Difficulty:
Easy
Intermediate
Difficult
Expert
Course:
appetizer
beverage
breakfast
condiment
dessert
entree
lunch
sauce
side dish
snack
soup
Base:
Beef
Bread
Dairy
Easter
Egg
Fruit
Gluten free
Grain
Lamb
Low fat
Other
Pasta
Pork/Ham
Poultry
Rabbit
Rice
Salmon
Seafood
Turkey
Vegetables
Ethnicity:
Afghan cuisine
Arab cuisine
Armenian cuisine
Australian cuisine
Bulgarian cuisine
Canadian cuisine
Chinese cuisine
Croatian cuisine
Cuban cuisine
Danish cuisine
Ethiopian cuisine
French cuisine
German cuisine
Great Britain
Greek cuisine
Hungarian cuisine
Icelandic cuisine
Indian cuisine
Italian cuisine
Japanese cuisine
Jewish cuisine
Korean cuisine
Mexican cuisine
Moldovan cuisine
Portuguese cuisine
Roman cuisine
Romanian cuisine
Russian cuisine
Serbian cuisine
Spanish cuisine
Thai cuisine
Turkish cuisine
US cuisine
Holiday Recipes:
Christmas
Easter
Passover
Thanksgiving
Valentine's Day
Health Recipes:
Diabetic
Fat Free
Gluten Free
Low Cal
Low Fat
Time:
Less than 1 Minute
1-10 Minutes
10-30 Minutes
30-60 Minutes
60+ Minutes |
|
Ingredients  Recipes Restaurants Utilities Cooking Directory Recipesbox
Apples; medium- peeled & cored
More about Apples; medium- peeled & cored from Google Blogsearch:
Not Baked Cinnamon Apple : Keep Your Meat
Peel and core apple. Cut into long slices and put in a small microwavable dish. Fill 1/4 to 1/2 with water. Put in granola and sprinkle generously with cinnamon and vegan sugar. Mix around evenly. Set in microwave on high for about 2 ...
|
Apple Pie with Salted Pecan Crumble |Go Eggless
1/2 cup granulated sugar; 2 tablespoon cornstarch; 1 1/2 teaspoon freshly ground nutmeg; 6 (1/2 pound each) Granny Smith apples, peeled, cored, and cut into 1/2-inch-thick wedges; 1/2 teaspoon grated lemon zest; Confectioners' sugar ...
|
Boston Mamas: Seasonal Hash
Don't forget to Call The Kids into the kitchen to help! Turkey-Sweet Potato Hash. 2 medium sweet potatoes, peeled and cut into 1/2-inch pieces; 1 medium apple, washed, cored, and cut into 1/2-inch pieces; 1/2 cup reduced-fat sour cream ...
|
Vitality Magazine » Blog Archive » ‘TIS THE SEASON FOR SOUP
CURRIED ACORN SQUASH-AND-APPLE SOUP. Yield: Makes 3 quarts. Ingredients: 2 medium acorn squash (about 3 pounds), halved .25 cup butter or margarine 4.75 cups chicken broth, divided 4 Granny Smith apples, peeled and coarsely chopped ...
|
Cookbooks for the shopper and baker in you | ScrippsNews
1 small apple, peeled, cored and finely diced. 2/3 cup pitted prunes, chopped (optional). 1 large egg. 1/2 cup canned low-sodium chicken broth. 1/2 teaspoon kosher salt. 1/2 teaspoon dried thyme. 1/4 teaspoon freshly ground black pepper ...
|
Fresh Apple Chews - The Secret Recipe Forum
1 medium-sized apple, peeled, cored, and finely chopped 15 red or green candied cherries, halved. Preheat oven to 375 F. Grease a large baking sheet or line with parchment paper. In a large bowl, beat together brown sugar and ...
|
eat me, delicious: Mom's Banana Apple Bread
For the apples: 2 tbsp unsalted butter 3 tbsp firmly packed brown sugar 2 apples, peeled, cored, and cut into 1/2 inch pieces 1/2 tsp cinnamon 1/2 tsp vanilla. For the banana bread: 2 cups all purpose flour 1 tsp baking soda ...
|
The Saucy Bird: Nut-N-Fancies
If the mixture seems too thick add a tablespoon or two of warm water. Peel, core and slice the apple into thin matchsticks. Place in a medium bowl, add the reserved pomegranate arils, walnuts, mayonnaise and lemon juice. Mix well. ...
|
Au Gratin, My Gratin
Gruyere and apple potatoes gratin. 8 large russet potatoes, peeled and sliced thinly. 4 apples, peeled, cored, sliced thin. 6 garlic cloves, peeled and chopped. 6 shallots peeled and chopped. 2 tablespoons fresh sage leaves, chopped' ...
|
Pumpkin Delight: Tasty Tuesday
2 large cooking apples - peeled, cored, cut into 1 inch pieces (I used Granny Smith) 1/8 cup all-purpose flour 1/4 cup firmly packed brown sugar 1/4 cup melted butter 1/4 cup chopped pecans. Instructions: ...
|
Thanksgiving Turkey Leftover Recipes | Mark's Daily Apple
½ medium apple, cored and peeled. Zest of one medium orange 1 jalapeno pepper, finely chopped 2 tbsp fresh cilantro 1 tsp lemon or lime juice. Salt and pepper to taste. Method: In a food processor, pulse cranberries and apple until ...
|
Minimally Invasive » ‘08 Advent Calendar, Day 2
5 spicy-sweet, crisp apples (Crispin, Jonagold, Honeycrisp), peeled, cored, and cut into 8 wedges apiece 3 tablespoons butter 2-3 tablespoons brown sugar, depending on the sweetness of the apples cinnamon to taste ...
|
|
::