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Ingredients:
2 Cup(s) Flour
1 Cup(s) Sugar
1 1/2 Teaspoon(s) Baking powder
1 Teaspoon(s) Salt
3/4 Cup(s) Margarine; melted
1 Egg; beaten
1 Teaspoon(s) Orange peel; grated
3/4 Cup(s) Cranberry juice
1 1/2 Cup(s) Raisins
1 1/2 Cup(s) Cranberries; fresh, pulped
Directions: Blend all ingredients. Mixture will be lumpy. Pour into a greased loaf pan. Bake in a pre-heated 350 oven for 1 hour, 15 minutes, or until lightly browned on top.
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