Breakfast Apple Citrus Compote /
More about pitted prunes; (about 9 ounces) from Google Blogsearch:
|
Big City, Little Kitchen - Pork and Swiss Chard Terrine
20 prunes (9 ounces), pitted; Butter, for greasing; 4 eggs; 1/2 c milk; 1 1/4 c all-purpose flour; 14 ounces lean ground pork; One small yellow onion, finely chopped; One slice stale country bread, crust removed and interior crumbled ...
|
|
Easy to fix comfort food recipes
1 cup pitted prunes, coarsely chopped 1 teaspoon ground cinnamon 1 teaspoon ground coriander 1/2 teaspoon ground cumin 1 tablespoon fresh rosemary, minced Honey or agave nectar to taste. Directions: 1. Heat oil in a large skillet over ...
|
|
Root Vegetable Tagine
4 pitted prunes, chopped 1 teaspoon ground turmeric 1 teaspoon ground cumin 1/2 teaspoon ground ginger 1/2 teaspoon ground cinnamon 1/4 teaspoon ground cayenne pepper 1 tablespoon dried parsley 1 tablespoon dried cilantro 1 (14 ounce) ...
|
|
Black Cake Articles
Makes one 9-inch cake 3/4 cup pitted prunes 3/4 cup currants 3/4 cup raisins 3/4 cup dried cherries 1/2 cup mixed candied peel 3/4 cup sweet red wine 3/4 cup dark rum Butter (for the pan) Flour (for the pan) 2 cups flour ...
|
|
Vegetarian-For-All Digest, Vol 7, Issue 233
1/2 pound plump pitted prunes 6 pounds sweet potatoes. Preheat the oven to 350?. Butter a 4-quart glass or ceramic baking dish. Melt the butter in a large saucepan. Add the leeks and thyme and season with salt and pepper. ...
|
|
New England Apple Cake
Prune Puree: Combine 1 1/3 cups (8 ounces) pitted prunes and 6 tablespoons hot water in container of food processor. Pulse on and off until prunes are finely chopped and nearly smooth. Prune puree can be stored in airtight container ...
|
|
uruguayan recipes
–10 pitted prunes –juice of 1 to 2 oranges – 1/4 teaspoon cinnamon, or to taste –pinch powdered ginger –8 ounces green beans –14 ounces cooked drained chick-peas –salt –4 ounces thin pasta, rice or orzo, cookeed ...
|
|
Cerebral Jukebox Magazine - Weight Watchers Pumpkin Pie
1/4 cup reduced calorie margarine 1/3 cup frozen concentrated apple juice, no sugar added, divided 1 1/2 cups canned pumpkin 3/4 cup buttermilk 12 pitted prunes 3 eggs sweetener to equal 9 teaspoons sugar 1 teaspoon vanilla extract ...
|
|
Vegetarian-For-All Digest, Vol 7, Issue 247
1 cup dried pitted prunes, chopped 1 cup water 1 1/2 tablespoons extra-virgin olive oil 1 small red onion, minced 1 medium plum tomato, seeded and chopped 1 1/2 teaspoons yellow or brown mustard seeds 1/4 teaspoon cinnamon ...
|
|
Lamb Cutlets In Aromatic Coffee Sauce | kolkafe.com
1/4 tbsp lemon juice. 30 grams (1 ounce) ghee. 6 lamb cutlets. Boiled rice. Prunes, pitted. Fresh rosemary for garnish. Instructions: Melt butter on a low heat, mix in coffee, then honey, Worcestershire sauce, spices and lemon juice. ...
|
|
Fudge Brownie Cake (with oats)
3/4 cup (5 ounces) packed pitted prunes 1 cup plus 2 tablespoons water, divided 2 teaspoons vanilla 1 cup granulated sugar 1/2 cup fat-free milk 1/2 cup egg substitute or 4 egg whites, lightly beaten ...
|
|
A to Z Recipes Newsletter 10-26-2008
DRIED FRUIT (1 cup chopped): Raisins, Dried pineapple, Dried apple rings, Pitted prunes, Dried peaches, Dried apricots, Mixed dried fruit, Dried banana chips CEREAL (1 cup): Bran Chex, Wheat Chex, Rice Chex, Corn Chex, Shredded wheat, ...
|
|
Vegetarian-For-All Digest, Vol 7, Issue 228
7 pitted prunes. 1/2 cup hot coffee. 1 1/3 cups Sucanat or unbleached cane sugar. 1/4 cup soy milk or other nondairy milk of choice. 1 teaspoon pure vanilla extract. 1/2 teaspoon pure almond or coffee extract ...
|
|
mixed fruit - chutney
6 ounce pitted prunes, coarsely chopped (about 1 cup) 1/2 cup raisins 1 teaspoon asofoetida 3/4 cup sugar 2 cup water 1 1/2 cup lemon juice 2 teaspoon madras curry powder 1/4 teaspoon ground ginger 1/8 teaspoon cayenne 1/4 teaspoon salt ...
|
|
|
::