Pork Steaks with Peppers / More about pork blade steaks * 1 c water from Google Blogsearch:
|
peachy pork steaks
4 pork blade steaks (1/2") 1 tb vegetable oil. salt pepper 3/4 ts dried basil leaves 1 c peach nectar 1/2 c water 1 tb vinegar 2 beef bouillon cubes - or 2 ts inst. beef bouill. hot cooked rice 1 tb cornstarch 1 tb cold water ...
|
|
soy recipies
... sugar 1 teaspoon water . i make this for my 5 year olds lunch -- posted by chef #457536. recipes for kids 2 pork blade steaks, cut 1-inch thick 2 small cloves garlic, minced 2 tablespoons finely chopped onion 2 tablespoon lemon. ...
|
|
|