Thanksgiving Chowder / More about savoy cabbage; coarsely from Google Blogsearch:
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Pasta Shells with Cabbage and Sausage (Marcella Cucina)
Chop the cabbage coarsely and add to the skillet. Stir to mix well. Reduce the heat to low, cover and cook for about 10 minutes, stirring occasionally. Meanwhile, boil the pasta in the same water in which you blanched the cabbage. ...
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Vegetarian-For-All Digest, Vol 7, Issue 155
2 large heads Savoy cabbage 10 scallions 1/2 cup olive or vegetable oil 2 pounds assorted fresh mushrooms -- thinly sliced 2 medium shallots -- finely chopped 3 medium clove garlic -- minced 1 tablespoon chopped fresh thyme ...
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Cabbage Fried with Coconut-Shallot sauce
There are many varieties of cabbages and many colored versions such as the Chinese cabbage, Savoy cabbage, Mustard cabbage, red cabbage/purple cabbage, etc. Historically, the Greeks worshipped this vegetable but most Europeans detested ...
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Season's Eatings*
Whisk together 1/2 cup reduced-fat mayo, 4 TBS white-wine vinegar, 4 tsp sugar, 1 tsp coarse salt and 1/4 tsp ground pepper. Add a head of red cabbage that has been cored and thinly sliced. Toss to coat and refrigerate for at least 1 ...
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C is for cabbage
Ingredients (serves 6). 900g sebago (brushed) potatoes, peeled, coarsely chopped; 50g butter; 300g savoy cabbage, hard core removed, shredded; 60ml (1/4 cup) milk; 60ml (1/4 cup) pouring cream; White pepper ...
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{Reachout} VEGETARIAN RECIPES
1 savoy cabbage, about 2 pounds. · 8 slices coarse Italian bread. Method. · Soak the beans overnight in cold water, rinse and drain. Coarsely chop one onion, parsley, celery, garlic, basil and rosemary. Place in stockpot. ...
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Recipe: Sweet Potato & Cabbage Slaw
2 tablespoons canola oil 1 tablespoon lime juice 1 1/2 teaspoons toasted sesame oil 1/2 teaspoon salt 3 cups coarsely grated peeled sweet potato (about 1 large) 3 cups thinly shredded napa or Savoy cabbage 4 scallions, ...
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Proof I Should Never Be a Food Photographer
1 1/2 cups snow peas, cut in thirds. 1 small yellow summer squash, cut into thin bite-size strips. 1 1/4 cup shredded carrots(learn from me, be careful not to shred fingers). 1 1/4 cup shredded savoy cabbage. IMG_4315 ...
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Use Your Noodle Salad
1 cup shredded bok choy or savoy cabbage Orange sections to garnish 3 tablespoons toasted sesame seeds CITRUS-SESAME DRESSING: 1/4 cup fresh orange juice 2 tablespoons honey 4 teaspoons white wine vinegar or rice vinegar ...
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[veggie] Colcannon
900g sebago (brushed) potatoes, peeled, coarsely chopped 50g butter 300g savoy cabbage, hard core removed, shredded 60ml (1/4 cup) milk 60ml (1/4 cup) pouring cream White pepper COOKING DIRECTIONS: 1. Place potato in a saucepan and ...
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Entry for June 20, 2008-New Recipes 2
1/2 small head Savoy cabbage, cored, thinly sliced, and cut into 1/2-inch pieces In small saucepan, combine bacon and cold water to cover. Cover, bring to boil over moderate heat, and skim foam from surface. ...
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Sausage Butter Beans and Cabbage Soup
head savoy cabbage, coarsely shredded 3 tablespoons tomato paste 1 bay leaf 4 medium tomatoes, chopped 2 cans (14 ounces each) butter beans, drained Salt and black pepper Preparation: 1. Melt 1 tablespoon butter in large skillet over ...
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Vegetarian-For-All Digest, Vol 7, Issue 165
1 medium head Savoy cabbage, cored, cut in 1 inch pieces 2 bunches scallions, finely chopped (about 3 cups) 2 tbsp. canola oil 2 tbsp. seasoned rice wine or dry cooking sherry 2 tbsp. black-bean garlic sauce 1 tbsp. white vinegar ...
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