fresh cauliflower ham chowder In a large saucepan, simmer potatoes and onion in chicken broth, covered, for 10 minutes.
Add cauliflower and cook about 10 m...
Chicken chowder In a pan, cook celery and onions in butter over medium heat for about six minutes. Meanwhile, cook carrots and potatoes in bo...
Winter squash chowder In a large soup pot cook bacon slowly to render fat. When bacon is crisp and brown remove with a slotted spoon to paper towel...
Abalone saute 1 pound Abalone serves 2-3. Pound slices of Abalone very, very thin. Mix
egg and cream. Dip slices of Abalone in egg mixt...
Abalone salad paper-thin slices. *You may substitute watercress instead of arugula. **May
use red cabbage instead of radicchio. ***Ging...
Potato tuna chowder In a large saucepan, combine 1 cup potatoes, chicken broth, and
onions. Bring to a boil. Reduce heat and cover. Simmer f...
Abalone soup #2 1. Soak dried mushrooms.
2. Drain canned abalone, reserving liquid. Combine abalone liquid with
enough cold stock...
New england clam chowder Bring bottled clam juice and potatoes to boil in heavy large saucepan over
high heat. Reduce heat to medium-low; cover and si...
Chow-down chowder PER SERVING: 116 Cal., 8g Pro., 17g Carbo., 3g fat, 2mg chol., 477 Sodium
In a samll saucepan bring broth and broccoli to bo...
"five lilies" chowder In a medium saucepan, heat the olive oil. Add the onions, shallots and
garlic and saute until they just begin to color. T...
Creamy scallop chowder 1. Wash and drain scallops.
2. If scallops are large, cut in half.
3. In small stock pot, melt butter over medium-low heat.
4...
Creamy vegetable chowder Heat oil in saucepan. Cook onion, pepper, celery, carrots, and garlic and
cook until lightly browned, adding water if ne...
Corn & potato chowder Sling the butter into a soup kettle and melt over medium-high heat. Add the bacon and cook until crisp. Scoop out the bacon...
Chicken and corn chowder Cook bacon in large pot over medium-high heat until crisp. Using slotted
spoon, transfer bacon to paper towels to drain.
Pour...
Abalone meuniere mandarin The following four recipes are from a Chron article called "Foreign
Intrigue" by Alice Cuneo that featured reci...
Turkey corn chowder Saute onion in oil in a large kettle until transparent. Push to one
side. Add ground turkey and cook, stirring, until lightly...
Aegean sea chowder (psarosoupa kakavia) Prepare fish and shellfish by cleaning and cutting into bite-size pieces.
Heat oil in a large pot. Fry onions and garlic ...
Turkey chowder Saute the onion and celery in the margarine. Add the flour, salt, pepper
and thyme. Gradually add the broth. Add the pota...
Canadian living seafood chowder In large heavy saucepan, melt butter over medium heat. Cook potatoes, celery, carrot, onion and garlic, stirring for 8 minut...
Summer corn chowder with bacon Saut bacon in large pot over medium-high heat until crisp and brown. Using
slotted spoon, transfer bacon to paper towels to d...
Chicken-potato chowder Mix chicken, potato, milk, and butter in a small saucepan. Simmer over low heat for 10 minutes.
Stir in cheese. Add infant ce...
Turkey-and-cranberry chowder REMOVE THE MEAT FROM THE TURKEY CARCASS and reserve. You
'
ll need about 1
pound of meat for dinner. Break up the carcas...
Corn and scallop chowder Melt the butter in a Dutch oven over medium high heat. Add leeks and
celery; saute 2 minutes. Sprinkle with flour, stirring...
Mahatma red bean chowder 1. Cook Red Beans and Rice by Package Directions.
2. Add the remaining ingredients.
...
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