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Ingredients: 3 1/4 Cup(s) All-purpose flour, divided 1 Tablespoon(s) Yeast, quick-rise 1/4 Cup(s) Sugar 1/2 Teaspoon(s) Salt 3/4 Cup(s) Milk 1/4 Cup(s) Water 1/4 Cup(s) Butter or margarine 1 Egg 1 Cup(s) Brown sugar, firmly packed 1 Tablespoon(s) Cinnamon 1/3 Cup(s) Butter or margarine, softend 1/2 Cup(s) Raisins, optional Directions: Set aside 1 cup flour. Mix remaining flour, yeast, sugar and salt in a large bowl. Heat milk, water and 1/4 cup butter to 105-115 F. Stir liquids into flour mix, stir to blend completely. Add the egg. Add enough of the reserved flour to make a soft dough that does not stick to the bowl. Turn out onto a floured surface and knead 5 times. Cover dough and let rest 10 minutes. Mix brown sugar, cinnamon and butter together (amounts can be increased up to 1 1/2 times given for extra sticky buns). Gently roll dough into a 12"x9" rectangle. Spread with cinnamon mixture and sprinkle with raisins if desired. Roll up from long side and pinch to seal the seam. Cut into 12 equal slices with a sharp knife. Place cut side up in greased muffin tins. Place muffin pan on a baking sheet on top of a large shallow pan half filled with boiling water. Cover dough and let rise for 20 minutes. Bake at 375 F. for 20 minutes or until browned. Remove from muffin tins immediately to cool. Serve warm!
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HEAT milk, water, and 1/4 cup margarine until hot to touch, 125F-130F. STIR hot liquid into dry ingredients. MIX in egg. MIX in enoug "egg in the hole" with extra cinnamon on the hole! Melt the butter in the skillet or griddle over medium heat. Cut a 3-inch hole in the middle of the piece of bread. Add the bread, then crack the egg into the center. Season the egg with salt and freshly ground pepper. Cook for a few minutes on eac 22 minute chocolate cake Combine flour and sugar in a large bowl. In a saucepan, combine and bring to a boil water, margarine, shortening and cocoa. Pour over flour and sugar mixture. Add remaining ingredients. Bake in a greased 11 x 17 pan (jelly roll pan). Bake 18 to 20 Pecan cinnamon muffins Sift together flour, sugar, brown sugar, baking powder, salt and cinnamon into mixing bowl. Combine egg, oil and mil in small bowl; blend well. Add all at once to dry ingredients, stirring just enough to moisten. Stir in pecans. Spoon batter into greas Banana-cinnamon spice pie ARRANGE banana slices in single layer on bottom of crust. POUR milk into large bowl. Add dry pudding mixes and cinnamon. Beat with wire whisk 2 min. Gently stir in whipped topping. Spoon over bananas in crust. REFRIGERATE 4 hours or until set. Store lefto Cinnamon peach crisp In a medium bowl, combine the oats, granola, 3 tablespoons flour, and brown sugar. Cut in the 1/4 cup margarine until crumbly. Place 1/2 of the peach slices in an 8-inch square baking pan. Sprinkle with remaining 1 tablespoon flour. Sprinkle 1/2 2 minute chocolate cake Place all ingredients into a basin in the above order. Beat well for 2 minutes. Pour into a greased 7" cake tin. Bake for 35-40 minutes in moderate oven. Pets de soeurs ( cinnamon rolls) To quote the author Marie Cormier-Boudreau, "These pastries which resemble cinnamon rolls, have been made throughout Acadia for many, many years. Although they are usually given the colourful name Pet de Soeurs (literally nun's fart), 15 minute chicken a la king Mix soup mix with water; heat to boiling, stirring constantly. Let simmer, covered, for several minutes. Bring back to boiling. Add gravy mix and milk. Stir to blend. Cook several minutes. Add chicken, pimento, mushrooms, and sherry or wine if desired. Ta 7-minute boiled crawfish Fill a 60 qt pot 1/2 full. Add all ingredients except crawfish and bring to a boil. Add crawfish. When it boils agains, time for 7 minutes. Remove from fire, add one bucket cold water. Let it soak for one hour. Buns Dissolve yeast in lukewarm water. Add 1 cup of flour. Mix thoroughly. Cover with cloth. Let rise 1 hour, until bubbles appear. Dissolve sugar and vegetable oil in 1/2 cup boiling water. Stir well. Cool until lukewarm. Pour into yeast mixture. Add 3 1/3 cu 30-minute chili Brown the meat in a little butter and cook until the meat is brown - about 10 minutes. Add all other ingredients and let simmer for 30 minutes. Your choice of hot sauce may be added to taste. 