HERB ROASTED TURKEY WITH MUSHROOM GRAVY / More about lemon; use peel only, cut into strips from Google Blogsearch:
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HollyKing's Journal - Shaker Lemon Pie
Use one pastry to line a 9” pie plate; trim to ½” beyond edge. Stir beaten whole eggs into lemons. Mix well and turn into pastry lined pie plate, arranging lemon slices evenly. Cut the remaining pastry circle into 10 strips. ...
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Things Cooks Love: Classic Lemon Bars
Gently peel back the foil, using the tip of a thin knife or small spatula to help separate the bars from the foil if necessary. Cut into 1½-inch squares and transfer to a serving plate or storage container. Just before serving, use a ...
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Godful Food...: Confessions
This is what you do: Wash, drain and stem the spinach leaves; cut them into rather thick strips. Wash mandarins; grate mandarin zest; peel and divide them in segments. Pick out any white pith. Cut cranberries in halves. ...
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Fresh From Cate's Kitchen: Island Pork Tenderloin Salad
1 red bell pepper, cut lengthwise into thin strips 1 firm-ripe California avocado. Prepare pork: Stir together salt, pepper, cumin, chili powder, and cinnamon, then coat pork with spice rub. Cover and refrigerate 1 hour. ...
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egl_cooking: 1 1/2 cupps all-purpose flour1 tsp dried
1 tsp finely shredded lemon peel 1/4 tsp salt 1 cup butter, softened 2 cups powdered sugar 1 tbsp milk. Dried lavender buds (optional) Thin strips of lemon peel (optional) 1. In a medium bowl stir together the flour, ground lavender, ...
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Good Things Catered: White Chocolate Holiday Bark
-Take parchment out of baking sheet and using a large knife, cut into 3 inch wide vertical strips and then each strip into triangular pieces. These can be served immediately or stored in containers for up to a week. ...
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The Constables' Larder: Thanksgiving Pt 1: Crostinis
This year my mother gave me the tip that it is easier to peel the peppers if you have already cut them into fairly flat strips. After trying that technique, I have to agree with her. For the crostinis, I just put a thin spread of hummus ...
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