Difficulty:
Easy
Intermediate
Difficult
Expert
Course:
appetizer
beverage
breakfast
condiment
dessert
entree
lunch
sauce
side dish
snack
soup
Base:
Beef
Bread
Dairy
Easter
Egg
Fruit
Gluten free
Grain
Lamb
Low fat
Other
Pasta
Pork/Ham
Poultry
Rabbit
Rice
Salmon
Seafood
Turkey
Vegetables
Ethnicity:
Afghan cuisine
Arab cuisine
Armenian cuisine
Australian cuisine
Bulgarian cuisine
Canadian cuisine
Chinese cuisine
Croatian cuisine
Cuban cuisine
Danish cuisine
Ethiopian cuisine
French cuisine
German cuisine
Great Britain
Greek cuisine
Hungarian cuisine
Icelandic cuisine
Indian cuisine
Italian cuisine
Japanese cuisine
Jewish cuisine
Korean cuisine
Mexican cuisine
Moldovan cuisine
Portuguese cuisine
Roman cuisine
Romanian cuisine
Russian cuisine
Serbian cuisine
Spanish cuisine
Thai cuisine
Turkish cuisine
US cuisine
Holiday Recipes:
Christmas
Easter
Passover
Thanksgiving
Valentine's Day
Health Recipes:
Diabetic
Fat Free
Gluten Free
Low Cal
Low Fat
Time:
Less than 1 Minute
1-10 Minutes
10-30 Minutes
30-60 Minutes
60+ Minutes |
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Ingredients  Recipes Restaurants Utilities Cooking Directory Recipesbox
Vanilla extract -fat - use egg substitute
More about Vanilla extract -fat - use egg substitute from Google Blogsearch:
CoffeeYarn: Telephone, telephone
3 egg whites (or two eggs, or equal egg substitute) 1/3 cup liquid Hazelnut Coffee Creamer 6 TBS melted butter 1/4 tsp. nutmeg 1/4 tsp ginger 2 TBS sugar 1 1/2 tsp cinnamon 1 1/2 tsp vanilla extract 1/2 cup maple syrup powdered sugar ...
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What's Baking?: Chocolate Coconut Almond Cookies
1/2 cup Lucerne Best of the Egg, Egg Beaters or other egg substitute 2 tablespoons water 1 teaspoon almond extract 1 cup flaked coconut 1 cup chocolate chips Preheat oven to 350 degrees. In a medium bowl, combine flour, baking powder ...
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Running with a Recipe: Mission Accomplished
1/4 cup Organic Nonfat Dry Milk Powder. 1/3 Cup Cocoa Powder. 1/2 tablespoon Baking Powder. 1/2 tsp salt. 1/2 cup sugar. 1/4 cup plus 1 tablespoon Egg Substitute. 1/4 cup water. 1 tsp vanilla extract. 1/4 cup Vegan Chocolate Chips ...
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Frank Picchione: My Floating Island with My Martha
FOR THE MERINGUE; 18 large organic egg whites, at room temperature; 1/4 teaspoon salt; 1 teaspoon cream of tartar; 1 cup, plus 2 tablespoons sugar; 1 tablespoon pure vanilla extract; Nonstick cooking spray; FOR THE CREME ANGLAISE ...
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A Baked Creation | Blog: Mango Chiffon Cake
In a large bowl, whisk together egg yolks, oil, water, mango purée and juice, and vanilla extract. Stir in the medium bowl's dry content int othe large bowl's wet content. Mix until smooth. With a mixer, beat the egg whites on medium ...
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Pecan-arama « A Pinch of Page
... 4 eggs plus 1 egg white; 1 1/4 cup packed light brown sugar; 1 1/4 cup light corn syrup OR 3/4 cup corn syrup and 1/2 cup maple syrup; 1/4 teaspoon salt; 1 teaspoons vanilla extract; Half a stick of butter, melted (I use unsalted) ...
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Pittsburgh Needs Eated.: Pecan Pie and Buttermilk Silk Pie
1 cup sugar 3 tbsp corn starch 1 large whole egg 3 large egg yolks 6 tbsp butter, melted 1 1/2 cups buttermilk 1 1/2 tsp pure vanilla extract 1/4 tsp salt 1. Roll out the dough to 1/8 inch thickness and fit it into a 9in pie pan. ...
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not ginger christmas cookies? | The Christmas Website
1/2 tsp. lemons extract 1 1/2 c. all-purpose flour Oven mitts 2/3 c. softened unsalted butters 2/3 c. sugars Measuring cups 1 egg yolks Cookie sheets 1 1/2 tsp. baking powder 1/3 tsp. salt 2 tsp. vanilla extract 1 eggs Mixing Spoons ...
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Perfect Pear Spice Bar
3/4 tsp baking powder 1/2 tsp cinnamon 1/4 tsp freshly grated nutmeg 1/4 cup egg substitute (or 1 TBSP flax meal mixed with 3 TBSP water) 1/2 tsp vanilla extract 1 cup shredded pears (drain on a paper towel) Preheat oven to 350 degrees. ...
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