20-minute chicken creole Spray deep skillet with nonstick spray coating. Preheat pan over high heat. Cook chicken in hot skillet, stirring, for 3 to 5 minutes, or until no longer pink. Reduce heat. Add tomatoes and their juice, low sodium chili sauce, green pepper, cele 1989 3rd place cinnamon toffee bars Preparation time: 15 minutes Baking time: 20 to 25 minutes 1. Heat oven to 375 degrees. Grease 15- by 10-inch jelly-roll pan. Cream butter, sugar, egg and vanilla in mixing bowl. Stir in cinnamon and salt. Add flour, a little at a time. Blend wel Cinnamon rolls Combine 2 cups flour, yeast, and 1 1/4 teaspoons sugar substitute in a large bowl. Combine milk, 1/3 cup margarine, and salt in a small saucepan; heat until mixture reaches 120 to 130 degrees F. Add liquid mixture to flour mixture. Ad Cinnamon spread Combine ingredients and mix well. Return to container and refrigerate except when it is being used. Makes 24, 1 teaspoon servings. Nutritional information per serving: calories - 34, protein - 0 gm., fat - 4 gm., carbohydrates - 0 gm., 15 minute ginger-chicken noodle soup Cook noodles as package directs. Drain and set aside. Meanwhile, in 2 quart saucepan over High heat, bring broth to boil. Reduce heat to Medium-Low. Mix in chicken, mushrooms, ginger and soy sauce. Simmer for 3 minutes. Mix in noodles, onions and Microwaved flax buns Melt one ounce of butter in the microwave on half power to avoid spitting then add the rest of the ingredients and mix thoroughly. Divide the mixture between 6 small microwaveable dishes and cook on high power till risen and firm to the touch (about 4 min Lowfat applesauce cinnamon rolls - abm Make dough in automatic bread machine on 'manual' or 'dough' cycle, and 'sweet bread' setting if you have it. Turn dough out on a lightly floured surface. Dough should be smooth and elastic, and soft but not stick 60 minute dinner rolls 60 Minute Dinner Rolls INGREDIENTS: 2 tablespoons yeast 1 teaspoon sugar 1/2 cup warm water 1 cup milk 4 tablespoons shortening 3 tablespoon sugar 2 teaspoon salt 1 egg 4 1/2 cups flour --------------------------------------------------------------------- Ricotta cinnamon pancakes with sauteed apples Before beginning prepare the apples. 1) In a food processor or blender, process the ricotta, eggs, honey, oil, lemon juice, flour, baking powder, salt and conamon to mix. 2) Preheat the oven to 200 degrees to hold the finished pancakes. 3) Heat a griddle Apple butter with cinnamon candies Mix all ingredients and cook for 20 mins. Watch closely as this will stiffen quickly. Seal while jars are hot. Muscat wine buns (barrachuelos) 1 teaspoon of pure anise 1 ts oil Heat the oil to boiling point. Put the flour in a basin. Pour the boiling oil over it. Stir rapidly with a wooden spatula. Add the sugar mixed with wine and aniseed. Knead thoroughly. Take a small piece of past 60 minute rolls Knead and rest 15 minutes on board. Shape into rolls. When double in size, bake at 375 for 15 minutes. Cinnamon french toast n a shallow bowl, whisk egg and egg white until foamy. Whisk in milk, vanilla, cinnamon, and nutmeg. Heat butter in heavy skillet over medium-low heat. Dip 4 slices of bread in the egg mixture turning to coat thoroughly. Let excess drip back into bowl. Pl Applesauce cinnamon bread SOURCE: Posted on NVN Food & Wine Board by Wendy - America1....from her Hitachi Cookbook..Formatted by Ursula R. Taylor. Put all ingredients in bread pan and press start. Butternut squash flax buns Mix dry ingredients Mix wet ingredients Add wet ingredients to dry ingredients and mix thoroughly Spoon into 15 muffin cups or 9" x 13" Baking tray Bake in oven at 350 degrees F or 175 degrees C for 30 minutes or till golden brown. Turn out onto Old fashioned cinnamon buns 1. In bowl, combine sugar, salt , yeast and 1 cup flour. In saucepan heat milk and 1/4 cup butter until warm (120 to 130~); butter does not need to melt entirely. With mixer at low speed beat liquid into dry ingredients until blended. In Cinnamon-scented devil's food cupcakes Preheat oven to 325F. Lightly spray insides of 30 paper molds with nonstick spray; arrange paper molds on 2 large rimmed baking sheets. Sift flour, cocoa, cinnamon, baking powder, salt, and baking soda into large bowl. Combine sugar, coffee, buttermilk, o Cinnamon citrus tea sparkler Combine tea concentrate, orange peel and cinnamon stick in a saucepan and bring to a boil. Cover and chill until cold, about 1 hour. Discard orange peel and cinnamon stick and combine with sparkling water. To make liquid layers, pour thawed or "philly" 15 minute cheesecake Combine crumbs, sugar and margarine; press onto bottom of 9-inch springform pan. Combine cream cheese and sugar mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Blend in choco 10-minute lasagna I feel it is my personal responsibility to let everyone in the world know about my 10-minute lasagna. It requires no boiling of noodles and you can cook it in a fleishig oven because the pan is tightly sealed ( at least according to my understa Glazed cinnamon rolls 1. In a medium saucepan, combine the potato chunks with water to cover. Bring to a boil, reduce the heat to low, and cook, uncovered, until tender, about 20 minutes. Drain the potato, reserving 1 cup of the liquid. Let the potato water cool to 105 to 1 Cinnamon chicken In a large casserole, saute onions and garlic over medium heat in butter until onions are soft. Brown chicken pieces in the butter and remove from pot as they are done. When all chicken pieces are browned, turn up heat, add vermouth and brandy to pot and Apple berry salsa with cinnamon chips Preheat oven to 475. Lightly brush one side of tortillas with water. Combine cinnamon and sugar, sprinkle over tortillas. Cut each tortilla into 8 wedges. Place wedges on a stone or cookie sheet. Bake 5 - 7 minutes or until golden brown. Remov Barbecued beef on buns Mix catsup, brown sugar, lemon juice, worcestershire sauce, mustard, onion salt, and pepper in 2-cup glass measure. Microwave uncovered on high (100%) 1 1/2 minutes, stir. Microwave to boiling, 1 to 2 minutes. Layer half the beef slices and half 5-minute broccoli soup Cook broccoli according to pkg directions, but omit salt and add onion. In a large saucepan over medium high heat, melt butter, cook 1 minute. Add the 2 tbsp flour, whisk 1 min. Slowly whisk in milk and salt until smooth and boiling. Add broccoli and gr Rustic chocolate-cinnamon bread pudding PREHEAT oven to 350°F. Beat cream cheese spread and sugar in large bowl with electric mixer on medium speed until well blended. Add egg whites and cinnamon; mix well. Gradually add milk, mixing until well blended. PLACE bread cubes in 8-inch square glass Hot cross buns 1. In a large bowl, combine sugar, salt, yeast and 1 1/2 cups flour. In 1 quart saucepan over low heat, heat milk and butter or margarine until very warm (120 to 130~). With mixer at low speed, beat liquid into dry ingredients until blended 3 minute no-bake cookies In large saucepan, combine sugar, milk, margarine and cocoa. Bring to boil over medium heat, stirring frequently. Continue boiling 3 minutes. Remove from heat. Stir in oats; mix well. Quickly drop by tablespoonfuls onto waxed paper or greased c Cinnamon-raisin-nut bread #1 SOURCE; Great Bread Machine Recipes by Norman A. Garrett, copyright 1992. ISBN # 0-8069-8724-3..Formatted by URsula R. Taylor... Although not an extremely sweet bread, it is very flavorful. The nuts give it a great crunch, especiall Cinnamon roasted hens In a large baking dish, combine the lime juice and plup, garlic, ginger, allspice, saffron, savory, dill, cinnamon and curry powder. Add the hens to the dish and rub the well with the spice mixture. Cover, refrigerate and let marinate overnight. Set the h 3 minute bbq sauce In a bowl, stir together all ingredients. Brush on meats or poultry during last 20 minutes of grilling, turning frequently. Makes 1 1/2 cups. Per serving: 92 Calories; less than one gram Fat (3% calories from fat); 1g Protein; 24g Carbohydrate; 15 minute brownies 1. Combine flour, soda and salt; set aside. 2. In microwave-safe mixing bowl, combine butter, sugar and water. Cook for 2 minutes at 100% power, stirring after 1 minute. Remove from oven.Add 1 cup chocolate chips and vanilla and stir until smooth 5-minute southwest layered salad Arrange lettuce in bottom of glass serving bowl or on a serving plate. Layer beans, corn, salsa, and cheese evenly over top. Drizzle with dressing; sprinkle with chips Walnut raisin cinnamon rolls Use dough cycle. Add starred ingredients (raisins and nuts) at 'raisin beep' or after first knead if you don't have a raisin signal. Remove dough when done and punch down on a lightly floured counter. Break into 12 small balls Winter broccoli and cinnamon soup 1. Melt the butter in a pan, add the onion and garlic and saut‚ until transparent. 2. Add the broccoli, soya sauce, stock and seasoning and simmer for 45 minutes. 3. Allow to cool a little before liquidising until smooth. Return to the pan, stir in the ci