
Difficulty: Easy Intermediate Difficult Expert
Course: appetizer beverage breakfast condiment dessert entree lunch sauce side dish snack soup
Base:
Beef Bread Christmas Dairy Diabetic Easter Egg Fruit Gluten free Grain Lamb Low fat Other Pasta Pork/Ham Poultry Rabbit Seafood Thanksgiving Vegetables
Ethnicity:
Afghan cuisine Arab cuisine Armenian cuisine Australian cuisine Bulgarian cuisine Canadian cuisine Chinese cuisine Croatian cuisine French cuisine German cuisine Great Britain Greek cuisine Hungarian cuisine Icelandic cuisine Indian cuisine Italian cuisine Japanese cuisine Jewish cuisine Mexican cuisine Moldovan cuisine Portuguese cuisine Roman cuisine Romanian cuisine Russian cuisine Serbian cuisine Spanish cuisine Turkish cuisine US cuisine
Time:
Less than 1 Minute 1-10 Minutes 10-30 Minutes 30-60 Minutes 60+ Minutes |
|
Ingredients Recipes Restaurants Utilities Cooking Directory Recipesbox Recipes from all over the world
|
|
Cooked by: Chef / Last Modified: 3/24/2004 / Number of Servings: 2 |
|
|
Ingredients: 2 Cup(s) Starter 1 Teaspoon(s) Salt 1/2 Cup(s) Sugar 1 Cup(s) Milk 2 Eggs 1 Cup(s) Currants 1/2 Teaspoon(s) Mace 1/2 Teaspoon(s) Cinnamon 5 Cup(s) Flour |
Directions: add salt, sugar, milk, eggs, melted butter, currants and spices to the
culture and mix well. Add the flour a cup a a time until too stiff to mix
by hand. Then turn onto a floured board and knead in remaining flour Divide
in half form two loaves place in greased loaf pan and let rise 1-1/2 to 3
hours til the dough rises 1 to 2 inches above lip of pan. bake in preheated
oven 400 for 55 to 60 minutes cool on racks.
|
|
|
|
| |
|
|
Check some related videos
Similar recipes:
No-bread sandwiches * Eggs should be peeled and chopped.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
+
Prepare the egg salad filling. Refrigerate for at least 1 hour to blend
the flavors. Spread 4 of the cheese slices with the filling. Place Pumpkin and raisin bread Have all ingredients at room temperature.
Mix the pumpkin, water and butter in glass mixing cup. Microwave on high
for approx. 60 seconds. Test to make sure the liquid is warm to the touch.
Because the pumpkin is very dense, it may have to be Absolutely apricot bread - abm - large loaf Source: Electric Bread
This is bread with the jam alread inside! It's a coffee bread, a
snack bread or the perfect after-school bread. The finely textured
sweet bread also happens to be lovely, with the summery orange
apricots floting in the golde Baked potato bread - abm - large loaf Source: Electric Bread
If you are a meat-and-potatoes kind of person, this is the bread for
you. Just add butter and you have a potato loaf with all the
trimmings! The velvety texture and rich flavor make this bread a
wonderful companion to roasts, and Parmesan cheese bread Preheat the oven to 425 degrees. Split the loaves in half lengthwise and arrange them on a baking sheet cut side up.
Brush the top and interiors with the olive oil. In a mixing bowl, combine the garlic and Parmesan cheese and sprinkle the mixture evenly Sourdough maple walnut bread #2 A twist on a basic sourdough. Rises to approximately 3/4 of the pan.
Flour equivalents: 4 1/2 cups. Setting: medium.
Timer: No (milk, egg)
Nutritional analysis per 1 oz. slice: 105 calories, 1.8 g fat (0.2 g sat.
fat), 4.6 g protein Cheddar bread Put in pan according to custom.
Challah bread - abm - regular loaf Source: Electric Bread
This light egg bread represents the manna of the desert in Jewish
tradition. For special holidays, the dough can be styled into a
variety of shapes.
Success Hints
-------------
For traditional braided Challah, mix ingredients (wit Cranberry cinnamon bread Bring all ingredients except cranberries to room temp and add to machine,
in order listed. Set darkness control to medium. Select white bread and
press Start. Add cranberries at beep in mid-cycle.
Polka dot quick bread Preheat the oven to 350 degrees F. then grease a 9 X 5-inch loaf pan; set
aside. Cut the cranberries in half and set aside in a small bowl. In a
medium bowl, combine the milk, egg, butter, and orange peel and set aside.
Sift the flour, sugar, baking pow Simple one-loaf barley bread Mix first five ingredients together and let stand 10 minutes. Stir down
and let stand 15 minutes. Add oil and flour. Knead for 3 minutes. Shape
into a loaf. Let rise in pan until double in size. Bake at 350 F. for 45
minutes or until toot Zucchine bread mix above well and pour into greased and floured bunt cake pan.
bake at 350 degrees for 1 hour 15 minutes.
cool completely and flip out of cake pan.
