TURKEY TONNATO SALAD / More about turkey;cooked & diced from Google Blogsearch:
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Turkey, Shrimp and Sausage Jambalaya « Culinary Cory
1 (15 oz) can black beans 2 (15 oz) cans chopped tomatoes, undrained 2 cups water, approximate 2 cups cooked turkey, diced ½ lb. smoked kielbasa sausage 2 cups white rice, instant 1 cup cooked shrimp, tails removed and thawed ...
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Kristy's Recipes: Chicken/Turkey Tortilla Soup
1 pound chicken or turkey, cooked and diced 1 can black beans, rinsed and drained 1 can corn 2 cups salsa 1 can chicken broth 1 cup rice (equals 1 large boil bag) Bring can of chicken broth to a boil in saucepan. ...
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Split Pea, Potato and Turkey Bacon Soup
1 pound dry split peas; 6 cups water or organic chicken broth; 4 medium potatoes, peeled and cubed; 1medium onion, diced; 1 cup carrots, chopped; 8 ounces turkey bacon (I prefer Applegate Farms, organic, non-nitrite, uncured), cooked ...
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Living in Mobile - Bluedog update, Tuesday turkey tips, and more...
Stir in water, tomato soup, diced tomatoes, salsa, shredded turkey, parsley and bouillon cubes. Bring to a boil, then reduce heat, and simmer 5 minutes or until bouillon cubes dissolve. Add black beans, corn, sour cream and cilantro. ...
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Turkey White Chili Recipe | Simply Recipes
Usually after Thanksgiving we have plenty of leftover turkey and enough turkey stock for several days of dishes. Today I whipped up some turkey white chili, based on our chicken white chili recipe, but made it with cooked turkey meat ...
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Turkey Soup: Love Those Leftovers! by Sand Pilarski; food
Two tablespoons crushed garlic; Two heaping tablespoons of leftover turkey gravy; One kohlrabi, peeled and diced into 1/2 inch pieces; Two cans of chicken broth (about 3 1/2 cups); 2 - 3 cups turkey, both light and dark meat, ...
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Chubba Girl: Turkey Pot Pie
... 2 stalks celery, chopped; 2 carrots, diced; 3 tablespoons dried parsley; 1 teaspoon dried oregano; salt and pepper to taste; 2 cubes chicken bouillon; 2 cups water; 3 potatoes, peeled and cubed; 1 1/2 cups cooked turkey, cubed ...
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Culinary in the Desert: Broccoli, Ham, Mac and Cheese Soup
I have quite a bit of cooked turkey in the freezer now as we've had our fill over the last few days. I am sure I have enough for a few recipes, so we'll try and get to them over the next couple of weeks! So, instead of something turkey ...
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