Difficulty: Easy Intermediate Difficult Expert
Course: appetizer beverage breakfast condiment dessert entree lunch sauce side dish snack soup
Base:
Beef Bread Dairy Easter Egg Fruit Gluten free Grain Lamb Low fat Other Pasta Pork/Ham Poultry Rabbit Rice Salmon Seafood Turkey Vegetables
Ethnicity:
Afghan cuisine Arab cuisine Armenian cuisine Australian cuisine Bulgarian cuisine Canadian cuisine Chinese cuisine Croatian cuisine Cuban cuisine Danish cuisine Ethiopian cuisine French cuisine German cuisine Great Britain Greek cuisine Hungarian cuisine Icelandic cuisine Indian cuisine Italian cuisine Japanese cuisine Jewish cuisine Korean cuisine Mexican cuisine Moldovan cuisine Portuguese cuisine Roman cuisine Romanian cuisine Russian cuisine Serbian cuisine Spanish cuisine Thai cuisine Turkish cuisine US cuisine Vietnamese cuisine
Holiday Recipes:
Christmas Easter Passover Thanksgiving Valentine's Day
Health Recipes:
Diabetic Fat Free Gluten Free Low Cal Low Fat
Time:
Less than 1 Minute 1-10 Minutes 10-30 Minutes 30-60 Minutes 60+ Minutes |
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Unbleached flour
More about unbleached flour from Google Blogsearch:
Thursdays Quarter Recipe | Pepper Paints
6 1/2 cups unsifted, unbleached flour (I used bread flour). 5 qt bowl that can be loosely covered. 1. heat water to about 100 degrees. 2. add salt and yeast. 3. mix in flour by hand or by mixer until uniformly moist. Don’t knead. ...
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brooklyn supper: pumpkin pie
2 cups all-purpose unbleached flour 1/2 teaspoon salt 1 tablespoon sugar 12 tablespoons unsalted butter, cold and cut into 24 or so pieces 1/2 cup ice water for the filling 1 cup heavy cream 2 tablespoons flour 1 1/2 cups pumpkin puree ...
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Mom's Cafe Home Cooking: Cinnamon Rolls
This is a recipe you will want to print out and save! This sweet roll dough recipe can be used as the basis for many sweet rolls and coffee cakes. Traditional Sweet Roll Dough 4½ - 5 c unbleached flour ½ c organic sugar 1 tsp sugar ...
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My Kitchen Snippets: Cinnamon Rolls
This one looks so cute and delicious. 5:57 PM · Food For Tots said... Oh my! Your rolls look so heavenly! It is my favourtie! Luv to eat it with a cup of coffee. Btw can I replace the unbleached flour with all-purpose flour? ...
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Pumpkin Swirl Brownies « VEGAN VISITOR
1 teaspoon Vanilla 1/2 teaspoon salt 1 Cup Unbleached Flour, sifted 1/3 Cup Pumpkin Butter. Preheat the oven to 350ºF. Line the bottom of a brownie pan (9×9) with parchment paper. Sift the flour and set aside. ...
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