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Aaron's Best Waffles

Ingredients: 1 Cup(s) Whole wheat pastry flour 1 Cup(s) Unbleached flour 2 Tablespoon(s) Wheat germ 1 Tablespoon(s) Baking powder 1 Tablespoon(s) Honey 1/2 Cup(s) Egg-substitute 1 1/3 Cup(s) Skim milk 1 Tablespoon(s) Canola oil. 1 Teaspoon(s) Vanilla extract 1/2 Teaspoon(s) Almond extract 1 Teaspoon(s) Cinnamon Directions: Blend flours and remaining dry ingredients in medium bowl with whisk. Combine all liquid ingredients, stirring well. Combine wet into dry, mixing well, just until moistened. Pour by scant 1/4 cup measurements into hot waffle iron. Bake until golden brown. Yields-8 belgium waffles- Serve with homemade yogart and fresh fruit or sprinkle lightly with confectioners sugar and garnish with fresh berries. Yummy!
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