Orange bread DIRECTIONS:
Place all ingredients in baking pan, except orange juice, water and dry
yeast. Add water and orange juice on top of dry ingredients. Close lid,
place yeast in dispenser. Bake on Regular or Rapid/Bake mode.
Created for Panason Roast turkey with corn bread stuffing 1. Preheat oven to 425
'
F.~ 2. Cut butter into very thin slices; place in
freezer to harden while you prepare bird.~ 3. Wash turkey inside and out.
Remove and reserve neck, giblets and wing tips. Pat dry with paper
toweling. Starting at the breast, 2zucchine bread Skeleton bread Thaw and let bread rise according to manufacturer's instructions. Punch
down dough; divide in half. Set one half aside.
Cut remaining half into thirds. With one of the thirds, form head shaped
like a light bulb. With scissors, cut eyes, nose Mary's garlic bread Preheat oven to 375 degrees F. Mix all ingredients except the bread
together in a bowl. Spread the mixture onto the French bread. Wrap bread in
aluminum foil. Bake for 20 minutes. Unwrap and place under broiler to
brown.
NOTES:
* Addict Abm foolproof maple oat bread Bring all ingredients to room temperature and pour into bakery, in order.
Set "baking control" at 11 o'clock. Select "sweet bread" and push Start.
In hot, humid or very cold weather, reduce water to 1-1/3 c.
Tested in DAK Fruit filled bread DIRECTIONS: Place all ingredients except yeast in bread pan and place in
machine. Press Menu pad to select VARIETY.
Press start pad.
Make the filling: Cook slices of apple with lemon juice and sugar, when
juice has been absorbed, add cinn Peanut butter snack bread SOURCE: Better Homes and Gardens Bread Machine Bounty, copyright 1992 by
Meredity Corp., Des Moines, Iowa..ISBN #0-696-01992-2. MM Format by Ursula
R. Taylor.
Add ingredients to machine according to manufacturer's directions.
Nut Blue ribbon white bread 1. In a small bowl, dissolve yeast and sugar in 1/2 cup warm water. Let stand until creamy, about 10 minutes.
2. In a large bowl, combine the yeast mixture with the evaporated milk, 1/4 cup water, shortening, honey, salt, and 2 cups flour. Stir well to co Christmas lite menu Advertising for the Co-op grocery stores had this Christmas menu in
advertising delivered Dec 20/93.
Mash potatoes, stir in yogurt. Serve hot. Season with salt
&
pepper to
taste.
Wash and shred cabbage. In a large skillet, toss cabbage with fresh
c Christmas croissant pudding with sour cream and brown sugar Preheat oven to 300F . Generously butter 8-cup pudding mold, metal bowl,
or souffle dish and sprinkle with sugar. Combine milk, butter, and 1/2 cup
sugar in heavy medium pot. Scrape in seeds from vanilla bean; add bean.
Simmer gently over medium-low he Corn bread dressing Mix a little of the cornbread stuffing mix with cornbread.
Cut up apple, celery and onion and add to mix.
Place cooked turkey neck trimmings and liver in cornbread mix. Add
poultry seasoning and bake in dish alone.
Soup in bread bowls Cut off a lid for a bread bowl.
Place any kind of soup inside of a bread bowl.
Antipasto bread On a lightly floured surface, roll bread dough out, 1 at a time, to 14x8
inch rectanges. Brush rolled dough with beaten egg. Use half of the
ingredients per loaf. Arrange ingredients on bread doutyh. Stretch dough
and bring down top, bring up bot Whole wheat apple raisin bread abme All ingredients should be at room temp before starting. Add all the ingredients but the raisins in order listed. Select white bread or sweet bread. Press start. Add the raisins just before the end of the final kneading.
Al forno's chocolate bread pudding Preheat oven to 350 degrees. Generously butter a shallow six cup casserole
or a large long shallow pan. Line pan with one layer of bread slices. Heat
the heavy cream over moderately low heat until hot but not simmering. Beat
the eggs with the suga ( from bread mix ) cinnamon rolls In a large bowl, dissolve yeast in lukewarm water.
Blend in eggs and butter. Add 5 cups of bread mix.
Stir well. Add additional bread mix to make a soft,
but not too sticky dough. Knead about 5 minutes until
dough is smooth. Lightly butter bowl Christmas casserole Preheat oven to 450F. Drain salmon in large bowl. Remove skin and
bones. Flake. Crush soda crackers with rolling pin coarsely. Add to
salmon, reserving 2 Tbsp. Add corn, cheese, milk, green pepper and
pepper. Mix. Beat egg lightly with fork in sma Christmas eggnog french toast In a shallow bowl, mix the eggnog, and and cinnamon. stirring well. Slice the croissants lengthwise. Melt one tablespoon of butter in a skillet or on a griddle. Dip 1 croissant half in the batter and place in the griddle. Repeat with the remaining halves Pineapple bread pudding Preheat oven to 325F degrees. In a large bowl pour milk over the sweet
bread cubes and let stand for 1 hour. Butter a 13x9x2-inch pan; set aside.
