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Banana oatmeal cookies with banana frosting Preparation Time: 20 Minutes Bake Time: 15 to 17 Minutes
1. Heat oven to 350 F. Grease baking sheet with Butter Flavor Crisco.
Set aside.
2. Cream 3/4 cup Butter Flavor Crisco and brown sugar in large bowl at
medium speed of electric mixer u
Oatmeal muffins Combine oats and butter/sour milk in small bowl. Mix well and let stand 1
hour.
Sift together flour, baking powder, baking soda and salt; set aside.
Cream together butter and brown sugar in mixing bowl, using electric mixer
at medium speed. Add egg; bea
Chocolate peanut butter oatmeal cookies Chocolate Peanut Butter Oatmeal Cookies
Blend sugar, margarine, cocoa and milk in a Large pan.
Heat on stove over medium heat until well blended.
Bring to a boil for exactly 11/2 min. Add peanut
butter, oats, vanilla, and cinnamon. Mix well and
spoon ont
Almond butter cookies #2 Preheat oven to 300F. Lightly grease a baking sheet (or use a nonstick
one). Mix together almond butter and oil, beat until smooth. Mix in maple
syrup and vanilla extract. Stir together flour and salt. Add to almond
butter mixture and mix until
Annie hall's butter cookies Preheat oven to 350 degrees. With an electric mixer (even the hand-held
kind), cream together butter and sugar. Add egg yolks and vanilla and mix
well. Sift flour and salt together and beat into butter mixture until well
mixed. When ready to bake
Chewy fig oatmeal cookies [NOTE: for a no sugar variation, substitute same amount of white grape
juice concentrate or apple juice concentrate for brown sugar.]
In a large bowl, beat brown sugar, honey, first quantity of figs and
margarine until creamy, about 3-5 minutes. Add eggs
Oatmeal maple syrup drop cookies Beat shortening, syrup and egg. Sift dry ingredients
together and add to the shortening mixture alternately
with the milk, mix well. Add raisins, oatmeal and
nuts. Drop by spoon on a greased cookie sheet, leaving
space between them. Bake in a preheated 37
Deluxe chocolate chip cookies Combine sugar and butter in a large mixing bowl, creaming until tight
and fluffy. Add eggs and vanilla; beat well.
Combine flour and baking powder; stir in batter. Stir remaining
ingredients into batter.
Drop batter by heaping teaspoonfuls onto lightly
Spice molasses cookies Cream shortening, sugar, molasses, and egg.
Mix dry ingredients together and add to creamed mixture.
Refrigerate 30 minutes. Roll into 1 inch balls and roll in additional amount sugar.
Bake at 375 degrees for 8 to 10 minutes on greased cookie sheet.
Holiday sugar cookies Use any cookie-cutt
er shapes you like; to purchase ornament-shape cutters,
call Janes Cakes and Chocolates at 800-262-7630.
The frosting recipe yields enough frosting to make four colors, plus about
a cup of extra white base for adjusting the shades, if
Action vietnam cookies In a large mixing bowl with an electric mixer, beat together shortening and
brown sugar. Add egg and contnue beating until ingredients are well
blended.
Sift together flour, baking soda, salt, cinnamon and nutmeg. Add flour
mixture to shortening
Fudgy oatmeal bars 1. Cream sugars and margarine.
2. Add eggs and mix.
3. Mix in flour, baking soda and salt.
4. Finally, add oatmeal.
5. Spread 3/4 of the mixture in 9 x 13 baking pan.
6. Pour filling over crust, and top with remaining crust mixture by placing smushed doll
Moms chocolate chip cookies Preheat oven to 375 degrees.
Cream Butter, Sugar, Brown Sugar.
Add egg,vanilla, and milk
Add Baking powder and salt to the flour
Mix flour mixture into butter mixture.
Add nuts and chips.
Using 2 dessert spoons ladle out 12 equals sized portions of dough
Chocolate oatmeal drop cookies Cream butter and sugar together, add egg and melted chocolate. Beat
well and add flour, oatmeal, salt and baking powder well mixed,
alternately with milk. Add vanilla, and if desired, 1/2 c nuts. Drop
on buttered baking sheet, 2" apart, bake in moder
Brown sugar spice cookies^ PReheat oven to 375F.
Cream butter; beat in sugar. Add egg and vanilla; beat well.
Combine flour, baking powder, cinnamon, cloves and ginger. Add to
butter mixture, blending well.
Using a pastry bag fitted with a large star tip, pipe stars onto
ungreased
Oatmeal cake Place flour, soda, salt, cinnamon, nutmeg, and dry buttermilk in mixer bowl
and mix at low speed to blend. Add margarine, egg whites, molasses,
sweetener, and 1/2 cup water to flour mixture and beat at medium speed for
1 minute to mix well. Ad
Brown sugar walnut cookies Cream butter and sugar together, add vanilla, well beaten eggs. Dissolve soda in milk, add flour, salt and nut meats. Dough should be just stiff enough to draw from end of spoon. Just before placing in oven, sift granulated sugar over some of cakes and pu
Absolutely deep dark chocolate fudge cookies To prepare Cookies: Preheat oven to 325 degrees.
