Difficulty:
Easy
Intermediate
Difficult
Expert
Course:
appetizer
beverage
breakfast
condiment
dessert
entree
lunch
sauce
side dish
snack
soup
Base:
Beef
Bread
Dairy
Easter
Egg
Fruit
Gluten free
Grain
Lamb
Low fat
Other
Pasta
Pork/Ham
Poultry
Rabbit
Rice
Salmon
Seafood
Turkey
Vegetables
Ethnicity:
Afghan cuisine
Arab cuisine
Armenian cuisine
Australian cuisine
Bulgarian cuisine
Canadian cuisine
Chinese cuisine
Croatian cuisine
Cuban cuisine
Danish cuisine
Ethiopian cuisine
French cuisine
German cuisine
Great Britain
Greek cuisine
Hungarian cuisine
Icelandic cuisine
Indian cuisine
Italian cuisine
Japanese cuisine
Jewish cuisine
Korean cuisine
Mexican cuisine
Moldovan cuisine
Portuguese cuisine
Roman cuisine
Romanian cuisine
Russian cuisine
Serbian cuisine
Spanish cuisine
Thai cuisine
Turkish cuisine
US cuisine
Vietnamese cuisine
Holiday Recipes:
Christmas
Easter
Passover
Thanksgiving
Valentine's Day
Health Recipes:
Diabetic
Fat Free
Gluten Free
Low Cal
Low Fat
Time:
Less than 1 Minute
1-10 Minutes
10-30 Minutes
30-60 Minutes
60+ Minutes |
|
Ingredients  Recipes Restaurants Utilities Cooking Directory Recipesbox
Salt 1 tb unbleached flour
More about salt 1 tb unbleached flour from Google Blogsearch:
Bread 500 Part 5
Servings: 4 2 1/2 c Unbleached all-purpose flour 1 c Whole wheat flour 1 pk Active dry yeast 1/3 c Warm water (110-115 degrees) 1/2 c Orange juice 1/2 c Water 2 tb Butter or margarine * 1 Env. onion soup mix 1 tb Sugar 1 ts Salt ...
|
Bread 500 Part 4
1 pk Yeast; active dry 1 c Cottage cheese; creamed * 2 tb Sugar 1 tb Onion; minced 1 tb Butter; melted 1 Egg; large 1 ts Salt 2 ts Dillseed 2 1/4 c Flour; unbleached or bread * Creamed Cottage Cheese should be heated to lukewarm. ...
|
Marilyn Moll » Blog Archive » Turkey Leftover Recipes
1/2 cup whole wheat pastry flour or 6 TB unbleached white flour 1-3/4 cups hot milk, low fat if desired 1 cup Turkey or Chicken broth (homemade is tastiest) 1/4 cup cooking sherry or white grape juice 1/2 tsp. salt 1/4 tsp. pepper ...
|
flavorvegan: Thanksgiving Recipes
1 ½ cups Unbleached White Flour ½ cup Soy Margarine (Cold) ½ tsp Sea Salt 4-6 Tb Ice Water Place flour and salt in medium-size bowl. Break up margarine and cut into flour with a pastry cutter until there are pea-sized pieces of dough. ...
|
Tartelette: Food And Photography - Guest Posting
1 cups hot brewed coffee 2 ½ cups unbleached all-purpose flour 1 ½ cups unsweetened cocoa powder (not Dutch process) 2 tsp baking soda ¾ tsp baking powder 1/2 tsp salt 3 large eggs 1 1/2 cups sugar ¾ cup canola oil 1 ½ cups buttermilk ...
|
db's september challenge - lavash crackers & toppings
1 1/2 cups (6.75 oz) unbleached bread flour or gluten free flour blend (if you use a blend without xanthan gum, add 1 tsp xanthan or guar gum to the recipe) * 1/2 tsp (.13 oz) salt * 1/2 tsp (.055 oz) instant yeast * 1 tb (.75 oz) agave ...
|
Oatmeal Bulghur Bread | The Fresh Loaf
2 cups unbleached all-purpose flour. Dough 1-1/4 cups regular rolled oats 1/4 cup wheat bran 1/4 cup light brown sugar 3 Tb vegetable oil 1 Tb salt 3 to 3-1/2 cups unbleached all-purpose flour or bread flour. A. To make the sponge: ...
|
Six Until Me.: Popover (Popovah?).
1/2 teaspoon salt * 1 1/2 cups King Arthur Unbleached All-Purpose Flour * 3 tablespoons melted butter. 1. Preheat the oven to 450 degrees. The heat of the oven is apparently KEY to making sure the popovers do their popover thing. ...
|
Ethiopian Ambasha
1 tb Active dry yeast 1/4 c Warm water 2 tb Ground coriander 1 ts Ground cardamom 1/2 ts White pepper 1 ts Ground fenugreek 2 ts Salt 1/3 c Vegetable oil 1 1/4 c Lukewarm water 5 c Unbleached flour 1 tb Cayenne 2 tb Oil ...
|
Deli Corn Rye
1/2 c Cold water 6 tb Yellow cornmeal 1 c Boiling water 1 tb Crisco 2 ts Salt 1 tb Dry yeast+ 1 t. (or 1 cake) 2 1/2 c Rye flour 1 1/2 c Unbleached flour 1 c Cold mashed potatoes 1 tb Caraway seeds Cornmeal; quantity sufficien 1/4 c ...
|
Tara’s Take on Pizza…and Everything « Adventures in Shaw
Original recipe from “The Bread Baker’s Apprentice” by Peter Reinhart. Ingredients:. 4 1/2 Cups Unbleached bread flour. 1 3/4 Tsp Salt. 1 Tsp Instant yeast. 1/4 Cup Olive oil. 1 3/4 Cups Water. 1 Tb sugar. Cornmeal for dusting ...
|
herb sauce
3 tb butter 2 lg shallots, finely chopped 1/2 c (2 oz) mushrooms, finely -chopped 2 tb unbleached flour 1 c chicken stock (see stocks) 1/2 c dry white wine 1 tb chopped fresh chives 1 tb chopped fresh tarragon 3 tb chopped fresh parsley ...
|
|
::