Beat together eggs, sugar and vanilla and pour over the bread mixture. Stir
in raisins and pineapple. White chocolate bread and butter pudding Pour the cream and milk into a pan and add the caster sugar. Let this simmer until it comes to the boil. Cut the white chocolate into small pieces so that it will melt easily. Crack the 2 whole eggs into a bowl and whisk until light.
Grease a baking dish Basic white bread - abm Place all ingredients into bread pan and press start.
After baking cycle ends, remove bread from pan, place on cake rack,
and allow to cool 1 hour before slicing.
From Brea
d Machine Magic by Linda Rehberg and Lois Conway
Garlic bread pizza preheat oven per garlic bread packaging (400)
fry up sausage and drain on paper toweling
lay out divided halves of bread on baking stone
spread sauce over bread
sprinkle sausage over sauce
sprinkle mozzerella over sausage
sprinkle parmesan over all
bake p Cajun spice bread - abm - regular loaf Source: Electric Bread
This is not a shy little bread to quench the fire of jambalaya or your
blackened redfish. This is a bread with legs - bread that will get
up and dance to Zydeco music all by itself! The Cajun spice mix
promises to send a wake-up Slovenian almond-apricot bread In a medium saucepan, bring the water and apricots to a boil and then simmer until very soft, for at least 10 minutes. Add the butter, maple syrup, egg, vanilla, and orange rind and stir well until the butter melts. Remove the mixture from the heat. Prehe Traditional christmas pudding with brandy sauce Grease a 2 pint pudding basin & use a large saucepan
to hold the basin. Wash currants, sultanas & raisins
in warm water & pat dry. Put fruit in large bowl with
candied peel & almonds. Sift flour, salt & spices
into bowl &am Grape-nuts bread #3 SOURCE: Great Bread Machine Recipes by Norman a.
Garrett, copyright 1992, ISBN #0-8069-8724-3.
Formatted into MM by Ursula R. Taylor.
Take one of your favorite breakfast cereals and make bread with it. It
comes out with a wonderfu Big soft pretzels (from bread mix) Lightly grease 2 large baking sheets. In a large bowl, dissolve yeast in
lukewarm water. Blend in 2 eggs and butter. Add 5 cups bread mix. Stir
well. Add additional bread mix to make a soft, but not too sticky dough.
Knead about 5 minutes until Semolina sesame bread Bring all ingredients to room temperature and pour into bakery, in order.
Set "baking control" at 10 o'clock. Select "white bread" and push Start.
In hot & humid weather, use 1/8 c less water.
Semolina flour is t Cardamom bread Scald the milk. Place milk, sugar, and butter in a large mixing bowl.
When the milk is lukewarm, add the yeast, the egg, the cardamom, and 4 cups
of the flour; beat thoroughly. Gradually add the remaining flour. Knead
until smooth and elastic.
P 1995 3rd place christmas rocks 1. Heat oven to 350 degrees. Have ready ungreased or parchment-lined
baking sheet(s). Sift together the flour, cocoa, baking soda and spices.
Cut candied fruits, dates and figs into small pieces and toss with a small
amount of the flour mixtur Health grain bread - abm - regular loaf Source: Electric Bread
This bread has everything, including flavor! It's moist with a light
crunch, and chock full of good things. Serve it with a fresh fruit
plate, and let them think it's all about taste!
Success Hints
-------------
If usin Almond coconut christmas balls Mix together the confectioners' sugar, 1 cup coconut, cream, almond
extract and melted butter. Stir until all are well combined.
Now divide the mixture into three equal parts. color one pink to red, one
green and leave the other one white. Shape i A cup of christmas tea Mix all ingredients together. Put into a food processor and blend well.
TO SERVE: Put 2 to 3 tsp. of mix into a cup. Pour boiling water over and
stir.
NOTES: This recipe is great to give as gifts at Christmastime. Put into a
small jelly jar. Tak All-season quick bread or muffins (basic recipe) COMMENTS: Choose from the following: Banana: Peel and pure=82 4 to 5=
medium bananas for 2 cup total. Carrot: Grate 1 or more medium carrots for
2 cups total. Zucchini: Shred 3 medium zucchinis for 2 cups total. Orange:
Grate one tablespoon orange 100% whole wheat bread Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" to medium. Select "white bread" and push Start. Pumpernickel bread DIRECTIONS:
Place all dry ingredients in baking pan. Add molasses and water on top of
dry ingredients. Close lid and place yeast in dispenser. Bake on Regular
mode.
Recipe created for Panasonic 65. Adjust as necessary for other brands. Apple bread pudding #4 Mix lemon juice with grated apple. Blend the soymilk, egg replacer, maple
syrup and cinnamon (and vanilla, if you use it) together. Put one third of
the bread in the bottom of a greased 8" by 8" baking dish and cover with 1
cup of the ap |
Loading...
|