Sift together cocoa, flour, baking soda and salt onto a sheet of wax
paper. Set aside.
Heat 1 inch of water in the bottom of a double boiler over medium
heat. Place semisweet and unsweetened baking chocolat
Oatmeal cookies (by etta) Cream margarine, sugars and dry sugar substitute together at medium speed
until light and fluffy. Add egg whites, flavorings, and water, and mix at
medium speed for 30 seconds, scraping down the bowl before and after adding
egg whites, flavori
Oatmeal fudge cookies Combine oats, vanilla and nuts in a bowl and set aside.
Combine sugar, cocoa and evaporated milk in a heavy, 2-quart sauce
pan. Bring to a full rolling boil over medium-high heat, STIRRING
CONSTANTLY. Let boil, while stirring, for 2 minutes.
Remove pan fr
German gingerbread cookies Mix all ingredients together well. Make balls of
dough the size of walnuts, and place them on a greased
cookie sheet 3-4" apart. Flatten with a glass dipped
in sugar. Bake at 325 F for 6-8 minutes. Or, if you
like, refrigerate overnight. Roll ou
Hollyce's oatmeal scones Preheat oven to 350F . Combine flour, sugar, salt, soda, powder, butter
in the bowl of an electric mixer. Using the paddle, mix at low speed
untilthe butter is the size of small peas. Add the oats, currants, and
chopped orange zest. Continue to mix, s
Original toll house cookies Preheat oven to 375 degrees. In a small bowl, combine flour, bakng
soda, and salt; set aside. In a large bowl, combine butter, sugar,
brown sugar, and vanilla extract; beat until creamy. Beat in eggs.
Gradually add flour mixture; mix well. Stir in Nestle
1986 winner praline cookies Preparation time: 25 minutes Baking time: 10 to 12 minutes
1. Heat oven to 350 degrees. Cream butter, sugar and egg. Stir in flour,
vanilla and pecans. Mix well by hand. Shape into balls about the size of
walnuts, place on cookie sheets and flat
Six-way butter cookies BAKE at 375 degrees for 10 to 12 minutes. MAKES about 4 dozen. Sift
together the flour, baking powder, and salt. Cream butter and gradually add
sugar, creaming well. Add egg, cream or milk, and vanilla; beat well. Blend
in dry ingredients graduall
Fortune cookies iii Preheat oven to 400 degrees F (200 degrees C).
Coat baking sheet with cooking spray.
Melt butter in a small saucepan over low heat.
In bowl of an electric mixer, combine egg whites and sugar; beat on medium
speed for about 30 seconds. Add flour and salt;
Dad's cookies
Iced lemon cookies Known as anginetti, these delicious cookies are made throughout southern
Italy. This Neapolitan interpretation is particularly lemony.
FOR COOKIES: Preheat oven to 350F. Line 2 baking sheets with fo
il. Using
electric mixer, beat sugar, unsalted butter, v
Italian chocolate nut cookies Preheat oven to 350F.
Combine first four ingredients in a pot.
Heat slowly, stirring till the mixture resembles a syrup.
Let cool to room temperature.
Combine flour with baking powder
&
spices.
Pour in chocolate syrup
&
work into a stiff batter.
A
Mock shortbread cookies - diet 1. Preheat oven to 350F. Spray cookie sheet with nonstick vegetable spray.
2. Combine all ingredients to form a soft dough. Roll or pat out on floured board to 1/4-inch thick.
3. Cut 2-inch rounds and place 1-inch apart on prepared cookie sheet. Bake
California fig oatmeal cookies Cover figs with hot water, allow to stand 10 minutes. Pour off water
and reserve for liquid. Snip stems off figs, then chop coarsely.
Sift flour, measure. Then add baking powder, salt and cinnamon. Sift
together. Add oats, chopped figs and nut meats.
Butterscotch rolled cookies Mix sugar, salt and butter thoroughly. Add egg and vanilla and beat
till fluffy.
Sift flour, baking powder, soda and cinnamon and add to mixture.
Chill well, several hours, or overnight.
MAKE THE GLAZE: Mix the glaze ingredients together until smooth.
R
1962 betty crocker old-fashioned sour cream cookies Heat oven to 425 F. Mix thoroughly shortening, sugar, egg and vanilla.
Measure flour by dip-level-pour method. Mix dry ingredients and add to
cramed mixture alternately with sour cream. Divide dough and roll out to
1/4-inch thickness on well-flour
Apple oatmeal bread with raisins - abm pound machines take 2 teaspoons. Recipe calls for 1 1/2 T butter...I
use applesauce. Not too moist. Hold back some water to begin with.
