Layered Fruit Salad / More about light cream cheese; softened from Google Blogsearch:
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Lick The Bowl Good: Cake!
I washed the mixer, said a few choice words and made this cream cheese frosting. It complimented the subtle cheesiness of the filling and the tartness of the vanilla buttermilk cake. Cream Cheese Frosting. 16 oz. cream cheese, softened ...
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Good Things Catered: A Fun Fall Cake
1/2 c. packed light brown sugar (3 1/2 ounces) 4 large eggs 1 1/2 c. vegetable oil , safflower oil, or canola oil 8 oz cream cheese, softened but still cool 5 Tbsp unsalted butter softened, but still cool 1 Tbsp sour cream ...
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Toasted Butter Pecan Cake - The Secret Recipe Forum
2 packages (one 8 ounces, one 3 ounces) cream cheese, softened 2/3 cup butter, softened 6-1/2 cups confectioners' sugar 1-1/2 teaspoons vanilla extract 1 to 2 tablespoons milk . In a small heavy skillet, melt 2 tablespoons butter. ...
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Strawberry Pretzel Squares « Lovestoeat’s Weblog
(8 oz. each) PHILADELPHIA Cream Cheese, softened. 2 Tbsp. milk. 1 cup thawed COOL WHIP Whipped Topping. 2 cups boiling water. 1 pkg. (8-serving size) JELL-O Strawberry Flavor Gelatin. 1-1/2 cups cold water ...
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Gourmet Baking: Mini Blueberry Swiss Roll
For cheese filling swiss roll, I prefer the lighter version of the cake. It's not as light as those you would get in a Chinese bakery, but definitely lighter than this one. It's more like Indonesian sponge cake, very soft but a little ...
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Confessions Of A Tart: Pumpkin Spice Cheesecake
24 oz cream cheese, just softened 15oz of pumpkin puree 3 eggs 1 cup sugar 1 tsp vanilla extract 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg (I use a big more than this) 1/4 tsp ground cloves Preheat oven to 350F and prepare an 8 or 9 ...
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