Difficulty:
Easy
Intermediate
Difficult
Expert
Course:
appetizer
beverage
breakfast
condiment
dessert
entree
lunch
sauce
side dish
snack
soup
Base:
Beef
Bread
Dairy
Easter
Egg
Fruit
Gluten free
Grain
Lamb
Low fat
Other
Pasta
Pork/Ham
Poultry
Rabbit
Rice
Salmon
Seafood
Turkey
Vegetables
Ethnicity:
Afghan cuisine
Arab cuisine
Armenian cuisine
Australian cuisine
Bulgarian cuisine
Canadian cuisine
Chinese cuisine
Croatian cuisine
Cuban cuisine
Danish cuisine
Ethiopian cuisine
French cuisine
German cuisine
Great Britain
Greek cuisine
Hungarian cuisine
Icelandic cuisine
Indian cuisine
Italian cuisine
Japanese cuisine
Jewish cuisine
Korean cuisine
Mexican cuisine
Moldovan cuisine
Portuguese cuisine
Roman cuisine
Romanian cuisine
Russian cuisine
Serbian cuisine
Spanish cuisine
Thai cuisine
Turkish cuisine
US cuisine
Holiday Recipes:
Christmas
Easter
Passover
Thanksgiving
Valentine's Day
Health Recipes:
Diabetic
Fat Free
Gluten Free
Low Cal
Low Fat
Time:
Less than 1 Minute
1-10 Minutes
10-30 Minutes
30-60 Minutes
60+ Minutes |
|
Ingredients  Recipes Restaurants Utilities Cooking Directory Recipesbox
Vital gluten
More about Vital gluten from Google Blogsearch:
Basic Pizza Crust
1 1/2 cup warm water (100-110 degrees); 1 1/2 teaspoon SAF yeast; 1 tsp. honey; 1 1/2 tsp. olive oil; 1/2 tsp. salt; 3 tablespoons vital gluten (optional); 4 cups freshly ground hard whole wheat flour; Additional flour if necessary ...
|
Kamut Bread for Automatic Bread Machine
1 1/2 cups warm water; 1/4 cup extra virgin olive oil; 1/4 cup honey; 2 Tablespoons vital gluten flour, heaping *** do not use with a wheat allergy; 1/2 teaspoon vitamin C powder (optional); 1/2 teaspoon lecithin, granules or liquid ...
|
Honey and Flax Seed Bread
1 cup plus 4 Tablespoon water; 1 1/2 Tablespoon extra virgin olive oil; 3 Tablespoon honey; 1/2 teaspoon lecithin; 3 cups Kamut flour, freshly ground; 1/2 cup coarsely ground flax seed; 2 Tablespoon vital gluten flour ...
|
100% Whole Wheat Bread
... 1 Tablespoon molasses or honey; 1 Tablespoon butter or extra virgin olive oil; 2 1/2 cups whole wheat flour; 2 Tablespoon dry milk powder (instant or non-instant); 2 teaspoons vital gluten; 1/2 teaspoons salt; 1 1/2 teaspoons yeast ...
|
Kamut Bread
2 1/2 cups warm water (110 degrees); 2 Tablespoons SAF instant yeast; 6 cups Kamut flour, freshly ground; 1/4 cup olive oil; 1 1/2 teaspoons salt; 1/4 cup honey; 1/4 cup Tablespoons vital wheat gluten flour **** do not use in a wheat ...
|
Berlin's Whimsy: Cozy Holidays.
1 1/2 C. whole milk; 2 T. unsalted butter, at room temp and cut into pieces; 4 C. bread flour; 2 T. sugar; 1 T. + 1 tsp. vital wheat gluten; 2 tsp. salt; 2 1/2 tsp. SAF instant yeast. Place the ingredients into your bread machine ...
|
Legally Vegan: Pantry Challenge
vital wheat gluten, butternut squash soup, steel cut oats, tvp, dried cranberries, and a few canned goods. Pantry: Canned beans, tomatoes, peanut butter (smucker's natural - my favorite!), whole wheat pastry flour, white whole wheat ...
|
In Favor of Lazy Days & Breakfast « For the Love of Guava
... but now that I know there’s no mystery meat particles I can enjoy with wild abandon. Of course exorbitant prices still have me on a mission to master the wild beast that is vital wheat gluten… more news of the battle as it comes… ...
|
Absolute Best Challah
Stir down sponge and add olive oil, salt, honey, eggs, and vital gluten. (I use Prairie Gold). Stir to mix. Add in 4 heaping Tablespoons dried chives, if desired. *Chives are not traditional in Challah, but we like the nice flavor, ...
|
buyng in bulk?
Does anyone buy dried beans and vital wheat gluten, etc over the internet? If so where? Seems the quality of the beans locally is less then I would like and vital wheat is VERY expensive. Thanks! ...
|
|
::