Luby's Pea Salad / More about sweet pickles from Google Blogsearch:
|
Engineer Baker: Pickling
I love the process of canning, preserving, pickling, etc. I grew up doing it, thanks to my mom and her neverending energy and will not to waste a single tomato coming out of our garden. We would make dill and sweet pickles, ...
|
|
Only that fool.
Sweet Pickles is really going to miss that fool when he leaves. And if any doubts remained in my mind as to why I chose art history over archaeology as a major, this reconfirms my decision. There ain't no bot flies inside museums!
|
|
¡Viva Ecuador!
Sweet Pickles got very excited, and was thinking that Pablo might be his new favorite Ecuadorian, before we determined that he in fact enjoyed los huevos instead of la droga sintética. Then,the question became, how much do you love eggs ...
|
|
Go on with your anthropological self, B-Hale!
The Time Team America website (linked above) has a search function under the "TV Schedules" tab, so Sweet Pickles' non-local readers can find out when to catch it. I'm hoping that in addition to sifting through the dirt, ...
|
|
Sweet pickles or how to use up a few cucumbers
So on the "off" years I've been making Helen Witty's bread-and-butter pickles with onions from her "Fancy Pantry" cookbook. We really like their sweet crunch and any extra pickling juice goes over a jarful of sliced onions that I stash ...
|
|
Sweet Pickles: Dear Sweet Pickles: An Advice Column
Via Facebook, Wipey writes: hello sp-- i have to say that i am not that impressed with my newest fb friend, mrs. [girl we were in TAG with in junior high]. at first i was okay with reconnecting with her,...
|
|
IN A PICKLE | Little Homestead in the City
Yesterday, I made sweet pickle relish and dill pickles. They're my first try. Looking forward to trying them. It's wet and cloudy, again, in Georgia. Squash and pumpkin blossoms aren't “setting”, some mildew!, but the cucumbers are ...
|
|
Mama's Sweet Pickles
4th day--Boil 1 gal white vinegar with 2 oz pickling spice. Pour over cukes. LEAVE THROUGH 14th DAY. Drain and slice cukes. Layer sliced cukes and sugar in jars. Stop cukes 1½”from top of jar but cover that space to neck of jar with ...
|
|
Texas potato salad, what is it?
Heck, even my mom—who is the queen of pickled jalapenos and its juice—doesn’t add it to hers. “Why not,” I asked. She didn’t have an answer, but insisted that sweet pickles are a key ingredient that compliments the other flavors. ...
|
|
Kaiser's 4th of July cookout menu
The next morning, add a spoonful of sweet pickle juice to mayonnaise. Stir potatoes and mix well with mayonnaise. If you like your salad dry, don’t add all of the mayo at once. If you like it wetter, add more mayo. ...
|
|