Flavor outstanding. Very moist, but not soggy. Use Instant active
yeast 1 3/4 t for large loaf.
1 1/2 lb. loaf - Bread
Martha stewart sugar cookies Cream butter and sugar. Add wet ingredients. Sift dry ingredients
together and add to batter.
Preheat oven to 350F . Line baking sheets with parchment.
On a well-floured board, roll out the dough until 1/8 inch thick. Cut into
shapes and set 1 to 2 in
Basic lard sugar cookies Beat the lard, sugar and egg together until creamy and well blended.
Stir in the vanilla, and add the baking powder and flour until a dough
is formed. (At this point, you could stir in some nuts and chocolate
chips to make this into toll house dough)
For
Petite rolled vanilla cookies Using electric mixer, beat 3 tablespoons butter and sugar in medium bowl
until coarse meal forms. Beat in egg whites, 1 at a time, then vanilla. Add
flour and beat until well blended. Melt remaining 2 tablespoons butter in
small saucepan over low heat. Mi
Vanilla chip maple cookies Cream the shortening, butter and brown sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla and maple flavoring. Combine the flour and baking soda; gradually add to creamed mixture. Stir in vanilla chips and pecans.
Drop b
Chinese fortune cookies #1 Have fortunes prepared in advance. Beat egg on low speed until frothy.
Beat in sugar, a little at a time,
&
continue beating until mixture
is a very light yellow and thick. Fold in corn oil. Blend water and a
little of the egg mixture into cornstarch,
Big white soft sugar cookies Seedless raisins
In a measuring cup, mix the buttermilk and baking
soda; set aside. In a large mixer bowl, combine the
oil, sugar, and eggs; mix well. Add the
buttermilk-soda mixture and blend.
Then add the salt,
nutmeg, vanilla, and baking powder and mi
Zucchini oatmeal cookies Cream margarine with honey. Add egg and beat well. Sift flour with
soda, cinnamon, cloves, nutmeg and salt. Add flour mixture
alternately with zucchini to egg mixture. Stir in oats and dates.
Drop by teaspoons onto greased baking sheets. Bake at 375F for
German chocolate oatmeal cookies 1. Heat oven to 375F. Grease baking sheet with shortening. Place sheets of foil on countertop for cooling cookies.
2. Beat shortening, sugars, eggs, chocolate and water in large bowl until well blended. Mix flour, baking soda and salt. Beat into cre
1988 2nd place pat egan's christmas tree cookies Preparation time: 20 minutes Chilling time: 4 hours Baking time: 10
minutes
1. Put flour, sugar, butter, baking powder, salt, almond extract and egg
into large bowl of an electric mixer. Mix together, using low speed. Dough
will be crumbly. T
Spritzgeback (spritz cookies) Beat butter and sugar until light. Beat in egg, egg yolk and extract.
Sift flour, salt, and baking powder; gradually add flour mixture to eggs.
Chill dough 1/2 hour. Press 1/4 of the dough into a cookie press. Keep
remaining dough chilled. Shape cooki
Oatmeal drop cookies Mix sugar, cocoa, milk, and margarine over medium heat until it comes to a rolling boil. Boil for 1 minute and then remove from the heat. Cool for 1 minute. Add vanilla, peanut butter, and oatmeal. Drop by teaspoonsful onto wax paper.
Brownie cookies 1. Melt the chocolate over hot water.
2. Sift the flour, baking soda, and baking powder together. Set aside.
3. In the bowl of a mixer, cream the butter. Add the sugar slowly and
continue to beat. Add the vanilla, then the eggs 1 at a time. Add
Apple cheddar cookies Cream the butter and sugar until light and fluffy, then stir in the egg
and vanilla. Add the combined dry ingredients, blending well. Stir in
the cheese, apples and nuts. Drop rounded teaspoonfuls of the dough onto
an ungreased cookie sheet and bake at
Brown sugar refrigerator cookies ( c & h ) Beat together butter, sugar, egg, vanilla, and orange rind. Combine
flour, salt, and baking powder; sift into first mixture and mix well.
Chill dough, then shape into roll about 2-1/2" in diameter. Wrap in
waxed paper or foil. Store in refrigerato
Butterscotch ice box cookies Form in rolls, wrap in waxed paper. Chill in refrigerator. Slice and
bake on greased cookie sheet. 375 F.
Mable W. Schmidt, Out of Vermont Kitchens, 1939
MM format by Dave Sacerdote
From: Dave Sacerdote Date: 18 Jun 96
Soft milk chocolate cookies Preheat the oven to 325 degrees. Line two cookie sheets with lengths
of parchment paper.
Sift together the all-purpose flour, cake flour, cream of tartar and
salt.
Cream the butter and shortening in the large bowl of an electric
mixer on low speed for 5
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