Difficulty:
Easy
Intermediate
Difficult
Expert
Course:
appetizer
beverage
breakfast
condiment
dessert
entree
lunch
sauce
side dish
snack
soup
Base:
Beef
Bread
Christmas
Dairy
Diabetic
Easter
Egg
Fruit
Gluten free
Grain
Lamb
Low fat
Other
Pasta
Pork/Ham
Poultry
Rabbit
Seafood
Thanksgiving
Vegetables
Ethnicity:
Afghan cuisine
Arab cuisine
Armenian cuisine
Australian cuisine
Bulgarian cuisine
Canadian cuisine
Chinese cuisine
Croatian cuisine
French cuisine
German cuisine
Great Britain
Greek cuisine
Hungarian cuisine
Icelandic cuisine
Indian cuisine
Italian cuisine
Japanese cuisine
Jewish cuisine
Mexican cuisine
Moldovan cuisine
Portuguese cuisine
Roman cuisine
Romanian cuisine
Russian cuisine
Serbian cuisine
Spanish cuisine
Turkish cuisine
US cuisine
Time:
Less than 1 Minute
1-10 Minutes
10-30 Minutes
30-60 Minutes
60+ Minutes |
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Ingredients  Recipes Restaurants Utilities Cooking Directory Recipesbox Recipes from all over the world
More about evaporated milk; (2 to 3 tablespoons) from Google Blogsearch:
Recipe Sunday Blog (All About Comfort Foods)
2-1/2 To 3 Lbs Whole Chicken; 2 – Cups Chicken Broth; 1 – Teaspoon ButterWater. Dumplings:. 2 – Cups All Purpose Flour; 1/2 – Teaspoon Salt; 5 – Tablespoons Butter; 1 – Egg; 1/2 – Cup Whole Milk. Recipe Instructions: ...
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Morir Soñando ("To die dreaming” Dominican drink)
Morir y Sonando Total time: 5 minutes 5 ounces orange juice 2 ounces milk 3 ice cubes 1 to 2 tablespoons sugar, or to taste Combine all the ingredients in a blender and process until smoothly pureed. Yield: 1 serving. ...
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Crockpot potato soup
3 (14-ounce) cans ready to serve chicken or vegetable broth * 1 teaspoon salt * 1/4 teaspoon pepper * 1 (13-ounce) can evaporated milk * 3 tablespoons flour * 1 cup sour cream * 1 teaspoon dried oregano leaves * 2 Tbsp. dried snipped ...
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Malva Pudding
2 tablespoons vinegar 2 teaspoons baking soda Mix all ingredients together and bake in a 9 X 13 pan at 350F for 45 minutes or until brown. Sauce 2 cups evaporated milk 1 1/2 cups sugar 2 cups milk 2 teaspoons vanilla 1 1/2 - 1 3/4 cups ...
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Fall Decorating and Hot Pocket Recipe
2 tablespoons of white sugar. 1 cup of warm water. 3 tablespoons of olive oil. 1 teaspoon of salt. 2 to 3 cups of bread flour. Mix all ingredients. Knead for five minutes. I gave the dough to dd8 to knead while she was watching Little ...
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What is common Swedish food and drink?
4 tablespoons all-purpose flourDoubled from copied recipe 2 cup evaporated milkDoubled from copied recipe 2 tablespoon lemon juiceDoubled from copied recipe DIRECTIONS 1.Combine 2/3 cup evaporated milk, onion, crumbs, salt, allspice and ...
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Apple Week Finale: Apple Skillet Cake
It tastes even better than it looks! Granny Jordan's Apple Skillet Cake. 1/3 C margarine. 1 tsp cinnamon. 1 C self rising flour. 1/3 C evaporated milk. 2/3 C sugar. 5-6 apples, sliced and peeled. 3 T additional melted margarine ...
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Soup, it's not just for breakfast...
Also, my measurement for the amount of evaporated milk is simple. I open a 12 oz can of evaporated milk, mix it with 12 0z water, pour off 2/3 cup for the cornbread, then pour the rest into the soup. It comes out perfect, with no milk ...
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Back to meal-making grind as school starts again
8 (8-inch) flour tortillas (preferably whole grain) Cooking oil spray 8 ounces lean ground turkey, chicken or pork 1 tablespoon minced fresh ginger (jarred is fine) 1- 1/2 cups shredded carrot (3 medium carrots) 2 cups shredded cabbage ...
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TIPS FROM TipNUT.COM
Half And Half Cream Substitute: In a one cup measure, place 3 Tablespoons + 1 1/2 teaspoons of melted butter. Top up the cup with whole milk. You can also use an equal measure of evaporated milk as a half and half cream substitute. ...
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Sweet Potato Pie
1 1/2 cups cooked mashed sweet potatoes 2 Tablespoons soft butter 3/4 cup light brown sugar 3 large eggs 1 cup evaporated milk 1/2 teaspoon salt 1/2 teaspoon nutmeg 1/4 teaspoon cloves 1/4 teaspoon cinnamon Cream butter and sugar ...
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Fabulous French Feast
Pour off fat from skillet, then add shallots and half of butter (2 tablespoons) to skillet and cook over moderately low heat, stirring and scraping up brown bits, until shallots are well-browned all over, 3 to 5 minutes. ...
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Red Cabbage and Meatloaf
1 can evaporated milk ½ sleeve of butter crackers, crushed into small bits 1 teaspoon Worcestershire sauce ¼ teaspoon garlic powder ½ teaspoon mustard powder ¼ cup ketchup Topping - mix together: 3 tablespoons ketchup, 2 ½ teaspoons ...
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Emergency Substitutions
1 cup whole milk = 1/2 cup evaporated milk plus 1/2 cup water or 1 cup reconstituted nonfat dry milk plus 2 1/2 teaspoons butter or margarine. 1 cup sour milk or buttermilk = 1 tablespoon lemon juice or vinegar plus sweet milk to make 1 ...
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Tasty Thursdays on MomDot
1 -1/2 c. chocolate chips (1 bag) 1 bag caramels (melt in top of double boiler) 1 c. chopped nuts (optional) 1/3 c. evaporated milk 3/4 c. melted butter ~ Combine caramels and 1/3 c. evaporated milk in saucepan and melt. Set aside. ...
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